Number of items: 129.
Article
Huang, Q., Hu, T., Xu, Z., Jin, L., McAllister, T. A., Acharya, S., Zeller, W. E., Mueller-Harvey, I. and Wang, Y.
(2021)
Composition and protein precipitation capacity of condensed
tannins in purple prairie clover (Dalea purpurea Vent.).
Frontiers in Plant Science, 12.
715282.
ISSN 1664-462X
doi: https://doi.org/10.3389/fpls.2021.715282
Dakheel, M. M. ORCID: https://orcid.org/0000-0002-1938-8098, Kaur, A., Al-Mnaser, A. A., Mueller-Harvey, I., Woodward, M. J. and Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330
(2021)
Assessment of the anti-pathogenic effects of condensed tannin extracts using scanning electron microscopy.
Archives of Microbiology, 203.
pp. 1555-1563.
ISSN 0302-8933
doi: https://doi.org/10.1007/s00203-020-02147-9
Saratsi, K., Hoste, H., Voutzourakis, N., Tzanidakis, N., Stefanakis, A., Thamsborg, S. M., Mueller-Harvey, I., Hadjigeorgiou, I. and Sotiraki, S.
(2020)
Feeding of carob (Ceratonia siliqua) to sheep infected with gastrointestinal nematodes reduces faecal egg counts and worm fecundity.
Veterinary Parasitology, 284.
109200.
ISSN 0304-4017
doi: https://doi.org/10.1016/j.vetpar.2020.109200
Dakheel, M. M., Alkandari, F. A. H., Mueller-Harvey, I., Woodward, M. J. and Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330
(2020)
Antimicrobial in vitro activities of condensed tannin extracts on avian pathogenic Escherichia coli.
Letters in Applied Microbiology, 70 (3).
pp. 165-172.
ISSN 1472-765X
doi: https://doi.org/10.1111/lam.13253
Niderkorn, V., Barbier, E., Macheboeuf, D., Torrent, A., Mueller-Harvey, I. and Hoste, H.
(2020)
In vitro rumen fermentation of diets with different types of condensed tannins derived from sainfoin (Onobrychis viciifolia Scop.) pellets and hazelnut (Corylus avellana L.) pericarps.
Animal Feed Science and Technology, 259.
114357.
ISSN 0377-8401
doi: https://doi.org/10.1016/j.anifeedsci.2019.114357
Karonen, M., Oraviita, M., Mueller-Harvey, I., Salminen, J.-P. and Green, R. J.
(2019)
Ellagitannins with a glucopyranose core have higher affinity to proteins than acyclic ellagitannins by isothermal titration calorimetry.
Journal of Agricultural and Food Chemistry, 67 (46).
pp. 12730-12740.
ISSN 0021-8561
doi: https://doi.org/10.1021/acs.jafc.9b04353
Mueller-Harvey, I., Bee, G., Dohme-Meier, F., Hoste, H., Karonen, M., Kölliker, R., Lüscher, A., Niderkorn, V., Pellikaan, W. F., Salminen, J.-P., Skøt, L., Smith, L. M.J., Thamsborg, S. M., Totterdell, P., Wilkinson, I., Williams, A. R., Azuhnwi, B. N., Baert, N., Brinkhaus, A. G., Copani, G., Desrues, O., Drake, C., Engström, M., Fryganas, C., Girard, M., Huyen, N. T., Kempf, K., Malisch, C., Mora-Ortiz, M., Quijada, J., Ramsay, A., Ropiak, H. M. and Waghorn, G. C.
(2019)
Benefits of condensed tannins in forage legumes fed to ruminants: importance of structure, concentration, and diet composition.
Crop Science, 59 (3).
pp. 861-885.
ISSN 0011-183X
doi: https://doi.org/10.2135/cropsci2017.06.0369
Quijada, J., Drake, C., Gaudin, E., El-Korso, R., Hoste, H. and Mueller-Harvey, I.
(2018)
Condensed tannin changes along the digestive tract in lambs fed with sainfoin pellets or hazelnut skins.
Journal of Agricultural and Food Chemistry, 66 (9).
pp. 2136-2142.
ISSN 1520-5118
doi: https://doi.org/10.1021/acs.jafc.7b05538
Peng, K., Huang, Q.-q., Xu, Z.-j., McAllister, T. A., Acharya, S., Mueller-Harvey, I., Drake, C., Cao, J.-m., Huang, Y.-h., Sun, Y.-p., Wang, S.-x. and Wang, Y.-x.
(2018)
Characterization of condensed tannins from purple prairie clover (Dalea purpurea Vent.) conserved as either freeze-dried forage, sun-cured hay or silage.
Molecules, 23 (3).
586.
ISSN 1420-3049
doi: https://doi.org/10.3390/molecules23030586
Fryganas, C., Drake, C., Ropiak, H. M., Mora Ortiz, M., Smith, L. M. J., Mueller-Harvey, I. and Kowalczyk, R. ORCID: https://orcid.org/0000-0002-3926-6530
(2018)
Carbon-13 cross-polarization magic-angle spinning nuclear magnetic resonance (CPMAS NMR) for measuring proanthocyanidin content and procyanidin to prodelphinidin ratio in sainfoin (Onobrychis viciifolia) tissues.
Journal of Agricultural and Food Chemistry, 66 (16).
pp. 4073-4081.
ISSN 0021-8561
doi: https://doi.org/10.1021/acs.jafc.8b01215
Midttun, H. L. E., Ramsay, A., Mueller-Harvey, I. and Williams, A. R.
(2018)
Cocoa procyanidins modulate transcriptional pathways linked to inflammation and metabolism in human dendritic cells.
Food & Function, 5.
pp. 2883-2890.
ISSN 2042-650X
doi: https://doi.org/10.1039/C8FO00387D
Bee, G., Silacci, P., Ampuero-Kragten, S., Čandek-Potokar, M., Wealleans, A. L., Litten-Brown, J., Salminen, J.-P. and Mueller-Harvey, I.
(2017)
Hydrolysable tannin-based diet rich in gallotannins has a minimal impact on pig performance but significantly reduces salivary and bulbo-urethral gland size.
Animal, 11 (9).
pp. 1617-1625.
ISSN 1751-7311
doi: https://doi.org/10.1017/S1751731116002597
Hamilton, T., Terrill, T., Kommuru, D. S., Rivers, A., Mosjidis, J., Miller, J., Drake, C., Mueller-Harvey, I. and Burke, J.
(2017)
Effect of supplemental sericea lespedeza pellets on internal parasite infection and nutritional status of grazing goats.
Journal of Agricultural Science and Technology A, 7 (5).
pp. 334-344.
ISSN 2161-6256
doi: https://doi.org/10.17265/2161-6256/2017.05.005
Williams , A. R., Klaver, E. J., Laan, L. C., Ramsay, A., Fryganas, C., Difborg , R., Kringel , H., Reed, J. D., Mueller-Harvey, I., Skov, S., van Die, I. and Thamsborg, S. M.
(2017)
Co-operative suppression of inflammatory responses in human dendritic cells by proanthocyanidins and products from the parasitic nematode Trichuris suis.
Immunology, 150 (3).
pp. 312-328.
ISSN 1365-2567
doi: https://doi.org/10.1111/imm.12687
Desrues, O., Mueller-Harvey, I., Pellikaan, W. F., Enemark, H. L. and Thamsborg, S. M.
(2017)
Condensed tannins in the gastrointestinal tract of cattle after sainfoin (Onobrychis viciifolia) intake and their possible relationship with anthelmintic effects.
Journal of Agricultural and Food Chemistry, 65 (7).
pp. 1420-1427.
ISSN 0021-8561
doi: https://doi.org/10.1021/acs.jafc.6b05830
Ropiak, H. M., Lachmann, P., Ramsay, A., Green, R. J. and Mueller-Harvey, I.
(2017)
Identification of structural features of condensed tannins that affect protein aggregation.
PLoS ONE, 12 (1).
e0170768.
ISSN 1932-6203
doi: https://doi.org/10.1371/journal.pone.0170768
Brown, R. H., Mueller-Harvey, I., Zeller, W. E., Reinhardt, L., Stringano, E., Gea, A., Drake, C., Ropiak, H. M., Fryganas, C., Ramsay, A. and Hardcastle, E. E.
(2017)
Facile purification of milligram to gram quantities of condensed tannins according to mean degree of polymerization and flavan-3-ol subunit composition.
Journal of Agricultural and Food Chemistry, 65 (36).
pp. 8072-8082.
ISSN 0021-8561
doi: https://doi.org/10.1021/acs.jafc.7b03489
Huyen, N. T., Fryganas, C., Uittenbogaard, G., Mueller-Harvey, I., Verstegen, M. W. A., Hendriks, W. H. and Pellikaan, W. F.
(2016)
Structural features of condensed tannins affect in vitro ruminal methane production and fermentation characteristics.
Journal of Agricultural Science, 154 (8).
pp. 1474-1487.
ISSN 0021-8596
doi: https://doi.org/10.1017/S0021859616000393
Hansen, T. V. A., Fryganas, C., Acevedo, N., Carballo, L. R., Thamsborg, S. M., Mueller-Harvey, I. and Williams, A. R.
(2016)
Proanthocyanidins inhibit Ascaris suum glutathione-S-transferase activity and increase susceptibility of larvae to levamisole and ivermectin in vitro.
Parasitology International, 65 (4).
pp. 336-339.
ISSN 1873-0329
doi: https://doi.org/10.1016/j.parint.2016.04.001
Desrues, O., Fryganas, C., Ropiak, H. M., Mueller-Harvey, I., Enemark, H. L. and Thamsborg, S. M.
(2016)
Impact of chemical structure of flavanol monomers and condensed tannins on in vitro anthelmintic activity against bovine nematodes.
Parasitology, 143 (4).
pp. 444-454.
ISSN 0031-1820
doi: https://doi.org/10.1017/S0031182015001912
Hatew, B., Stringano, E., Mueller-Harvey, I., Hendriks, W. H., Hayot Carbonero, C., Smith, L. M. J. and Pellikaan, W. F.
(2016)
Impact of variation in structure of condensed tannins from sainfoin (Onobrychis viciifolia) on in vitro ruminal methan production and fermentation characteristics.
Journal of Animal Physiology and Animal Nutrition, 100 (2).
pp. 348-360.
ISSN 1439-0396
doi: https://doi.org/10.1111/jpn.12336
Williams, A. R., Fryganas, C., Reichwald, K., Skov, S., Mueller-Harvey, I. and Thamsborg, S. M.
(2016)
Polymerization-dependent activation of porcine γδ T-cells by proanthocyanidins.
Research in Veterinary Science, 105.
pp. 209-215.
ISSN 0034-5288
doi: https://doi.org/10.1016/j.rvsc.2016.02.021
Ramsay, A. and Mueller-Harvey, I.
(2016)
Proanthocyanidins from Averrhoa bilimbi fruits and leaves.
Journal of Food Composition and Analysis, 47.
pp. 16-20.
ISSN 0889-1575
doi: https://doi.org/10.1016/j.jfca.2015.12.004
Ropiak, H. M., Ramsay, A. and Mueller-Harvey, I.
(2016)
Condensed tannins in extracts from European medicinal plants and herbal products.
Journal of Pharmaceutical and Biomedical Analysis, 121.
pp. 225-231.
ISSN 0731-7085
doi: https://doi.org/10.1016/j.jpba.2015.12.034
Ramsay, A., Williams, A., Thamsborg, S. and Mueller-Harvey, I.
(2016)
Galloylated proanthocyanidins from shea (Vitellaria paradoxa) meal have potent anthelmintic activity against Ascaris suum.
Phytochemistry, 122.
pp. 146-153.
ISSN 0031-9422
doi: https://doi.org/10.1016/j.phytochem.2015.12.005
Ramsay, A. and Mueller-Harvey, I.
(2016)
Senna alata leaves are a good source of propelargonidins.
Natural Product Research, 30 (13).
pp. 1548-1551.
ISSN 1478-6419
doi: https://doi.org/10.1080/14786419.2015.1108976
Ropiak, H. M., Desrues, O., Williams, A. R., Ramsay, A., Mueller-Harvey, I. and Thamsborg, S. M.
(2016)
Structure-activity relationship of condensed tannins and synergism with trans-cinnamaldehyde against Caenorhabditis elegans.
Journal of Agricultural and Food Chemistry, 64 (46).
pp. 8795-8805.
ISSN 1520-5118
doi: https://doi.org/10.1021/acs.jafc.6b03842
Klongsiriwet, C., Quijada, J., Williams, A. R., Mueller-Harvey, I., Williamson, E. M. and Hoste, H.
(2015)
Synergistic inhibition of Haemonchus contortus exsheathment by flavonoid monomers and condensed tannins.
International Journal for Parasitology: Drugs and Drug Resistance, 5 (3).
pp. 127-134.
ISSN 2211-3207
doi: https://doi.org/10.1016/j.ijpddr.2015.06.001
Karonen, M., Oraviita, M., Mueller-Harvey, I., Salminen, J.-P. and Green, R. J.
(2015)
Binding of an oligomeric ellagitannin series to bovine serum albumin (BSA): analysis by isothermal titration calorimetry (ITC).
Journal of Agricultural and Food Chemistry, 63 (49).
pp. 10647-10654.
ISSN 0021-8561
doi: https://doi.org/10.1021/acs.jafc.5b04843
Malisch, C. S., Luescher, A., Baert, N., Engstrom, M. T., Studer, B., Fryganas, C., Suter, D., Mueller-Harvey, I. and Salminen, J.-P.
(2015)
Large variability of proanthocyanidin content and composition in sainfoin (onobrychis viciifolia).
Journal of Agricultural and Food Chemistry, 63 (47).
pp. 10234-10242.
ISSN 1520-5118
doi: https://doi.org/10.1021/acs.jafc.5b04946
Holloway, A. C., Mueller-Harvey, I., Gould, S. W. J., Fielder, M. D., Naughton, D. P. and Kelly, A. F.
(2015)
Heat treatment enhances the antimicrobial activity of (+)-Catechin when combined with copper sulphate.
Letters in Applied Microbiology, 61 (4).
pp. 381-389.
ISSN 0266-8254
doi: https://doi.org/10.1111/lam.12472
Williams, A. R., Ramsay, A., Hansen, T. V. A., Ropiak, H. M., Mejer, H., Nejsum, P., Mueller-Harvey, I. and Thamsborg, S. M.
(2015)
Anthelmintic activity of trans-cinnamaldehyde and A- and B-type proanthocyanidins derived from cinnamon (Cinnamomum verum).
Scientific Reports, 5.
14791.
ISSN 2045-2322
doi: https://doi.org/10.1038/srep14791
Hatew, B., Hayot Carbonero, C., Stringano, E., Falco Sales, L., Smith, L. M. J., Mueller-Harvey, I., Hendriks, W. H. and Pellikaan, W. F.
(2015)
Diversity of condensed tannin structures affects rumen in vitro methane production in sainfoin (Onobrychis viciifolia) accessions.
Grass and Forage Science, 70 (3).
pp. 474-490.
ISSN 1365-2494
doi: https://doi.org/10.1111/gfs.12125
Hoste, H., Torres-Acosta, J. F. J., Sandoval-Castro, C. A., Mueller-Harvey, I., Sotiraki, S., Louvandin, H., Thamsborg, S. M. and Terrill, T. H.
(2015)
Tannin containing legumes as a model for nutraceuticals against digestive parasites in livestock.
Veterinary Parasitology, 212 (1-2).
pp. 5-17.
ISSN 0304-4017
doi: https://doi.org/10.1016/j.vetpar.2015.06.026
Ramsay, A., Williams, A., Quijada, J., Hoste, H., Thamsborg, S. and Mueller-Harvey, I.
(2015)
Potent anthelmintic activity of galloylated proanthocyanidins from shea meal (Vitellaria paradoxa).
Planta Medica, 81 (16).
PW_57.
ISSN 1439-0221
doi: https://doi.org/10.1055/s-0035-1565681
(Paper from the 63rd International Congress and Annual Meeting of the Society, GA 2015, Budapest)
Quijada, J., Fryganas, C., Ropiak, H. M., Ramsay, A., Mueller-Harvey, I. and Hoste, H.
(2015)
Anthelmintic activities against Haemonchus contortus or Trichostrongylus colubriformis from small ruminants are influenced by structural features of condensed tannins.
Journal of Agricultural and Food Chemistry, 63 (28).
pp. 6346-6354.
ISSN 0021-8561
doi: https://doi.org/10.1021/acs.jafc.5b00831
Min, B. R., Solaiman, S., Ramsay, A., Terrill, T. H. and Mueller-Harvey, I.
(2015)
The effects of tannin-containing ground pine bark diet upon nutrient digestion, nitrogen balance, and mineral retention in meat goats.
Journal of Animal Science and Biotechnology, 6 (1).
25.
ISSN 2049-1891
doi: https://doi.org/10.1186/s40104-015-0020-5
Zeller, W. E., Ramsay, A., Ropiak, H. M., Fryganas, C., Mueller-Harvey, I., Brown, R. H., Drake, C. and Grabber, J. H.
(2015)
1H–13C HSQC NMR Spectroscopy for Estimating Procyanidin/Prodelphinidin and cis/trans-Flavan-3-ol Ratios of Condensed Tannin Samples: Correlation with Thiolysis.
Journal of Agricultural and Food Chemistry, 63 (7).
pp. 1967-1973.
ISSN 1520-5118
doi: https://doi.org/10.1021/jf504743b
Zeller, W.E., Ramsay, A., Ropiak, H. M., Fryganas, C., Mueller-Harvey, I., Brown, R. H., Drake, C. and Grabber, J. H.
(2015)
1H-13C HSQC NMR spectroscopy for estimating procyanidin/prodelphinidin and cis/trans-flavan-3-ol ratios of condensed tannin samples: correlation with thiolysis.
Journal of Agricultural and Food Chemistry, 63 (7).
pp. 1967-1973.
ISSN 0021-8561
doi: https://doi.org/10.1021/jf504743b
Zeller, W. E., Sullivan, M. L., Mueller-Harvey, I., Grabber, J. H., Ramsay, A., Drake, C. and Brown, R. H.
(2015)
Protein precipitation behavior of condensed tannins from Lotus pedunculatus and Trifolium repens with different mean degrees ofpPolymerization.
Journal of Agricultural and Food Chemistry, 63 (4).
pp. 1160-1168.
ISSN 1520-5118
doi: https://doi.org/10.1021/jf504715p
Dhakal, S., Meyling, N. V., Williams, A. R., Mueller-Harvey, I., Fryganas, C., Kapel, C. M.O. and Fredensborg, B. L.
(2015)
Efficacy of condensed tannins against larval Hymenolepis diminuta (Cestoda) in vitro and in the intermediate host Tenebrio molitor (Coleoptera) in vivo.
Veterinary Parasitology, 207 (1-2).
pp. 49-55.
ISSN 03044017
doi: https://doi.org/10.1016/j.vetpar.2014.11.006
Zeller, W. E., Sullivan, M. L., Mueller-Harvey, I., Grabber, J. H., Ramsay, A., Drake, C. and Brown, R. H.
(2015)
Protein precipitation behaviour of condensed tannins from Lotus pedunculatus and Trifolium repens with different mean degrees of polymerization.
Journal of Agricultural and Food Chemistry, 63 (4).
pp. 1160-1168.
ISSN 0021-8561
doi: https://doi.org/10.1021/jf504715p
Ramsay, A., Drake, C., Grosse Brinkhaus, A., Girard, M., Copani, G., Dohme-Meier, F., Bee, G., Niderkorn, V. and Mueller-Harvey, I.
(2015)
Sodium hydroxide enhances extractability and analysis of proanthocyanidins in ensiled sainfoin (onobrychis viciifolia).
Journal of Agricultural and Food Chemistry, 63 (43).
pp. 9471-9479.
ISSN 1520-5118
doi: https://doi.org/10.1021/acs.jafc.5b04106
Williams, A., Ropiak, H. M., Fryganas, C., Desrues, O., Mueller-Harvey, I. and Thamsborg, S. M.
(2014)
Assessment of the anthelmintic activity of medicinal plant extracts and purified condensed tannins against free-living and parasitic stages of Oesophagostomum dentatum.
Parasites and Vectors, 7 (1).
518.
ISSN 1756-3305
doi: https://doi.org/10.1186/s13071-014-0518-2
Mechineni, A., Kommuru, D.S., Gujja, S., Mosjidis, J.A., Miller, J.E., Burke, J.M., Ramsay, A., Mueller-Harvey, I., Kannan, G., Lee, J.H., Kouakou, B. and Terrill, T.H.
(2014)
Effect of fall-grazed sericea lespedeza (Lespedeza cuneata) on gastrointestinal nematode infections of growing goats.
Veterinary Parasitology, 204 (3-4).
pp. 221-228.
ISSN 0304-4017
doi: https://doi.org/10.1016/j.vetpar.2014.06.002
Kommuru, D.S., Barker, T., Desai, S., Burke, J.M., Ramsay, A., Mueller-Harvey, I., Miller, J.E., Mosjidis, J.A., Kamisetti, N. and Terrill, T.H.
(2014)
Use of pelleted sericea lespedeza (Lespedeza cuneata) for natural control of coccidia and gastrointestinal nematodes in weaned goats.
Veterinary Parasitology, 204 (3-4).
pp. 191-198.
ISSN 0304-4017
doi: https://doi.org/10.1016/j.vetpar.2014.04.017
Dobreva, M., Green, R.J., Mueller-Harvey, I., Salminen, J.-P., Howlin, B.J. and Frazier, R. ORCID: https://orcid.org/0000-0003-4313-0019
(2014)
Size and molecular flexibility affect the binding of ellagitannins to bovine serum albumin.
Journal of Agricultural and Food Chemistry, 62 (37).
pp. 9186-9194.
ISSN 0021-8561
doi: https://doi.org/10.1021/jf502174r
Lüscher, A., Mueller-Harvey, I., Soussana, J. F., Rees, R. M. and Peyraud, J. L.
(2014)
Potential of legume-based grassland-livestock systems in Europe.
Grass and Forage Science, 69 (2).
pp. 206-228.
ISSN 1365-2494
doi: https://doi.org/10.1111/gfs.12124
Williams, A. R., Fryganas, C., Ramsay, A., Mueller-Harvey, I. and Thamsborg, S. M.
(2014)
Direct anthelmintic effects of condensed tannins from diverse plant sources against Ascaris suum.
PLoS ONE, 9 (5).
pp. 1-16.
ISSN 1932-6203
doi: https://doi.org/10.1371/journal.pone.0097053
Aufrere, J., Theodoridou, K., Mueller-Harvey, I., Yu, P. and Andueza, D.
(2014)
Ruminal dry matter and nitrogen degradation in relation to condensed tannin and protein molecular structures in sainfoin (Onobrychis viciifolia) and lucerne (Medicago sativa).
Journal of Agricultural Science, 152 (2).
pp. 333-345.
ISSN 0021-8596
doi: https://doi.org/10.1017/S0021859613000452
Lorenz, M. M., Alkhafadji, L., Stringano, E., Nilsson, S., Mueller-Harvey, I. and Uden, P.
(2014)
Relationship between condensed tannin structures and their ability to precipitate feed proteins in the rumen.
Journal of the Science of Food and Agriculture, 94 (5).
pp. 963-968.
ISSN 0022-5142
doi: https://doi.org/10.1002/jsfa.6344
Engstrom, M.T., Palijarvi, M., Fryganas, C., Grabber, J.H., Mueller-Harvey, I. and Salminen, J.-P.
(2014)
Rapid qualitative and quantitative analysis of proanthocyanidin oligomers and polymers by UPLC-MS/MS.
Journal of Agricultural and Food Chemistry, 62 (15).
pp. 3390-3399.
ISSN 0021-8561
doi: https://doi.org/10.1021/jf500745y
Lopez-Andres, P., Luciano, G., Vasta, V., Gibson, T. M., Scerra, M., Biondi, L., Priolo, A. and Mueller-Harvey, I.
(2014)
Antioxidant effects of ryegrass phenolics in lamb liver and plasma.
Animal, 8 (1).
pp. 51-57.
ISSN 1751-7311
doi: https://doi.org/10.1017/S1751731113001821
Novobilsky, A., Stringano, E., Hayot Carbonero, C., Smith, L.M.J., Enemark, H.L., Mueller-Harvey, I. and Thamsborg, S.M.
(2013)
In vitro effects of extracts and purified tannins of sainfoin (Onobrychis viciifolia) against two cattle nematodes.
Veterinary Parasitology, 196 (3-4).
pp. 532-537.
ISSN 0304-4017
doi: https://doi.org/10.1016/j.vetpar.2013.03.024
Lopez-Andres , P., Luciano, G., Vasta, V., Gibson, T. M., Biondi, L., Priolo, A. and Mueller-Harvey, I.
(2013)
Dietary quebracho tannins are not absorbed, but increase the antioxidant capacity of liver and plasma in sheep.
British Journal of Nutrition, 110 (4).
pp. 632-639.
ISSN 1475-2662
doi: https://doi.org/10.1017/S0007114512005703
Azuhnwi, B.N., Boller, B., Dohme-Meier, F., Hess, H.D., Kreuzer, M., Stringano, E. and Mueller-Harvey, I.
(2013)
Exploring variation in proanthocyanidin composition and content of sainfoin (Onobrychis viciifolia).
Journal of the Science of Food and Agriculture, 93 (9).
pp. 2102-2109.
ISSN 0022-5142
doi: https://doi.org/10.1002/jsfa.6119
Azuhnwi, B.N., Hertzberg, H., Arrigo, Y., Gutzwiller, A., Hess, H.D., Mueller-Harvey, I., Torgerson, P.R., Kreuzer, M. and Dohme-Meier, F.
(2013)
Investigation of sainfoin (Onobrychis viciifolia) cultivar differences on nitrogen balance and fecal egg count in artificially infected lambs.
Journal of Animal Science, 91 (5).
pp. 2342-2354.
ISSN 0021-8812
doi: https://doi.org/10.2527/jas.2012-5351
Grabber, J., Zeller, W. E. and Mueller-Harvey, I.
(2013)
Acetone enhances the direct analysis of procyanidin- and prodelphinidin-based condensed tannins in lotus species by the butanol-HCl-iron assay.
Journal of Agricultural and Food Chemistry, 61 (11).
pp. 2669-2678.
ISSN 0021-8561
doi: https://doi.org/10.1021/jf304158m
Azuhnwi, B. N., Boller, B., Dohme-Meier, F., Hess, H. D., Kreuzer, M., Stringano, E. and Mueller-Harvey, I.
(2013)
Exploring variation in procyanidin composition and content of sainfoin (Onobrychis viciifolia).
Journal of the Science of Food and Agriculture, 93 (9).
pp. 2102-2109.
ISSN 0022-5142
doi: https://doi.org/10.1002/jsfa.6119
Holloway, A. C., Mueller-Harvey, I., Gould, S. W. J., Fielder, M. D., Naughton, D. P. and Kelly, A. F.
(2012)
The effect of copper(II), iron(II) sulphate and vitamin C combinations on the weak antimicrobial activity of (+)-catechin against Staphylococcus aureus and other microbes.
Metallomics, 4.
pp. 1280-1286.
ISSN 1756-5901
doi: https://doi.org/10.1039/C2MT20143G
O’Neill , H. V. M., Rademacher, M., Mueller-Harvey, I., Stringano, E., Kightley, S. and Wiseman, J.
(2012)
Standardised ileal digestibility of crude protein and amino acids of UK-grown peas and faba beans by broilers.
Animal Feed Science and Technology, 175 (3-4).
pp. 158-167.
ISSN 0377-8401
doi: https://doi.org/10.1016/j.anifeedsci.2012.05.004
Stringano, E., Hayot Carbonero, C., Smith, L. M.J., Brown, R. H. and Mueller-Harvey, I.
(2012)
Proanthocyanidin diversity in the EU 'HealthyHay' sainfoin (onobrychis viciifolia) germplasm collection.
Phytochemistry, 77 .
pp. 197-208.
ISSN 0031-9422
doi: https://doi.org/10.1016/j.phytochem.2012.01.013
Mueller-Harvey, I., Feucht, W., Polster, J., Trnkova, L., Burgos, P., Parker, A. W. and Botchway, S. W.
(2012)
Two-photon excitation with pico-second fluorescence lifetime imaging to detect nuclear association of flavanols.
Analytica Chimica Acta, 719.
pp. 68-75.
ISSN 1873-4324
doi: https://doi.org/10.1016/j.aca.2011.12.068
Niderkorn, V., Mueller-Harvey, I., Le Morvan, A. and Aufrère, J.
(2012)
Synergistic effects of mixing cocksfoot and sainfoin on in vitro rumen fermentation: role of condensed tannins.
Animal Feed Science and Technology, 178 (1-2).
pp. 48-56.
ISSN 0377-8401
doi: https://doi.org/10.1016/j.anifeedsci.2012.09.014
Novobilsky, A., Thamsborg, I. M. and Mueller-Harvey, I.
(2011)
Condensed tannins act against cattle nematodes.
Veterinary Parasitology, 182 (2-4).
pp. 213-220.
ISSN 0304-4017
doi: https://doi.org/10.1016/j.vetpar.2011.06.003
Stringano, E., Gea , A., Salminen, J.-P. and Mueller-Harvey, I.
(2011)
Simple solution for a complex problem: Proanthocyanidins, galloyl glucoses and ellagitannins fit on a single calibration curve in high performance-gel permeation chromatography.
Journal of Chromatography A, 1218 (43).
pp. 7804-7812.
ISSN 0021-9673
doi: https://doi.org/10.1016/j.chroma.2011.08.082
Manolaraki, F., Smith, L., Hayot, C., Pelikaan, W., Halbwrith, H., Stich, K., Treutter, D., Regos, I., Mueller-Harvey, I., Stringano, E. and Hoste, H.
(2011)
Differences in anthelmintic activity of sainfoin (Onobrychis viciifoliae) depend on varieties: possible relationships with flavonoid composition.
Advances in Animal Biosciences, 2 (2).
p. 345.
ISSN 2040-4719
Theodoridou, K., Aufrere, J., Andueza, D., Le Morvan, A., Picard, F., Stringano, E., Pourrat, J., Mueller-Harvey, I. and Baumont, R.
(2011)
Effect of plant development during first and second growth cycle on chemical composition, condensed tannins and nutritive value of three sainfoin (Onobrychis viciifolia) varieties and lucerne.
Grass and Forage Science, 66 (3).
pp. 402-414.
ISSN 1365-2494
doi: https://doi.org/10.1111/j.1365-2494.2011.00798.x
Hatew, B., Pellikaan, W. F., Hendriks, W. H., Mueller-Harvey, I. and Stringano, E.
(2011)
Effects of condensed tannin extracts from sainfoin (Onobrychis viciifolia Scop) on rumen in vitro methane production and fermentation characteristics.
Advances in Animal Biosciences, 2 (2).
p. 526.
ISSN 2040-4719
doi: http://journals.cambridge.org/action/displayIssue?decade=2010&jid=ABS&volumeId=2&issueId=02&iid=8351771
Mueller-Harvey, I., Martin-Lorenzo , M., Stringano, E., Barnes, R. J., Oliver, J., Theodoridou, K., Aufrere, J., Bayissa, C., Pellikaan, W., Manolaraki, F., Hoste, F., Hayot Carbonero, C. and Smith, L.
(2011)
NIR spectroscopy for predicting the nutritional, anthelminitic and environmental effects of sainfoin.
Advances in Animal Biosciences, 2 (2).
p. 265.
ISSN 2040-4719
Falchero, L., Brown, R., Hanley, S., Karp, A., Shield, I. and Mueller-Harvey, I.
(2011)
The structural diversity of condensed tannins in willows (salix spp.): a frist screening to improve the nutritional quality of ruminant products.
Advances in Animal Biosciences, 2 (2).
p. 410.
ISSN 2040-4719
Pellikaan, W. F., Stringano, E., Leenaars, J., Bongers, D. J. G. M., Van Laar-Van Schuppen, S., Plant, J. and Mueller-Harvey, I.
(2011)
Evaluating the effects of tannins on the extent and rate of in vitro measured gas and methane production using the Automated Pressure Evaluation System (APES).
Animal Feed Science and Technology, 166-167.
pp. 377-390.
ISSN 0377-8401
doi: https://doi.org/10.1016/j.anifeedsci.2011.04.072
Stringano, E., Cramer, R. ORCID: https://orcid.org/0000-0002-8037-2511, Hayes, W. ORCID: https://orcid.org/0000-0003-0047-2991, Smith, C., Gibson, T. and Mueller-Harvey, I.
(2011)
Deciphering the complexity of sainfoin (Onobrychis viciifolia) proanthocyanidins by MALDI-TOF mass spectrometry with a judicious choice of isotope patterns and matrixes.
Analytical Chemistry, 83 (11).
pp. 4147-4153.
ISSN 0003-2700
doi: https://doi.org/10.1021/ac2003856
Carbonero, C. H., Mueller-Harvey, I., Brown, T. A. and Smith, L.
(2011)
Sainfoin (Onobrychis viciifolia): a beneficial forage legume.
Plant Genetic Resource: Characterization and Utilization, 9 (1).
pp. 70-85.
ISSN 1479-263X
doi: https://doi.org/10.1017/S1479262110000328
Costabile, A., Sanghi, S., Martin-Palaez, S., Mueller-Harvey, I., Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476, Rastall, R. A. and Klinder, A.
(2011)
Inhibition of Salmonella Typhimurium by tannins in vitro.
Journal of Food, Agriculture & Environment, 9 (1).
pp. 119-124.
ISSN 1459-0263
Dobreva, M. A., Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019, Mueller-Harvey, I., Clifton, L.A., Gea, A. and Green, R. J.
(2011)
Binding of pentagalloyl glucose to two globular proteins occurs via multiple surface sites.
Biomacromolecules, 12 (3).
pp. 710-715.
ISSN 1525-7797
doi: https://doi.org/10.1021/bm101341s
Gea, A., Stringano, E., Brown, R. H. and Mueller-Harvey, I.
(2011)
In situ analysis and structural elucidation of sainfoin (Onobrychis viciifolia) tannins for high-throughput germplasm screening.
Journal of Agricultural and Food Chemistry, 59 (2).
pp. 495-503.
ISSN 0021-8561
doi: https://doi.org/10.1021/jf103609p
Mlambo , V., Sikosana, J. L. N., Smith, T., Owen, E., Mould, F. L. and Mueller-Harvey, I.
(2011)
An evaluation of NaOH and wood ash for the inactivation of tannins in Acacia nilotica and Dichrostachys cinerea fruits using an in vitro rumen fermentation technique.
Tropical Agriculture (Trinidad), 88.
pp. 44-53.
ISSN 0041-3216
Theodoridou, K., Aufrere, J., Andueza, D., Pourrat, J., Le Morvan, A., Stringano, E., Mueller-Harvey, I. and Baumont, R.
(2010)
The effect of condensed tannins in fresh sainfoin (Onobrychis viciifolia) on in vivo and in situ digestion in sheep.
Animal Feed Science and Technology, 160 (1-2).
pp. 23-38.
ISSN 0377-8401
doi: https://doi.org/10.1016/j.anifeedsci.2010.06.007
Mueller-Harvey, I., Botchway, S., Feucht, W., Polster, J., Burgos, P. and Parker, A.
(2010)
Fluorescence lifetime imaging microscopy (FLIM) to demonstrate the nuclear binding of flavanols and (--epigallocatechin gallate.
Planta Medica, 76 (12).
O_7.
ISSN 1439-0221
doi: https://doi.org/10.1055/s-0030-1264193
Stringano, E., Hayot, C., Smith, L., Theodoridou, K., Aufrere, J., Brown, R., Hayes, W. ORCID: https://orcid.org/0000-0003-0047-2991, Cramer, R. ORCID: https://orcid.org/0000-0002-8037-2511 and Mueller-Harvey, I.
(2010)
Thiolytic screening method for exploring condensed tannin variation in a unique sainfoin germplasm bank.
Planta Medica, 76 (12).
0_3.
ISSN 1439-0221
doi: https://doi.org/10.1055/s-0030-1264189
Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935, Deaville, E. R. and Mueller-Harvey, I.
(2010)
Chestnut and mimosa tannin silages: Effects in sheep differ for apparent digestibility, nitrogen utilisation and losses.
Animal Feed Science and Technology, 157 (3-4).
pp. 129-138.
ISSN 0377-8401
doi: https://doi.org/10.1016/j.anifeedsci.2010.02.007
Ntonifor, N. N., Mueller-Harvey, I. and Brown, R. H.
(2010)
Extracts of tropical African spices are active against Plutella xylostella.
Food, Agriculture & Environment, 8 (2).
pp. 498-502.
ISSN 1459-0255
Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019, Deaville, E. R., Green, R. J., Stringano, E., Willoughby, I., Plant, J. and Mueller-Harvey, I.
(2010)
Interactions of tea tannins and condensed tannins with proteins.
Journal of Pharmaceutical and Biomedical Analysis , 51 (2).
pp. 490-495.
ISSN 0731-7085
doi: https://doi.org/10.1016/j.jpba.2009.05.035
Mueller-Harvey, I.
(2009)
‘Holy hay’ – re-inventing a traditional animal feed.
Biologist, 56.
pp. 22-27.
Mlambo, V., Mould, F. L., Smith, T., Owen, E., Sikosana, J. L. N. and Mueller-Harvey, I.
(2009)
In vitro biological activity of tannins from Acacia and other tree fruits: Correlations with colorimetric and gravimetric phenolic assays.
South African Journal of Animal Science, 39 (2).
pp. 131-143.
ISSN 0375-1589
Mlambo, V., Mould, F. L., Sikosana, J. L. N., Smith, T., Owen, E. and Mueller-Harvey, I.
(2008)
Chemical composition and in vitro fermentation of tannin-rich tree fruits.
Animal Feed Science and Technology, 140 (3-4).
pp. 402-417.
ISSN 0377-8401
doi: https://doi.org/10.1016/j.anifeedsci.2007.03.001
Deaville, E., Green, B., Mueller-Harvey, I., Willoughby, I. and Frazier, R. ORCID: https://orcid.org/0000-0003-4313-0019
(2007)
Hydrolyzable tannin structures influence relative globular and random coil protein binding strengths.
Journal of Agricultural and Food Chemistry, 55 (11).
pp. 4554-4561.
ISSN 0021-8561
doi: https://doi.org/10.1021/jf063770o
Mueller-Harvey, I., Mlambo, V., Sikosana, J. L. N., Smith, T., Owen, E. and Brown, R. H.
(2007)
Octanol-water partition coefficients for predicting the effects of tannins in ruminant nutrition.
Journal of Agricultural and Food Chemistry, 55 (14).
pp. 5436-5444.
ISSN 0021-8561
doi: https://doi.org/10.1021/jf070308a
Mlambo, V., Sikosana, J. L. N., Mould, F. L., Smith, T., Owen, E. and Mueller-Harvey, I.
(2007)
The effectiveness of adapted rumen fluid versus PEG to ferment tannin-containing substrates in vitro.
Animal Feed Science and Technology, 136 (1-2).
pp. 128-136.
ISSN 0377-8401
doi: https://doi.org/10.1016/j.anifeedsci.2006.08.014
Ntonifor, N. N., Mueller-Harvey, I., van Emden, H. F. and Brown, R. H.
(2006)
Antifeedant activities of crude seed extracts of tropical African spices against Spodoptera littoralis (Lepidoptera: Noctuidae).
Journal of Tropical Insect Science, 26.
pp. 78-85.
ISSN 1742-7584
doi: https://doi.org/10.1079/IJT2006104
Mlambo, V., Mould, F. L., Sikosana, J., Smith, T., Owen, E. and Mueller-Harvey, I.
(2006)
In vitro gas production and nitrogen degradability of tannin-containing tree fruits in response to incremental levels of polyethylene glycol.
UNISWA Journal of Agriculture, 14 (1).
pp. 120-131.
ISSN 1021-0873
Mueller-Harvey, I.
(2006)
Unravelling the conundrum of tannins in animal nutrition and health.
Journal of the Science of Food and Agriculture, 86 (13).
pp. 2010-2037.
ISSN 0022-5142
doi: https://doi.org/10.1002/jsfa.2577
Smith, T., Mlambo, V., Sikosana, J. L. N., Maphosa, V., Mueller-Harvey, I. and Owen, E.
(2005)
Dichrostachys cinerea and Acacia nilotica fruits as dry season feed supplements for goats in a semi-arid environment: Summary of a DFID funded project in Zimbabwe.
Animal Feed Science and Technology, 122 (1-2).
pp. 149-157.
ISSN 0377-8401
doi: https://doi.org/10.1016/j.anifeedsci.2005.04.004
Vitti, D., Abdalla, A. L., Bueno, I. C. S., Silva Filho, J. C., Costa, C., Bueno, M. S., Nozella, E. F., Longo, C., Vieira, E. Q., Cabral Filho, S. L. S., Godoy, P. B. and Mueller-Harvey, I.
(2005)
Do all tannins have similar nutritional effects? A comparison of three Brazilian fodder legumes.
Animal Feed Science and Technology, 119 (3-4).
pp. 345-361.
ISSN 0377-8401
doi: https://doi.org/10.1016/j.anifeedsci.2004.06.004
Kebreab, E., Shah, M. A., Beever, D. E., Humphries, D. J., Sutton, J. D., France, J. and Mueller-Harvey, I.
(2005)
Effects of contrasting forage diets on phosphorus utilisation in lactating dairy cows.
Livestock Production Science, 93 (2).
pp. 125-135.
ISSN 0301-6226
doi: https://doi.org/10.1016/j.livprodsci.2004.09.008
Vitti, D., Nozella, E. F., Abdalla, A. L., Bueno, I. C. S., Silva, J. C., Costa, C., Bueno, M. S., Longo, C., Vieira, M. E. Q., Cabral, S. L. S., Godoy, P. B. and Mueller-Harvey, I.
(2005)
The effect of drying and urea treatment on nutritional and anti-nutritional components of browses collected during wet and dry seasons.
Animal Feed Science and Technology, 122 (1-2).
pp. 123-133.
ISSN 0377-8401
doi: https://doi.org/10.1016/j.anifeedsci.2005.04.007
Brown, R. H., Nelson, J. and Mueller-Harvey, I.
(2004)
Simple and surprisingly effective one-step extraction-cleanup by Soxflo for DDT and its metabolites from environmental samples.
Journal of Chromatography A, 1061 (1).
pp. 1-9.
ISSN 0021-9673
doi: https://doi.org/10.1016/j.chroma.2004.10.106
Mlambo, V., Smith, T., Owen, E., Mould, F. L., Sikosana, J. L. N. and Mueller-Harvey, I.
(2004)
Tanniniferous Dichrostachys cinerea fruits do not require detoxification for goat nutrition: in sacco and in vivo evaluations.
Livestock Production Science, 90 (2-3).
pp. 135-144.
ISSN 0301-6226
doi: https://doi.org/10.1016/j.livprodsci.2004.03.006
Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019, Papadopoulou, A., Mueller-Harvey, I., Kissoon, D. and Green, R. J.
(2003)
Probing protein−tannin interactions by isothermal titration microcalorimetry.
Journal of Agricultural and Food Chemistry, 51 (18).
pp. 5189-5195.
ISSN 0021-8561
doi: https://doi.org/10.1021/jf021179v
Mueller-Harvey, I.
(2003)
Do we need quality assurance and quality control of analytical measurements in R&D laboratories?
Food, Agriculture and Environment, 1.
pp. 9-11.
ISSN 1459-0255
Tuwei, P. K., Kang'ara, J. N. N., Mueller-Harvey, I., Poole, J., Ngugi, F. K. and Stewart, J. L.
(2003)
Factors affecting biomass production and nutritive value of Calliandra calothyrsus leaf as fodder for ruminants.
Journal of Agricultural Science, 141.
pp. 113-127.
ISSN 0021-8596
doi: https://doi.org/10.1017/s002185960300340x
Frazier, R. A., Papadopoulou, A., Mueller-Harvey, I., Kissoon, D. and Green, R. J.
(2003)
Probing protein-tannin interactions by isothermal titration microcalorimetry.
Journal of Agricultural and Food Chemistry, 51 (18).
pp. 5189-5195.
ISSN 0021-8561
doi: https://doi.org/10.1021/jf021179v
Book or Report Section
Zeller, W. E. and Mueller-Harvey, I.
(2021)
Challenges to analyzing bioactive proanthocyanidins.
In: Reed, J. D., de Freitas, V. A. P. and Quideau, S. (eds.)
Recent Advances in Polyphenols Research.
Recent Advances in Polyphenols Research, 7.
Wiley, Hoboken, New Jersey, pp. 131-175.
ISBN 9781119545927
doi: https://doi.org/10.1002/9781119545958.ch6
Hoste, H., Torres-Acosta, J. F. J., Quijada, J., Chan-Perez, I., Dakheel, M. M., Kommuru, D. S., Mueller-Harvey, I. and Terrill, T. H.
(2016)
Interactions between nutrition and infections with Haemonchus contortus and related gastro-intestinal nematodes in small ruminants.
In: Gasser, R. and von Samson-Himmelstjersterna, G. (eds.)
Haemonchus contortus and Haemonchosis – Past, Present and Future Trends.
Academic Press, London, pp. 239-351, Chapter 13.
ISBN 9780128103951
Mueller-Harvey, I.
(2014)
Breeding for 'HealthyHay': can we optimise plant polyphenols in legumes for ruminant nutrition, animal health and environmental sustainability?
In: Sokolovic, D., Huyghe, C. and Radovic, J. (eds.)
Quantitative Traits Breeding for Multifunctional Grasslands and Turf.
Springer, Netherlands, pp. 299-311.
ISBN 9789401790437
doi: https://doi.org/10.1007/978-94-017-9044-4_42
Mueller-Harvey, I.
(2008)
Sustainable farming practices for optimising the synthesis of natural and veterinary products.
In: Scaife, J. R. and Vercoe, P. E. (eds.)
Harvesting knowledge, pharming opportunities.
British Society of Animal Science, pp. 21-34.
ISBN 9780906562635
Mueller-Harvey, I.
(2003)
Review of modern analytical techniques in feed analysis.
In:
Assessing Quality and Safety of Animal Feeds.
FAO Animal Production and Health Papers (160).
FAO, pp. 1-39.
ISBN 9789251050460
Conference or Workshop Item
Campbell, M., Foskolos, A., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Richardson, E., Humphrey, C., Drake, C., Mueller-Harvey, I. and Theodoridou, K.
(2018)
The wonder of willow tannin-rich tree (Salix spp. Salicaceae): a potentially valuable tree fodder for ruminants.
In: 10th International Symposium of the Nutrition of Herbivores, 2-6 September 2018, Claremont-Ferrand, France, p. 584.
Desrues, O., Pena-Espinoza, M., Hansen, T. V., Mueller-Harvey, I., Enemark, H. L. and Thamsborg, S. M.
(2015)
Anthelmintic effects of sainfoin against different cattle nematodes may be linked to concentration of condensed tannins in different gut compartments.
In: 25th International Conference of the World Association for the Advancement of Veterinary Parasitology, Liverpool.
Ropiak, H., Desrues, O., Williams, A., Ramsay, A., Mueller-Harvey, I. and Thamsborg, S.
(2015)
Effect of condensed tannins on adult nematodes.
In: 25th International Conference of the World Association for the Advancement of Veterinary Parasitology, Liverpool.
Lüscher, A., Mueller-Harvey, I., Soussana, J. F., Rees, R.M. and Peyraud, J.L.
(2013)
Potential of legume-based grassland-livestock systems in Europe.
In: 17th Symposium of the European Grassland Federation. Grassland Science in Europe, 23-26 June 2013, Akureyri, Iceland, pp. 3-29.
Stringano, E., Gea, A., Cramer, R. ORCID: https://orcid.org/0000-0002-8037-2511, Hayes, W. ORCID: https://orcid.org/0000-0003-0047-2991 and Mueller-Harvey, I.
(2010)
Structural diversity of sainfoin (Onobrychis viciifolia) tannins.
In: 25th International Conference on Polyphenols, 24th - 27th August 2010, Montpellier, France.
Mueller-Harvey, I.
(2009)
Antibacterial properties of tannins.
In: Annual Meeting of the German Society for Research on Plant Food Quality, Technical University of Munich, Germany.
Stringano, E., Gea, A., Cramer, R. K., Hayes, W. and Mueller-Harvey, I.
(2009)
Characterisation of sainfoin (Onobrychis viciifolia) condensed tannins by MALDI-TOF mass spectrometry.
In: Annual Meeting of the German Society for Research on Plant Food Quality, Technical University of Munich, Germany.
Gea, A., Stringano, E., Dobreva, M.A. , Gibson, T., Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019, Green, R.J. and Mueller-Harvey, I.
(2008)
Characterisation of sainfoin (Onobrychis viciifolia) tannins by degradation studies, chromatography and calorimetry.
In: International Polyphenols Conference, Salamanca, Spain.
Deaville, E. R., Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 and Mueller-Harvey, I.
(2007)
'Grape marc' as a source of tannins to reduce proteolysis during ensilage.
In: BSAS Annual Conference., Southport, p. 227.
Deaville, E. R., Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 and Mueller-Harvey, I.
(2007)
Non-toxic plant tannins as silage additives: effect on proteolysis during ensilage.
In: BSAS Annual Conference, Southport, p. 228.
Mueller-Harvey, I.
(2007)
Tannins as natural pesticides.
In: COST 864 Meeting, Trentino, Italy.
Van der Puije, G. C., Gowen, S. R., Jama, A. N., Nwakiti, A. O. and Mueller-Harvey, I.
(2005)
Icacina senegalensis and Khaya sp.: evidence of antifungal activity against Fusarium oxysporum f.sp. Lycopersici.
In: British Society for Plant Pathology Conference, Nottingham.
Smith, T., Owen, E., Mueller-Harvey, I., Sikosana, J. L. N. and Mlambo, V.
(2005)
Increasing the productivity of smallholder owned goats through supplementation with tree fruits.
In: Proceedings of British Society of Animal Science Annual Conference, York.
Mueller-Harvey, I.
(2005)
Tannin-containing plants for animal nutrition and health.
In: XVII International Botanical Congress, Vienna, Austria.
Mueller-Harvey, I.
(2005)
Tannins in animal health & nutrition: opportunities for temperate and tropical regions.
In: International Conference - Integrating Livestock-Crop Systems to meet the Challenges of Globalization., Khon Kaen, Thailand.
Mueller-Harvey, I., Mlambo, V. and Smith, T.
(2005)
Tannins in animal nutrition and health - implications for temperate and tropical feeds.
In: Proceedings of British Society of Animal Science Annual Conference, York.
Papadopoulou, A., Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019, Mueller-Harvey, I. and Green, R.J.
(2004)
Characterisation of protein-polyphenol interactions.
In: 22nd International Conference on Polyphenols, Helsinki, Finland.
Mueller-Harvey, I., Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019 and Green, R.J.
(2004)
Probing tannin-protein interactions by isothermal titration microcalorimetry.
In: 22nd International Conference on Polyphenols, Helsinki, Finland.
Mueller-Harvey, I.
(2004)
Tannins in animal nutrition and health.
In: 22nd International Polyphenols Conference, Helsinki, Finland.
Mueller-Harvey, I.
(2004)
Unravelling the conundrum of tannins in animal nutrition and health.
In: 12th International Conference on Polyphenois, Helsinki, FINLAND, pp. 2010-2037.
doi: https://doi.org/10.1002/jsfa.2577
Woodget, B., Baker, R. and Mueller-Harvey, I.
(2003)
Development of a web based resource to support the teaching/learning of QA in undergraduate analytical science.
In: Federation of Analytical Chemistry and Spectroscopy Societies, Fort Lauderdale, Florida, USA.
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