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Presence or absence of transgenic and endogenous plant DNA fragments in the blood, tissues and digesta of broilers consuming genetically modified dietary ingredients.

Deaville, E. R. and Maddison, B. C. (2005) Presence or absence of transgenic and endogenous plant DNA fragments in the blood, tissues and digesta of broilers consuming genetically modified dietary ingredients. In: Proceedings of British Society of Animal Science Annual Conference, York.

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Item Type:Conference or Workshop Item (Paper)
Divisions:Life Sciences > School of Agriculture, Policy and Development
ID Code:8463

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