Accessibility navigation


Commentary on: prebiotic effects: metabolic and health benefits

Gibson, G. R. (2022) Commentary on: prebiotic effects: metabolic and health benefits. British Journal of Nutrition, 127 (4). pp. 554-555. ISSN 0007-1145

[img] Text - Published Version
· Restricted to Repository staff only
· The Copyright of this document has not been checked yet. This may affect its availability.

200kB

It is advisable to refer to the publisher's version if you intend to cite from this work. See Guidance on citing.

To link to this item DOI: 10.1017/S0007114521004608

Abstract/Summary

In 2010, British Journal of Nutrition published a consensus review article entitled Prebiotic effects: metabolic and health benefits(1). This was commissioned by International Life Sciences Institute, Europe and had twenty-one co-authors. The current article summarises how this review was planned and written. It deals with three questions regarding the context/background of the paper; what it told us and what happened next.

Item Type:Article
Refereed:Yes
Divisions:Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group
ID Code:109613
Publisher:Cambridge University Press

University Staff: Request a correction | Centaur Editors: Update this record

Page navigation