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Prebiotics and probiotics as modulators of the gut microbiota

Tejero, S., Rowland, I. R., Rastall, R. and Gibson, G. R. (2012) Prebiotics and probiotics as modulators of the gut microbiota. In: Ross, C. A., Caballero, B., Cousins, R. J., Tucker, K. L. and Ziegler, T. R. (eds.) Modern Nutrition in Health and Disease. Lippincott Williams & Wilkins. ISBN 9781605474618

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Item Type:Book or Report Section
Divisions:Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group
ID Code:40448
Publisher:Lippincott Williams & Wilkins

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