An in vitro analysis of wheat and maize starch degradationKrystallidou, E. and Mould, F.L. (2004) An in vitro analysis of wheat and maize starch degradation. Proceedings of the British Society of Animal Science. p. 228. Full text not archived in this repository. It is advisable to refer to the publisher's version if you intend to cite from this work. See Guidance on citing. Official URL: http://www.bsas.org.uk/Meetings_&_Workshops/
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