B

Barry, F. A., Graham, G. J., Fry, M. J. and Gibbins, J. M. ORCID: https://orcid.org/0000-0002-0372-5352 (2003) Regulation of glycogen synthase kinase 3 in human platelets: a possible role in platelet function? FEBS Letters, 553 (1-2). pp. 173-178. ISSN 0014-5793 doi: https://doi.org/10.1016/s0014-5793(03)01015-9

Basu-Modak, S., Gordon, M.J., Dobson, L.H., Spencer, J., Rice-Evans, C. and Tyrrell, R.M. (2003) Epicatechin and its methylated metabolite attenuate UVA-induced oxidative damage to human skin fibroblasts. Free Radical Biology and Medicine, 35 (8). pp. 910-921. ISSN 0891-5849 doi: https://doi.org/10.1016/S0891-5849(03)00436-2

Bicknell, K. A., Surry, E. L. and Brooks, G. (2003) Targeting the cell cycle machinery for the treatment of cardiovascular disease. Journal of Pharmacy and Pharmacology, 55 (5). pp. 571-591. ISSN 2042-7158 doi: https://doi.org/10.1211/002235703765344487

Brady, L.M., Lesauvage, S.V.M., Saini, N., Williams, C.M. and Lovegrove, J.A. ORCID: https://orcid.org/0000-0001-7633-9455 (2003) Comparison of dietary fat and fatty acid intake estimated by the duplicate diet collection technique and estimated dietary records. Journal of Human Nutrition and Dietetics, 16 (6). pp. 393-401. ISSN 0952-3871 doi: https://doi.org/10.1046/j.1365-277X.2003.00475.x

Brady, L.M., Williams, C.M. and Lovegrove, J.A. ORCID: https://orcid.org/0000-0001-7633-9455 (2003) Dietary PUFA and the metabolic syndrome in Indian Asians living in the UK. Proceedings of the Nutrition Society, 63 (1). pp. 115-125. ISSN 0029-6651 doi: https://doi.org/10.1079/pns2003318

Brooks, G., Yu, X. M., Wang, Y. Q., Crabbe, M. J. C., Shattock, M. J. and Harper, J. V. (2003) Non-steroidal anti-inflammatory drugs (NSAIDs) inhibit vascular smooth muscle cell proliferation via differential effects on the cell cycle. Journal of Pharmacy and Pharmacology, 55 (4). pp. 519-526. ISSN 0022-3573 doi: https://doi.org/10.1211/002235702775

Burdge, G.C., Finnegan, Y.E., Minihane, A.M., Williams, C.M. and Wootton, S.A. (2003) Effect of altered dietary n-3 fatty acid intake upon plasma lipid fatty acid composition, conversion of [C-13]alpha-linolenic acid to longer-chain fatty acids and partitioning towards beta-oxidation in older men. British Journal of Nutrition, 90 (2). pp. 311-321. ISSN 0007-1145 doi: https://doi.org/10.1079/BJN2003901

C

Calder, P. C. and Yaqoob, P. (2003) Amino acids and immune function. In: Cynober, L. (ed.) Metabolic & therapeutic aspects of amino acids in clinical nutrition. 2nd edition. CRC Press, London, pp. 305-320. ISBN 9780849313820

F

Finnegan, Y.E., Howarth, D., Minihane, A.M., Kew, S., Miller, G.J., Calder, P.C. and Williams, C.M. (2003) Plant and marine derived (n-3) polyunsaturated fatty acids do not affect blood coagulation and fibrinolytic factors in moderately hyperlipidemic humans. Journal of Nutrition, 133 (7). pp. 2210-2213. ISSN 0022-3166

Finnegan, Y.E., Minihane, A.M., Leigh-Firbank, E.C., Kew, K., Meijer, G.W., Muggli, R., Calder, P.C. and Williams, C.M. (2003) Plant- and marine-derived n-3 polyunsaturated fatty acids have differential effects on fasting and postprandial blood lipid concentrations and on the susceptibility of LDL to oxidative modification in moderately hyperlipidemic subjects. American Journal of Clinical Nutrition, 77 (4). pp. 783-795. ISSN 0002-9165

Foster, F. M., Traer, C. J., Abraham, S. M. and Fry, M. J. (2003) The phosphoinositide (PI) 3-kinase family. Journal of Cell Science, 116 (15). pp. 3037-3040. ISSN 0021-9533 doi: https://doi.org/10.1242/jcs.00609

G

Gupta, R., Patel, K., Calder, P.C., Yaqoob, P., Primrose, J.N. and Johnson, C.D. (2003) A randomised clinical trial to assess the effect of total enteral and total parenteral nutritional support on metabolic, inflammatory and oxidative markers in patients with predicted severe acute pancreatitis (APACHE II >= 66). Pancreatology, 3 (5). pp. 406-413. ISSN 1424-3903 doi: https://doi.org/10.1159/000073657

H

Hubbard, G.P., Stevens, J.M., Cicmil, M., Sage, T., Jordan, P.A., Williams, C.M., Lovegrove, J.A. ORCID: https://orcid.org/0000-0001-7633-9455 and Gibbins, J.M. ORCID: https://orcid.org/0000-0002-0372-5352 (2003) Quercetin inhibits collagen-stimulated platelet activation through inhibition of multiple components of the glycoprotein VI signaling pathway. Journal of Thrombosis and Haemostasis, 1 (5). pp. 1079-1088. ISSN 1538-7933 doi: https://doi.org/10.1046/j.1538-7836.2003.00212.x

J

Jackson, K.G. ORCID: https://orcid.org/0000-0002-0070-3203, Knapper-Francis, J.M.E., Morgan, L.M., Webb, D.H., Zampelas, A. and Williams, C.M. (2003) Exaggerated postprandial lipaemia and lower post-heparin lipoprotein lipase activity in middle-aged men. Clinical Science, 105 (4). pp. 457-466. ISSN 0143-5221 doi: https://doi.org/10.1042/cs20030134

K

Kavanagh, I.C., Symes, C.E., Renaudin, P., Nova, E., Mesa, M.D., Boukouvalas, G., Leake, D.S. and Yaqoob, P. (2003) Degree of oxidation of low density lipoprotein affects expression of CD36 and PPAR gamma, but not cytokine production, by human monocyte-macrophages. Atherosclerosis, 168 (2). pp. 271-282. ISSN 0021-9150 doi: https://doi.org/10.1016/s0021-9150(03)00148-5

Kew, S., Banerjee, T., Minihane, A.M., Finnegan, Y.E., Muggli, R., Albers, R., Williams, C.M. and Calder, P.C. (2003) Lack of effect of foods enriched with plant- or marine-derived n-3 fatty acids on human immune function. American Journal of Clinical Nutrition, 77 (5). pp. 1287-1295. ISSN 0002-9165

Kew, S., Banerjee, T., Minihane, A.M., Finnegan, Y.E., Williams, C.M. and Calder, P.C. (2003) Relation between the fatty acid composition of peripheral blood mononuclear cells and measures of immune cell function in health free-living subjects aged 25-72 y. American Journal of Clinical Nutrition, 77 (5). pp. 1278-1286. ISSN 0002-9165

L

Li, J. M., Fan, L. M., Shah, A. and Brooks, G. (2003) Targeting αvβ3 and α5β1 for gene delivery to proliferating VSMCs: synergistic effect of TGF-β1. American Journal of Physiology-Heart and Circulatory Physiology, 285 (3). H1123-H1131. ISSN 0363-6135

Lovegrove, J.A. ORCID: https://orcid.org/0000-0001-7633-9455, Brady, L.M., Lesauvage, S.V.M., Lovegrove, S.S., Minihane, A.M. and Williams, C.M. (2003) Lack of association between central adiposity and lipaemia in UK Sikh men. International Journal of Obesity, 27 (11). pp. 1373-1382. ISSN 0307-0565 doi: https://doi.org/10.1038/sj.ijo.0802384

M

Mulgrew, C. J., Shattock, M. J., Brooks, G. and Hendry, B. M. (2003) Targeting T-type calcium channels in human mesangial cell proliferation. Journal of the American Society of Nephrology, 14. 342A-342A. ISSN 1046-6673

N

Nydahl, M.C., Smith, R.D., Kelly, C.N.M., Fielding, B.A. and Williams, C.M. (2003) Achievement of dietary fatty acid intakes in long-term controlled intervention studies: approach and methodology. Public Health Nutrition, 6 (1). pp. 31-40. ISSN 1368-9800 doi: https://doi.org/10.1079/PHN2002365

P

Patterson, R. A., Horsley, E. T. M. and Leake, D. S. (2003) Prooxidant and antioxidant properties of human serum ultrafiltrates toward LDL: important role of uric acid. Journal of Lipid Research, 44 (3). pp. 512-521. ISSN 0022-2275 doi: https://doi.org/10.1194/jlr.M200407-JLR200

Patterson, R. A., Lamb, D. J. and Leake, D. S. (2003) Mechanisms by which cysteine can inhibit or promote the oxidation of low density lipoprotein by copper. Atherosclerosis, 169 (1). pp. 87-94. ISSN 0021-9150 doi: https://doi.org/10.1016/s0021-9150(03)00154-0

R

Radha, V., Vimaleswaran, K. S., Deepa, R. and Mohan, V. (2003) The genetics of diabetes mellitus. The Indian journal of medical research, 117. pp. 225-238. ISSN 0971-5916

Reid, G., Sanders, M.E. , Gaskins, H.R., Gibson, G.R. , Mercenier, A. , Rastall, R., Roberfroid, M., Rowland, I., Cherbut, C. and Klaenhammer, T. (2003) New scientific paradigms for probiotics and prebiotics. Journal of Clinical Gastroenterology, 37 (2). pp. 105-118. ISSN 0192-0790

Riccardi, G., Rivellese, A. and Williams, C. (2003) The cardiovascular system. In: Gibney, M. and Macdonald, I. A. (eds.) Nutrition and Metabolism. The Nutrition Society Textbook Series. Wiley-Blackwell, London, pp. 224-246. ISBN 9780632056255

S

Silva, K.D.R., Kelly, C.N.M., Jones, A.E., Smith, R.D., Wootton, S.A., Miller, G.J. and Williams, C.M. (2003) Chylomicron particle size and number, factor VII activation and dietary monounsaturated fatty acids. Atherosclerosis, 166 (1). pp. 73-84. ISSN 0021-9150

Smith, R.D., Kelly, C.N.M., Fielding, B.A., Hauton, D., Silva, K.D.R.R., Nydahl, M.C., Miller, G.J. and Williams, C.M. (2003) Long-term monounsaturated fatty acid diets reduce platelet aggregation in healthy young subjects. British Journal of Nutrition, 90 (3). pp. 597-606. ISSN 0007-1145 doi: https://doi.org/10.1079/bjn2003953

Spencer, J., Kuhnle, G. G. ORCID: https://orcid.org/0000-0002-8081-8931, Williams, R.J. and Rice-Evans, C. (2003) Intracellular metabolism and bioactivity of quercetin and its in vivo metabolites. Biochemical Journal, 372 (1). pp. 173-181. ISSN 0264-6021 doi: https://doi.org/10.1042/BJ20021972

T

Talbot, R. M., del Rio, J. D., Leake, D. S. and Weinberg, P. D. (2003) Oxidation affects the flow-induced aggregation of low density lipoprotein and its inhibition by albumin. Biochimica Et Biophysica Acta-Molecular and Cell Biology of Lipids, 1634 (1-2). pp. 24-29. ISSN 1388-1981 doi: https://doi.org/10.1016/j.bbalip.2003.08.002

Thies, F., Garry, J.M.C. , Yaqoob, P., Rerkasem, K., Williams, J. , Shearman, C.P., Gallagher, P.J. , Calder, P.C. and Grimble, R.F. (2003) Association of n-3 polyunsaturated fatty acids with stability of atherosclerotic plaques: a randomised controlled trial. Lancet, 361 (9356 ). pp. 477-485. ISSN 0140-6736 doi: https://doi.org/10.1016/S0140-6736(03)12468-3

V

Vara, D., Bicknell, K. A., Coxon, C. H. and Brooks, G. (2003) Inhibition of E2F abrogates the development of cardiac myocyte hypertrophy. The Journal of Biological Chemistry, 278 (24). pp. 21388-21394. ISSN 1083-351X doi: https://doi.org/10.1074/jbc.M212612200

W

Wang, Y. Q., Brooks, G., Harper, J., Li, Y. Q., Zhu, C. B., Yuan, W. Z. and Wu, X. S. (2003) Inhibition of vascular smooth muscle cell proliferation by non-steroidal anti-inflammatory drugs. Shi Yan Sheng Wu Xue Bao, 36 (2). pp. 85-90. ISSN 0001-5334

Williams, C. M. (2003) Diet and health in relation to functional foods. In: Future technologies for food production and future food scientists, Proceedings. SIK-document (162). Sik - Svenska Livsmedelsinstitutet, Gothenburg, pp. 26-29.

Williams, C. M. (2003) British Nutrition Foundation annual lecture: chips with everything? Nutritional genomics and the application of diet in disease prevention. Nutrition bulletin, 28 (2). pp. 139-146. ISSN 1471-9827 doi: https://doi.org/10.1046/j.1467-3010.2003.00314.x

Y

Yaqoob, P. and Calder, P. C. (2003) Dietary fatty acids and macrophages. In: Gordon, S. (ed.) The Macrophage as a Therapeutic Target. Handbook of Experimental Pharmacology (158). Springer-Verlag, New York, pp. 173-192. ISBN 9783540442509

Yaqoob, P. (2003) Fatty acids as gatekeepers of immune cell regulation. Trends in Immunology, 24 (12). pp. 639-645. ISSN 1471-4906 doi: https://doi.org/10.1016/j.it.2003.10.002

Yaqoob, P. (2003) Lipids and the immune response: from molecular mechanisms to clinical applications. Current Opinion in Clinical Nutrition and Metabolic Care, 6 (2). pp. 133-150. ISSN 1363-1950

Yaqoob, P. and Calder, P. C. (2003) N-3 polyunsaturated fatty acids and inflammation in the arterial wall. European Journal of Medical Research, 8 (8). pp. 337-354. ISSN 0949-2321

Yaqoob, P. and Calder, P. C. (2003) Nutrition and immune function. In: Zempleni, Z. and Daniel, H. (eds.) Molecular Nutrition. CABI, Wallingford. ISBN 9780851996790