Number of items: 66.
Article
Kliem, K. ORCID: https://orcid.org/0000-0002-0058-8225, Humphries, D., Lignou, S. ORCID: https://orcid.org/0000-0001-6971-2258 and Juniper, D.
(2025)
Grazing lambs on a low-input, multispecies pasture for an extended period has no detrimental effect on meat nutritional or sensory quality.
Livestock Science, 292.
105629.
ISSN 1878-0490
doi: https://doi.org/10.1016/j.livsci.2024.105629
Christodoulou, C. ORCID: https://orcid.org/0000-0001-9465-3886, Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Auffret, M. D., Humphries, D. J., Newbold, J. R., Davison, N., Crompton, L., Dhanoa, M. S., Smith, L. G. ORCID: https://orcid.org/0000-0002-9898-9288 and Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X
(2025)
In vitro rumen degradation, fermentation, and methane production of four agro-industrial protein-rich co-products, compared with soyabean meal.
Animal Feed Science and Technology, 319.
116151.
ISSN 1873-2216
doi: https://doi.org/10.1016/j.anifeedsci.2024.116151
Yergaliyev, T., Kunzel, S., Hanauska, A., Rees, A., Wild, K. J., Petursdottir, A. H., Gunnlaugsdottir, H., Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190, Humphries, D. J., Rodehutscord, M. and Camarinha-Silva, A.
(2024)
The effect of Asparagopsis taxiformis, Ascophyllum nodosum and Fucus vesiculosus on ruminal methanogenesis and metagenomic functional profiles in vitro.
Microbiology Spectrum.
ISSN 2165-0497
doi: https://doi.org/10.1128/spectrum.03942-23
Wang, B., Ormston, S., Płatosz, N., Parker, J. K. ORCID: https://orcid.org/0000-0003-4121-5481, Qin, N., Humphries, D. J., Pétursdóttir, Á. H., Halmemies-Beauchet-Filleau, A., Juniper, D. T. and Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X
(2024)
Effect of dietary protein source and Saccharina latissima on nutritional and safety characteristics of milk.
Journal of the Science of Food and Agriculture, 104 (12).
pp. 7355-7366.
ISSN 1097-0010
doi: https://doi.org/10.1002/jsfa.13556
Markey, O., Garcimartín, A., Vasilopoulou, D., Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Fagan, C. C. ORCID: https://orcid.org/0000-0002-2101-8694, Humphries, D. J., Todd, S. ORCID: https://orcid.org/0000-0002-9981-923X, Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935, Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203
(2023)
Impact of dairy fat manipulation on endothelial function and lipid
regulation in human aortic endothelial cells exposed to human plasma
samples: an in vitro investigation from the RESET study.
European Journal of Nutrition.
ISSN 1436-6215
doi: https://doi.org/10.1007/s00394-023-03284-9
Rigby, H., Dowding, A., Fernandes, A., Humphries, D., Petch, R. G., Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190, Rose, M. and Smith, S. R.
(2023)
Transfer of polychlorinated, brominated and mixed-halogenated dioxins, furans and biphenyls, polychlorinated naphthalenes and alkanes, polycyclic aromatic hydrocarbons and chlorobenzenes to the milk of dairy cattle from controlled ingestion of industrial and municipal bioresources recycled to agricultural land.
Science of the Total Environment, 886.
163546.
ISSN 1879-1026
doi: https://doi.org/10.1016/j.scitotenv.2023.163546
Qin, N., Pétursdóttir, Á. H., Humphries, D. J., Desnica, N., Newton, E. E., Vanhatalo, A., Halmemies-Beauchet-Filleau, A., Bell, L. ORCID: https://orcid.org/0000-0003-2895-2030, Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935, Juniper, D. T., Gunnlaugsdóttir, H. and Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X
(2023)
Mineral concentrations in milk from cows fed seaweed (Saccharina latissima) under different basal protein supplementation.
Food Chemistry, 403.
134315.
ISSN 0308-8146
doi: https://doi.org/10.1016/j.foodchem.2022.134315
Künzel, S., Yergaliyev, T., Wild, K. J., Philippi, H., Petursdottir, A. H., Gunnlaugsdottir, H., Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190, Humphries, D. J., Camarinha-Silva, A. and Rodehutscord, M.
(2022)
Methane reduction potential of brown seaweeds and their influence on nutrient degradation and microbiota composition in a rumen simulation technique.
Frontiers in Microbiology, 13.
ISSN 1664-302X
doi: https://doi.org/10.3389/fmicb.2022.889618
Tayyab, U., Sinclair, L. A., Wilkinson, R. G., Humphries, D. J. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2022)
Milk production, rumen function, and digestion in dairy cows fed diets differing in predominant forage and concentrate type.
Animal Feed Science and Technology, 284.
115151.
ISSN 0377-8401
doi: https://doi.org/10.1016/j.anifeedsci.2021.115151
Markey, O., Vasilopoulou, D., Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Fagan, C. C. ORCID: https://orcid.org/0000-0002-2101-8694, Grandison, A. S., Sutton, R., Humphries, D. J., Todd, S. ORCID: https://orcid.org/0000-0002-9981-923X, Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455
(2022)
Effect of fat reformulated dairy food consumption on postprandial flow-mediated dilatation and cardiometabolic risk biomarkers compared with conventional dairy: a randomized, controlled trial.
American Journal of Clinical Nutrition, 115 (3).
pp. 679-693.
ISSN 0002-9165
doi: https://doi.org/10.1093/ajcn/nqab428
Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Qin, N., Faludi, G., Beauclercq, S., Pitt, J., Desnica, N., Pétursdóttir, Á. H., Newton, E. E., Angelidis, A. E., Givens, I. ORCID: https://orcid.org/0000-0002-6754-6935, Humphries, D. J., Gunnlaugsdóttir, H. and Juniper, D. T.
(2021)
Mineral concentrations in bovine milk from farms with contrasting grazing management.
Foods, 10 (11).
ISSN 2304-8158
doi: https://doi.org/10.3390/foods10112733
Punalekar, S. M., Thomson, A., Verhoef, A. ORCID: https://orcid.org/0000-0002-9498-6696, Humphries, D. J. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2021)
Assessing suitability of Sentinel−2 bands for monitoring of nutrient concentration of pastures with a range of species compositions.
Agronomy, 11 (8).
1661.
ISSN 2073-4395
doi: https://doi.org/10.3390/agronomy11081661
Markey, O., Vasilopoulou, D., Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Fagan, C. C. ORCID: https://orcid.org/0000-0002-2101-8694, Grandison, A. S., Sutton, R., Humphries, D. J., Todd, S. ORCID: https://orcid.org/0000-0002-9981-923X, Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455
(2021)
Postprandial fatty acid profile, but not cardiometabolic risk markers, is modulated by dairy fat manipulation in adults with moderate cardiovascular disease risk: the randomized controlled REplacement of SaturatEd fat in dairy on Total cholesterol (RESET) study.
Journal of Nutrition, 151 (7).
pp. 1755-1768.
ISSN 1541-6100
doi: https://doi.org/10.1093/jn/nxab050
Rigby, H., Dowding, A., Fernandes, A., Humphries, D., Jones, N. R., Lake, I., Petch, R. G., Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190, Rose, M. and Smith, S. R.
(2021)
Concentrations of organic contaminants in industrial and municipal bioresources recycled in
agriculture in the UK.
Science of the Total Environment, 765.
142787.
ISSN 0048-9697
doi: https://doi.org/10.1016/j.scitotenv.2020.142787
Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Cabeza Luna, I., Mora Ortiz, M., Stewart, R., Dewhurst, R., Humphries, D., Watson, M., Roehe, R. and Auffret, M.
(2021)
Unravelling the role of rumen microbial communities, genes and activities on milk fatty acid profile using a combination of omics approaches.
Frontiers in Microbiology, 11.
590441.
ISSN 1664-302X
doi: https://doi.org/10.3389/fmicb.2020.590441
Atkinson, G. A., Smith, L. N., Smith, M. L., Reynolds, C. ORCID: https://orcid.org/0000-0002-4152-1190, Humphries, D., Moorby, J. M., Leemans, D. K. and Kingston-Smith, A. H.
(2020)
A computer vision approach to improving cattle digestive health by the monitoring of faecal samples.
Scientific Reports, 10 (1).
ISSN 2045-2322
doi: https://doi.org/10.1038/s41598-020-74511-0
Vasilopoulou, D., Markey, O., Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Fagan, C. C. ORCID: https://orcid.org/0000-0002-2101-8694, Grandison, A. S., Humphries, D. J., Todd, S. ORCID: https://orcid.org/0000-0002-9981-923X, Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455
(2020)
Reformulation initiative for partial replacement of saturated with unsaturated fats in dairy foods attenuates the increase in LDL cholesterol and improves flow-mediated dilatation compared with conventional dairy: the randomized, controlled REplacement of SaturatEd fat in dairy on Total cholesterol (RESET) study.
The American Journal of Clinical Nutrition, 111 (4).
pp. 739-748.
ISSN 1938-3207
doi: https://doi.org/10.1093/ajcn/nqz344
Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Humphries, D. J., Kirton, P. ORCID: https://orcid.org/0009-0001-1941-003X, Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2019)
Differential effects of oilseed supplements on methane production and milk fatty acid concentrations in dairy cows.
Animal, 13 (2).
pp. 309-317.
ISSN 1751-7311
doi: https://doi.org/10.1017/S1751731118001398
Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Humphries, D. J., Markey, O., Vasilopoulou, D., Fagan, C. C. ORCID: https://orcid.org/0000-0002-2101-8694, Grandison, A. S., Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Todd, S. ORCID: https://orcid.org/0000-0002-9981-923X, Givens, I. D. ORCID: https://orcid.org/0000-0002-6754-6935 and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455
(2019)
Food chain approach to lowering the saturated fat of milk and dairy products.
International Journal of Dairy Technology, 72 (1).
pp. 100-109.
ISSN 1364-727X
doi: https://doi.org/10.1111/1471-0307.12564
Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Humphries, D. J., Grandison, A. S., Morgan, R., Livingstone, K. M., Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2019)
Effect of a whey protein and rapeseed oil gel feed supplement on milk fatty acid composition of Holstein cows.
Journal of Dairy Science, 102 (1).
pp. 288-300.
ISSN 0022-0302
doi: https://doi.org/10.3168/jds.2018-15247
Punalekar, S. M., Verhoef, A. ORCID: https://orcid.org/0000-0002-9498-6696, Quaife, T. L. ORCID: https://orcid.org/0000-0001-6896-4613, Humphries, D., Bermingham, L. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2018)
Application of Sentinel-2A data for pasture biomass monitoring using a physically based radiative transfer model.
Remote Sensing of Environment, 218.
pp. 207-220.
ISSN 0034-4257
doi: https://doi.org/10.1016/j.rse.2018.09.028
Thomson, A. L., Humphries, D. J., Archer, J. E., Grant, N. W. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2018)
Short communication: a survey of grass-clover ley management and creation of a near infra-red reflectance spectroscopy equation to predict clover concentration.
Animal Feed Science and Technology, 245.
pp. 48-53.
ISSN 0377-8401
doi: https://doi.org/10.1016/j.anifeedsci.2018.09.003
Thomson, A. L., Humphries, D. J., Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330, Archer, J. E., Grant, N. W. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2018)
Assessing the accuracy of current near infra-red reflectance spectroscopy analysis for fresh grass-clover mixture silages and development of new equations for this purpose.
Animal Feed Science and Technology, 239.
pp. 94-106.
ISSN 0377-8401
doi: https://doi.org/10.1016/j.anifeedsci.2018.03.009
Thomson, A., Humphries, D., Crompton, L. and Reynolds, C. ORCID: https://orcid.org/0000-0002-4152-1190
(2018)
The effect of alfalfa (Medicago sativa) silage chop length and inclusion rate within a total mixed ration on the ability of lactating dairy cows to cope with a feed withholding and refeeding challenge.
Journal of Dairy Science, 101 (5).
pp. 4180-4192.
ISSN 0022-0302
doi: https://doi.org/10.3168/jds.2017-13926
Zeuner, M.-T., Didenko, N. N., Humphries, D., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Morash, T. M., Patel, K., Grimm, W.-D. and Widera, D. ORCID: https://orcid.org/0000-0003-1686-130X
(2018)
Isolation and characterisation of neural crest-derived stem cells from adult ovine palatal tissue.
Frontiers in Cell and Developmental Biology, 6.
39.
ISSN 2296-634X
doi: https://doi.org/10.3389/fcell.2018.00039
Thomson, A. L., Humphries, D. J., Jones, A. K. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2017)
The effect of varying proportion and chop length of lucerne silage in a maize silage-based total mixed ration on diet digestibility and milk yield in dairy cattle.
Animal, 11 (12).
pp. 2211-2219.
ISSN 1751-7311
doi: https://doi.org/10.1017/S175173111700129X
Markey, O., Souroullas, K., Fagan, C. C. ORCID: https://orcid.org/0000-0002-2101-8694, Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Vasilopoulou, D., Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Humphries, D. J., Grandison, A. S., Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935, Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Methven, L.
(2017)
Consumer acceptance of dairy products with a saturated fatty acid-reduced, monounsaturated fatty acid-enriched content.
Journal of Dairy Science, 100 (10).
pp. 7953-7966.
ISSN 0022-0302
doi: https://doi.org/10.3168/jds.2016-12057
Thomson, A. L., Humphries, D. J., Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Dittmann, M. T. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2017)
Effects of replacing maize silage with lucerne silage and lucerne silage chop length on rumen function and milk fatty acid composition.
Journal of Dairy Science, 100 (9).
pp. 7127-7138.
ISSN 0022-0302
doi: https://doi.org/10.3168/jds.2017-12914
Markey, O., Vasilopoulou, D., Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Koulman, A., Fagan, C. C. ORCID: https://orcid.org/0000-0002-2101-8694, Summerhill, K., Wang, L. Y., Grandison, A. S., Humphries, D. J., Todd, S. ORCID: https://orcid.org/0000-0002-9981-923X, Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455
(2017)
Plasma phospholipid fatty acid profile confirms compliance to a novel saturated fat-reduced, monounsaturated fat-enriched dairy product intervention in adults at moderate cardiovascular risk: a randomized controlled trial.
Nutrition journal, 16 (1).
33.
ISSN 1475-2891
doi: https://doi.org/10.1186/s12937-017-0249-2
Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Humphries, D. J., Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190, Morgan, R. and Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935
(2017)
Effect of oilseed type on milk fatty acid composition of individual cows, and also bulk tank milk fatty acid composition from commercial farms.
Animal, 11 (2).
pp. 354-364.
ISSN 1751-7311
doi: https://doi.org/10.1017/S1751731116001403
Hammond, K. J., Jones, A. K., Humphries, D. J., Crompton, L. A. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2016)
Effects of diet forage source and neutral detergent fiber content on milk production of dairy cattle and methane emissions determined using GreenFeed and respiration chamber techniques.
Journal of Dairy Science, 99 (10).
pp. 7904-7917.
ISSN 0022-0302
doi: https://doi.org/10.3168/jds.2015-10759
Dittmann, M. T., Hammond, K. J., Kirton, P. ORCID: https://orcid.org/0009-0001-1941-003X, Humphries, D. J., Crompton, L. A., Ortmann, S., Misselbrook, T. H., Südekum, K.-H., Schwarm, A., Kreuzer, M., Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190 and Clauss, M.
(2016)
Influence of ruminal methane on digesta retention and digestive physiology in non-lactating dairy cattle.
British Journal of Nutrition, 116 (5).
pp. 763-773.
ISSN 0007-1145
doi: https://doi.org/10.1017/S0007114516002701
Hammond, K. J., Humphries, D. J., Crompton, L. A., Kirton, P. ORCID: https://orcid.org/0009-0001-1941-003X and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2015)
Effects of forage source and extruded linseed supplementation on methane emissions from growing dairy cattle of differing body weights.
Journal of Dairy Science, 98 (11).
pp. 8066-8077.
ISSN 0022-0302
doi: https://doi.org/10.3168/jds.2015-9669
Livingstone, K. M., Humphries, D. J., Kirton, P. ORCID: https://orcid.org/0009-0001-1941-003X, Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2015)
Effects of forage type and extruded linseed supplementation on methane production and milk fatty acid composition of lactating dairy cows.
Journal of Dairy Science, 98 (6).
pp. 4000-4011.
ISSN 0022-0302
doi: https://doi.org/10.3168/jds.2014-8987
Hammond, K., Humphries, D., Crompton, L., Green, C. and Reynolds, C. ORCID: https://orcid.org/0000-0002-4152-1190
(2015)
Methane emissions from cattle: estimates from short-term measurements using a Green Feed system compared with measurements obtained using respiration chambers or sulphur hexafluoride tracer.
Animal Feed Science and Technology, 203.
pp. 41-52.
ISSN 0377-8401
doi: https://doi.org/10.1016/j.anifeedsci.2015.02.008
Rigby, H., Dowding, A., Fernandes, A., Humphries, D., Petch, R. G., Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190, Rose, M. and Smith, S. R.
(2015)
Organic contaminant content and physico-chemical characteristics of waste materials recycled in agriculture.
Agriculture, 5 (4).
pp. 1289-1328.
ISSN 2077-0472
doi: https://doi.org/10.3390/agriculture5041289
Hammond, K. J., Humphries, D. J., Westbury, D. B., Thompson, A., Crompton, L. A., Kirton, P. ORCID: https://orcid.org/0009-0001-1941-003X, Green, C. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2014)
The inclusion of forage mixtures in the diet of growing dairy heifers: impacts on digestion, energy utilisation, and methane emissions.
Agriculture Ecosystems & Environment, 197.
pp. 88-95.
ISSN 0167-8809
doi: https://doi.org/10.1016/j.agee.2014.07.016
Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190, Humphries, D. J., Kirton, P. ORCID: https://orcid.org/0009-0001-1941-003X, Kindermann, M., Duval, S. and Steinberg, W.
(2014)
Effects of 3-nitrooxypropanol on methane emission,digestion,
and energy and nitrogen balance of lactating dairy cows.
Journal of Dairy Science, 97 (6).
pp. 3777-3789.
ISSN 0022-0302
doi: https://doi.org/10.3168/jds.2013-7397
Humphries, D. J. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2014)
The effect of adding stinging nettle (Urtica dioica) haylage to a total mixed ration on performance and rumen function of lactating dairy cows.
Animal Feed Science and Technology, 189.
pp. 72-81.
ISSN 0377-8401
doi: https://doi.org/10.1016/j.anifeedsci.2014.01.006
Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Reynolds, C. ORCID: https://orcid.org/0000-0002-4152-1190, Humphries, D., Kirkland, R., Barratt, C., Livingstone, K. and Givens, I. ORCID: https://orcid.org/0000-0002-6754-6935
(2013)
Incremental effect of a calcium salt of cis-monounsaturated fatty acids supplement on milk fatty acid composition in cows fed maize silage-based diets.
Journal of Dairy Science, 96 (5).
pp. 3211-3221.
ISSN 0022-0302
doi: https://doi.org/10.3168/jds.2012-6211
Aikman, P., Henning, P.H., Humphries, D. and Horn, C.H.
(2011)
Rumen pH and fermentation characteristics in dairy cows supplemented with Megasphaera elsdenii NCIMB 41125 in early lactation.
Journal of Dairy Science, 94 (6).
pp. 2840-2849.
ISSN 0022-0302
doi: https://doi.org/10.3168/jds.2010-3783
Shingfield, K. L., Lee, M. R. F., Humphries, D. J., Scollan, N. D., Toivonen, V., Beever, D. E. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2011)
Effect of linseed oil and fish oil alone or as an equal mixture of ruminal fatty acid metabolism in growing steers fed maize silage-based diets.
Journal of Animal Science, 89 (11).
pp. 3728-3741.
ISSN 1525-3163
doi: https://doi.org/10.2527/jas.2011-4047
Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Shingfield, K. J., Humphries, D. J. and Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935
(2011)
Effect of replacing calcium salts of palm oil distillate with incremental amounts of conventional or high oleic acid milled rapeseed on milk fatty acid composition in cows fed maize silage-based diets.
Animal, 5 (8).
pp. 1311-1321.
ISSN 1751-732X
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Book of Abstracts of the 74th Annual Meeting of the European Federation of Animal Science.
EAAP book of abstract series (29).
Wageningen Academic Publishers.
ISBN 9789086863846
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Methane emissions from beef fed different protein sources and a forage-based diet.
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Nitrogen use efficiency from beef fed different protein sources and a forage-based diet.
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Comparing opportunities for utilizing brewers' grains for animal feed and anaerobic digestion.
In: Proceedings of the 5th Global Food Security Conference – Towards equitable, sustainable and resilient food systems, 9-12 April 2024, Leuven, Belgium.
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In vitro evaluation of the effect of four agro-industrial protein- and oil- rich by-products on methane emission.
In: British Society of Animal Science Annual Conference, 8-11 April 2024, Belfast, UK.
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Effect of lactation stage on the ex vivo cytokine response of whole blood from lactating dairy cows.
In: British Society of Animal Science Annual Conference, 28-30 Mar 2023, Birmingham, UK, pp. 417-418.
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Milk mineral profile from cows fed seaweed (Saccharina latissima) and different protein concentrates.
In: 73rd Annual Meeting of the European Association of Animal Production, 5-9 SEPT 2022, Porto, Portugal, p. 407.
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Effect of grazing and feeding management on organic milk mineral concentrations.
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Mineral concentrations in milk from organic and conventional dairy herds in the South England.
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Effect of calcium salts of either palm fatty acid distillate or a palmitic acid-rich supplement on the fatty acid profile of cows' milk.
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Effect of forage type and an extruded linseed supplement on methane production by lactating dairy cows.
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Incremental effects of a novel calcium salt of cis-monounsaturated fatty acids product on milk fatty acid composition.
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Incremental effects of feeding a rumen-inert MUFA supplement to dairy cows on milk trans fatty acid isomer composition.
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Effect of normal and high oleic acid rapeseed in the dairy cow diet on milk fatty acid composition.
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Use of Megasphaera elsdenii NCIMB41125 as a probiotic for early-lactation dairy cows: effects on rumen pH and fermentation patterns.
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This list was generated on Sun Dec 22 18:10:30 2024 UTC.