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Effect of pH on large gut proteolysis

Macfarlane, G.T., Allison, C. and Gibson, G. (1988) Effect of pH on large gut proteolysis. Letters in Applied Microbiology (7). pp. 161-164.

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Item Type:Article
Divisions:Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group
ID Code:34066

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