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Gastrointestinal microbial disease

Gibson, G., Saavedra, J.M., Macfarlane, S. and Macfarlane, G.T. (1997) Gastrointestinal microbial disease. In: Fuller, R. (ed.) Probiotics 2: Application and Practical Aspects. Chapman and Hall, Andover, pp. 10-39.

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Item Type:Book or Report Section
Divisions:Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group
ID Code:35511
Publisher:Chapman and Hall

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