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Items where Division is "School of Chemistry, Food and Pharmacy" and Year is 1992

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Number of items: 20.

C

Carter, S., Mills, I. and Handy, N. C. (1992) The equilibrium structure of HCN. The Journal of Chemical Physics, 97 (2). pp. 1606-1607. ISSN 0021-9606 doi: https://doi.org/10.1063/1.463237

Christl, S.U., Gibson, G. and Cummings, J.H. (1992) Role of dietary sulphate in the regulation of methanogenesis in the human large intestine. Gut (33). pp. 1234-1238.

Christl, S.U., Murgatroyd, P.R., Gibson, G. and Cummings, J.H. (1992) Production, excretion and metabolism of hydrogen in the large intestine. Gastroenterology (102). pp. 1269-1277.

H

Holland, J. K., Lawrance, W. D. and Mills, I. (1992) Perturbations in the infrared spectrum of monofluoroacetylene, and their relationship to intramolecular vibrational energy redistribution. Journal of Molecular Spectroscopy, 151 (2). pp. 369-377. ISSN 0022-2852 doi: https://doi.org/10.1016/0022-2852(92)90572-6

Holland, J. K., Newnham, D. A., Mills, I. and Herman, M. (1992) Vibration-rotation spectra of monofluoroacetylene: 1700 to 7500 cm−1. Journal of Molecular Spectroscopy, 151 (2). pp. 346-368. ISSN 0022-2852 doi: https://doi.org/10.1016/0022-2852(92)90571-5

L

Law, M.M., Duncan, J.L. and Mills, I. (1992) The general harmonic force field of methyl fluoride. Journal of Molecular Structure: THEOCHEM, 260. pp. 323-331. ISSN 0166-1280 doi: https://doi.org/10.1016/0166-1280(92)87052-2

M

Macfarlane, G.T., Gibson, G. and Cummings, J.H. (1992) Comparison of fermentation reactions in different regions of the human colon. Journal of Applied Bacteriology (72). pp. 56-62.

Macfarlane, G.T., Gibson, G., Beatty, E. and Cummings, J.H. (1992) Estimation of short chain fatty acid production from protein by human intestinal bacteria¬ based on branched chain fatty acid production. FEMS Microbiology Ecology (101). pp. 81-88.

Macfarlane, G.T., Gibson, S.A.W. and Gibson, G. (1992) Proteolytic activities of the fragilis group of Bacteroides spp. In: Duerden, B.I., Brazier, J.S., Seddon, S.V. and Wade, W.G. (eds.) Medical and Environmental Aspects of Anaerobes. Wrightson Biomedical Publications Ltd., Petersfield, pp. 130-143.

Macfarlane, G.T., Macfarlane, S. and Gibson, G. (1992) Synthesis and release of proteases by Bacteroides fragilis. Current Microbiology (24). pp. 55-59. ISSN 0343-8651

McCann, M., Murphy, E., Cardin, C. ORCID: https://orcid.org/0000-0002-2556-9995 and Convery, M. (1992) Facile oxidation of phenylphosphinic acid to phenylphosphonic acid using [Cu2(μ-O2CCH3)4(H2O)2]: X-ray crystal structures of monomeric [Cu(PhPO3H)2(C5H5N)4]·2CH3OH and [Cu(PhPO3H)2(C5H5N)4]. Polyhedron, 11 (24). pp. 3101-3107. ISSN 0277-5387 doi: https://doi.org/10.1016/S0277-5387(00)83649-9

Mills, I., Downey, G., Roberts, P. and Bertrand, D. (1992) Developments in near infrared spectroscopy. Analytical Proceedings, 29 (1). pp. 7-9. doi: https://doi.org/10.1039/AP9922900007

Mills, I. (1992) Understanding spectra of highly excited vibrational states. In: Heise, H. M., Korte, E. H. and Siesler, H. W. (eds.) Proceedings of SPIE: 8th international conference on Fourier transform spectroscopy. SPIE, pp. 96-108. doi: https://doi.org/10.1117/12.56282

Mills, I. (1992) Understanding spectra of highly excited vibrational states. In: Murray, I. and Cowe, I. (eds.) Making light work: advances in near infrared spectroscopy. VCH Weinheim, New York, USA. ISBN 9783527284986

P

Peel, A. S., Komanduri, P., Williams, C. M., Morgan, L. M. and Gould, B. J. (1992) A specific antibody to apolipoprotein B-48: a novel approach. Biochemical Society Transactions, 20 (2). 165S-165S. ISSN 1470-8752

T

Thomas, J.E., Gibson, G., Dabou, M.K., Dale, A. and Weaver, L. (1992) Isolation of Helicobacter pylori from human faeces. Lancet (340). pp. 1194-1195.

Tsai, H.H., Sunderland, D., Gibson, G., Hart, C.A. and Rhodes, J.M. (1992) A novel mucin sulphatase from human faeces: its identification, purification and characterization. Clinical Science (82). pp. 447-454.

W

Williams, C. M. (1992) Nutritional problems of elderly people in the community. In: Butriss, J. D. (ed.) Nutrition, social status and health : special needs of children, women and elderly people : proceedings of conferences held on 4 November and 19 November 1991. National Dairy Council, London, UK, pp. 22-34.

Williams, C. M. and Maunder, K. (1992) Effect of dietary fatty acid composition on inositol-, choline- and ethanolamine-phospholipids of mammary tissue and erythrocytes in the rat. British Journal of Nutrition, 68 (1). pp. 183-193. ISSN 0007-1145 doi: https://doi.org/10.1079/BJN19920076

Williams, C. M., Moore, F., Morgan, L. and Wright, J. (1992) Effects of n-3 fatty acids on postprandial triacylglycerol and hormone concentrations in normal subjects. British Journal of Nutrition, 68 (3). pp. 655-666. ISSN 0007-1145 doi: https://doi.org/10.1079/BJN19920123

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