Article

Vulevic, J., Juric, A., Tzortzis, G. and Gibson, G. R. (2013) A mixture of trans-galactooligosaccharides reduces markers of metabolic syndrome and modulates the fecal microbiota and immune function of overweight adults. Journal of Nutrition, 143 (3). pp. 324-331. ISSN 1541-6100 doi: 10.3945/​jn.112.166132

Tzounis, X., Rodriguez Mateos, A., Vulevic, J., Gibson, G. R., Kwik-Uribe, C. and Spencer, J. P. E. (2011) Prebiotic evaluation of cocoa-derived flavanols in healthy humans by using a randomized, controlled, double-blind, crossover intervention study. American Journal of Clinical Nutrition, 93 (1). pp. 62-72. ISSN 1938-3207 doi: 10.3945/ajcn.110.000075

Silk, D.B.A., Davis, A., Vulevic, J., Tzortzis, G. and Gibson, G.R. (2009) Clinical trial: the effects of a trans-galactooligosaccharide prebiotic on faecal microbiota and symptoms in irritable bowel syndrome. Alimentary Pharmacology & Therapeutics, 29 (5). pp. 508-518. ISSN 0269-2813 doi: 10.1111/j.1365-2036.2008.03911.x

Vulevic, J., Drakoularakou, A., Yaqoob, P., Tzortzis, G. and Gibson, G. R. (2008) Modulation of the fecal microflora profile and immune function by a novel trans-galactooligosaccharide mixture (B-GOS) in healthy elderly volunteers. American Journal of Clinical Nutrition , 88 (5). pp. 1438-1446. ISSN 0002-9165

Tzounis, X., Vulevic, J., Kuhnle, G. G. C., George, T., Leonczak, J., Gibson, G. R., Kwik-Uribe, C. and Spencer, J. P. E. (2008) Flavanol monomer-induced changes to the human faecal microflora. British Journal of Nutrition, 99 (4). pp. 782-792. ISSN 0007-1145 doi: 10.1017/s0007114507853384

Vulevic, J. and Gibson, G.R. (2008) In vitro effects of phosphatidylcholine and transgalactooligosaccharides on the production of 1,2-sn-diacylglycerol by Bifidobacterium longum biovar infantis. Journal of Applied Microbiology , 105 (5). pp. 1678-1685. ISSN 1364-5072 doi: 10.1111/j.1365-2672.2008.03886.x

Depeint, F., Tzortzis, G., Vulevic, J., I'Anson, K. and Gibson, G. R. (2008) Prebiotic evaluation of a novel galactooligosaccharide mixture produced by the enzymatic activity of Bifidobacterium bifidum NCIMB 41171, in healthy humans: a randomized, double-blind, crossover, placebo-controlled intervention study. American Journal of Clinical Nutrition, 87 (3). pp. 785-791. ISSN 0002-9165

Cardarelli, H.R., Saad, S.M.I., Gibson, G.R. and Vulevic, J. (2007) Functional petit-suisse cheese: measure of the prebiotic effect. Anaerobe, 13 (5-6). pp. 200-207. ISSN 1075-9964 doi: 10.1016/j.anaerobe.2007.05.003

Vulevic, J. and Tzortzis, G. (2005) Prebiotic interventions for the improvement of gut health. Agro Food Industry Hi-Tech, 16 (4). pp. 12-14. ISSN 1722-6996

Vulevic, J., Rastall, R.A. and Gibson, G.R. (2004) Developing a quantitative approach for determining the in vitro prebiotic potential of dietary oligosaccharides. Fems Microbiology Letters, 236 (1). pp. 153-159. ISSN 0378-1097 doi: 10.1016/j.femsle.2004.05.036

Vulevic, J., McCartney, A.L., Gee, J.M., Johnson, I.T. and Gibson, G.R. (2004) Microbial species involved in production of 1,2-sn-diacylglycerol and effects of phosphatidylcholine on human fecal microbiota. Applied and Environmental Microbiology, 70 (9). pp. 5659-5666. ISSN 0099-2240 doi: 10.1128/aem.70.9.5659-5666.2004

Book or Report Section

Hoyles, L. and Vulevic, J. (2008) Diet, immunity and functional foods. In: Huffnagle, G.B. and Noverr, M. (eds.) Gi microbiota and regulation of the immune system. Advances in experimental medicine and biology, 635. Springer-Verlag, Berlin, pp. 79-92. ISBN 9780387799896