Accessibility navigation


Fatty acid profile of conventional, organic, and free-range retail milk in the United Kingdom

Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Berlitz, C. B., Hunt, B., Garg, S., Kliem, K. ORCID: https://orcid.org/0000-0002-0058-8225 and Givens, I. (2018) Fatty acid profile of conventional, organic, and free-range retail milk in the United Kingdom. In: 69th Annual Meeting of the European Association of Animal Production, 28 August - 1 September, 27-31 Aug 2018, Dubrovnik, Croatia, p. 275.

Full text not archived in this repository.

It is advisable to refer to the publisher's version if you intend to cite from this work. See Guidance on citing.


Item Type:Conference or Workshop Item (Paper)
Refereed:Yes
Divisions:Life Sciences > School of Agriculture, Policy and Development > Department of Animal Sciences > Animal, Dairy and Food Chain Sciences (ADFCS)- DO NOT USE
ID Code:78996

University Staff: Request a correction | Centaur Editors: Update this record

Page navigation