Functional food science and gastrointestinal physiology and function

Salminen, S.; Bouley, C.; Boutron-Ruault, M-C.; Cummings, J.H.; Franck, A.; Gibson, Glenn; Isolauri, E.; Moreau, M.C.; Roberfroid, M.B.; Rowland, I.R.

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Salminen, S., Bouley, C., Boutron-Ruault, M.-C., Cummings, J.H., Franck, A., Gibson, G. ORCID: https://orcid.org/0000-0002-0566-0476, Isolauri, E., Moreau, M.C., Roberfroid, M.B. and Rowland, I.R. (1998) Functional food science and gastrointestinal physiology and function. British Journal of Nutrition (80). S147-S171. ISSN 0007-1145

Item Type	Article
URI	https://centaur.reading.ac.uk/id/eprint/34987
Refereed	Yes
Divisions	Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group
Publisher	Cambridge University Press
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