Number of items: 47.
Article
Coones, R. T. ORCID: https://orcid.org/0000-0001-6651-4707, Karonen, M. ORCID: https://orcid.org/0000-0002-9964-6527, Green, R. J. ORCID: https://orcid.org/0000-0001-6783-549X and Frazier, R. ORCID: https://orcid.org/0000-0003-4313-0019
(2024)
Interactions of galloylated polyphenols with a simple gram-negative bacterial membrane lipid model.
Membranes, 14 (2).
47.
ISSN 2077-0375
doi: https://doi.org/10.3390/membranes14020047
Sillanpää, M. ORCID: https://orcid.org/0000-0002-9218-4358, Engström, M. T. ORCID: https://orcid.org/0000-0003-4123-6039, Tähtinen, P. ORCID: https://orcid.org/0000-0002-7524-5892, Green, R. J. ORCID: https://orcid.org/0000-0001-6783-549X, Käpylä, J. ORCID: https://orcid.org/0000-0003-3036-713X, Näreaho, A. ORCID: https://orcid.org/0000-0001-8385-3436 and Karonen, M. ORCID: https://orcid.org/0000-0002-9964-6527
(2023)
Tannins can have direct interactions with anthelmintics: investigations by isothermal titration calorimetry.
Molecules, 28 (13).
5261.
ISSN 1420-3049
doi: https://doi.org/10.3390/molecules28135261
Virtanen, V., Green, R. J. and Karonen, M.
(2022)
Interactions between Hydrolysable Tannins and Lipid Vesicles from Escherichia coli with Isothermal Titration Calorimetry.
Molecules, 27 (10).
3204.
ISSN 1420-3049
doi: https://doi.org/10.3390/molecules27103204
Coones, R. T. ORCID: https://orcid.org/0000-0001-6651-4707, Green, R. J. and Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019
(2021)
Investigating lipid headgroup composition within epithelial membranes: a systematic review.
Soft Matter, 17 (28).
pp. 6773-6786.
ISSN 1744-6848
doi: https://doi.org/10.1039/D1SM00703C
Karonen, M., Oraviita, M., Mueller-Harvey, I., Salminen, J.-P. and Green, R. J.
(2019)
Ellagitannins with a glucopyranose core have higher affinity to proteins than acyclic ellagitannins by isothermal titration calorimetry.
Journal of Agricultural and Food Chemistry, 67 (46).
pp. 12730-12740.
ISSN 0021-8561
doi: https://doi.org/10.1021/acs.jafc.9b04353
English, M., Paulson, A., Green, R. J., Florek, O., Clifton, L. A., Arnold, T. and Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019
(2019)
The effects of native and modified clupeine on the structure of gram-negative model membranes.
Food Structure, 22.
100127.
ISSN 2213-3291
doi: https://doi.org/10.1016/j.foostr.2019.100127
Florek, O. B., Clifton, L. A., Wilde, M., Arnold, T., Green, B. and Frazier, R. ORCID: https://orcid.org/0000-0003-4313-0019
(2018)
Lipid composition in fungal membrane models: effect of lipid fluidity.
Acta Crystallographica Section D: Biological Crystallography, 74 (12).
pp. 1233-1244.
ISSN 1399-0047
doi: https://doi.org/10.1107/S2059798318009440
Sanders, M. R., Clifton, L. A., Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019 and Green, R. J.
(2017)
Tryptophan to arginine substitution in puroindoline b alters binding to model eukaryotic membranes.
Langmuir, 33 (19).
pp. 4847-4853.
ISSN 0743-7463
doi: https://doi.org/10.1021/acs.langmuir.6b03030
Ropiak, H. M., Lachmann, P., Ramsay, A., Green, R. J. and Mueller-Harvey, I.
(2017)
Identification of structural features of condensed tannins that affect protein aggregation.
PLoS ONE, 12 (1).
e0170768.
ISSN 1932-6203
doi: https://doi.org/10.1371/journal.pone.0170768
Wilde, M., Green, R. J., Sanders, M. R. and Greco, F.
(2017)
Biophysical studies in polymer therapeutics: the interactions of anionic and cationic PAMAM dendrimers with lipid monolayers.
Journal of Drug Targeting, 25 (9-10).
pp. 910-918.
ISSN 1029-2330
doi: https://doi.org/10.1080/1061186X.2017.1365877
Sanders, M. R., Clifton, L. A., Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019 and Green, R. J.
(2016)
The role of lipid composition on the interaction between a tryptophan-rich protein and model bacterial membranes.
Langmuir, 32 (8).
pp. 2050-2057.
ISSN 0743-7463
doi: https://doi.org/10.1021/acs.langmuir.5b04628
Karonen, M., Oraviita, M., Mueller-Harvey, I., Salminen, J.-P. and Green, R. J.
(2015)
Binding of an oligomeric ellagitannin series to bovine serum albumin (BSA): analysis by isothermal titration calorimetry (ITC).
Journal of Agricultural and Food Chemistry, 63 (49).
pp. 10647-10654.
ISSN 0021-8561
doi: https://doi.org/10.1021/acs.jafc.5b04843
Albarkah, Y. R., Green, R. J. and Khutoryanskiy, V. V. ORCID: https://orcid.org/0000-0002-7221-2630
(2015)
Probing the mucoadhesive interactions between porcine gastric mucin and some water-soluble polymers.
Macromolecular Bioscience, 15 (11).
pp. 1546-1553.
ISSN 1616-5187
doi: https://doi.org/10.1002/mabi.201500158
Ravishankar, D., Watson, K. A. ORCID: https://orcid.org/0000-0002-9987-8539, Boateng, S. Y., Green, R. J., Greco, F. and Osborn, H. M.I. ORCID: https://orcid.org/0000-0002-0683-0457
(2015)
Exploring quercetin and luteolin derivatives as antiangiogenic agents.
European Journal of Medicinal Chemistry, 97.
pp. 259-274.
ISSN 0223-5234
doi: https://doi.org/10.1016/j.ejmech.2015.04.056
Dobreva, M., Green, R.J., Mueller-Harvey, I., Salminen, J.-P., Howlin, B.J. and Frazier, R. ORCID: https://orcid.org/0000-0003-4313-0019
(2014)
Size and molecular flexibility affect the binding of ellagitannins to bovine serum albumin.
Journal of Agricultural and Food Chemistry, 62 (37).
pp. 9186-9194.
ISSN 0021-8561
doi: https://doi.org/10.1021/jf502174r
Dabkowska, A. P., Barlow, D. J., Clifton, L. A., Hughes, A. V., Webster, J. R. P., Green, R. J., Quinn, P. J. and Lawrence, M. J.
(2014)
Calcium-mediated binding of DNA to 1,2-distearoyl-sn-glycero-3-phosphocholine-containing mixed lipid monolayers.
Soft Matter, 10 (11).
pp. 1685-1695.
ISSN 1744-683X
doi: https://doi.org/10.1039/c3sm52747f
Sanders, M. R., Clifton, L. A., Neylon, C., Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019 and Green, R. J.
(2013)
Selected wheat seed defense proteins exhibit competitive binding to model microbial lipid interfaces.
Journal of Agricultural and Food Chemistry, 61 (28).
pp. 6890-6900.
ISSN 1520-5118
doi: https://doi.org/10.1021/jf401336a
Clifton, L. A., Sanders, M., Kinane, C., Arnold, T., Edler, K. J., Neylon, C., Green, R. J. and Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019
(2012)
The role of protein hydrophobicity in thionin–phospholipid interactions: a comparison of α1 and α2-purothionin adsorbed anionic phospholipid monolayers.
Physical Chemistry Chemical Physics, 14 (39).
pp. 13569-13579.
ISSN 1463-9076
doi: https://doi.org/10.1039/C2CP42029E
Clifton, L. A., Sanders, M. R., Hughes, A. V., Neylon, C., Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019 and Green, R. J.
(2011)
Lipid binding interactions of antimicrobial plant seed defence proteins: puroindoline-a and β-purothionin.
Physical Chemistry Chemical Physics, 13 (38).
pp. 17153-17162.
ISSN 1463-9076
doi: https://doi.org/10.1039/c1cp21799b
Clifton, L. A., Sanders, M. R., Castelletto, V., Rogers, S. E., Heenan, R. K., Neylon, C., Frazier, R. ORCID: https://orcid.org/0000-0003-4313-0019 and Green, R. J.
(2011)
Puroindoline-a, a lipid binding protein from common wheat, spontaneously forms prolate protein micelles in solution.
Physical Chemistry Chemical Physics, 13 (19).
pp. 8881-8888.
ISSN 1463-9076
doi: https://doi.org/10.1039/c0cp02247k
Rizi, K., Green, B., Donaldson, M. and Williams, A. ORCID: https://orcid.org/0000-0003-3654-7916
(2011)
Production of pH-responsive microparticles by spray drying: investigation of experimental parameter effects on morphological and release properties.
Journal of Pharmaceutical Sciences, 100 (2).
pp. 566-579.
ISSN 1520-6017
doi: https://doi.org/10.1002/jps.22291
Dobreva, M. A., Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019, Mueller-Harvey, I., Clifton, L.A., Gea, A. and Green, R. J.
(2011)
Binding of pentagalloyl glucose to two globular proteins occurs via multiple surface sites.
Biomacromolecules, 12 (3).
pp. 710-715.
ISSN 1525-7797
doi: https://doi.org/10.1021/bm101341s
Rizi, K., Green, R. J., Khutoryanskaya, O., Donaldson, M. and Williams, A. C. ORCID: https://orcid.org/0000-0003-3654-7916
(2011)
Mechanisms of burst release from pH-responsive polymeric microparticles.
Journal of Pharmacy and Pharmacology, 63 (9).
pp. 1141-1155.
ISSN 0022-3573
doi: https://doi.org/10.1111/j.2042-7158.2011.01322.x
Rizi, K., Green, R. J., Donaldson, M. X. and Williams, A. C. ORCID: https://orcid.org/0000-0003-3654-7916
(2011)
Using pH abnormalities in diseased skin to trigger and target topical therapy.
Pharmaceutical Research, 28 (10).
pp. 2589-2598.
ISSN 0724-8741
doi: https://doi.org/10.1007/s11095-011-0488-4
Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019, Deaville, E. R., Green, R. J., Stringano, E., Willoughby, I., Plant, J. and Mueller-Harvey, I.
(2010)
Interactions of tea tannins and condensed tannins with proteins.
Journal of Pharmaceutical and Biomedical Analysis , 51 (2).
pp. 490-495.
ISSN 0731-7085
doi: https://doi.org/10.1016/j.jpba.2009.05.035
Lambourne, J., Tosi, P., Marsh, J., Bhandari, D., Green, R. , Frazier, R. ORCID: https://orcid.org/0000-0003-4313-0019 and Shewry, P. R.
(2010)
Characterisation of an s-type low molecular weight glutenin subunit of wheat and its proline and glutamine-rich repetitive domain.
Journal of Cereal Science, 51 (1).
pp. 96-104.
ISSN 0733-5210
doi: https://doi.org/10.1016/j.jcs.2009.10.003
Pasut, G., Greco, F., Mero, A., Mendichi, R., Fante, C., Green, R. J. and Veronese, F.
(2009)
Polymer-drug conjugates for combination anticancer therapy: investigating the mechanism of action.
Journal of Medicinal Chemistry, 52 (20).
pp. 6499-6502.
ISSN 0022-2623
doi: https://doi.org/10.1021/jm900804m
Deepika, G., Green, R. J., Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019 and Charalampopoulos, D. ORCID: https://orcid.org/0000-0003-1269-8402
(2009)
Effect of growth time on the surface and adhesion properties of Lactobacillus rhamnosus GG.
Journal of Applied Microbiology, 107 (4).
pp. 1230-1240.
ISSN 1364-5072
doi: https://doi.org/10.1111/j.1365-2672.2009.04306.x
Clifton, L. A., Green, R. J., Hughes, A. V. and Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019
(2008)
Interfacial structure of wild-type and mutant forms of puroindoline-b bound to DPPG monolayers.
Journal of Physical Chemistry B, 112 (49).
pp. 15907-15913.
ISSN 1520-6106
doi: https://doi.org/10.1021/jp806016h
Mulheran, P. .A., Pellenc, D., Bennett, R. A. ORCID: https://orcid.org/0000-0001-6266-3510, Green, R. J. and Sperrin, M.
(2008)
Mechanisms and dynamics of protein clustering on a solid surface.
Physical Review Letters, 100 (6).
068102.
ISSN 0031-9007
doi: https://doi.org/10.1103/PhysRevLett.100.068102
Pellenc, D., Bennett, R. A. ORCID: https://orcid.org/0000-0001-6266-3510, Green, R. G., Sperrin, M. and Mulheran, P. A.
(2008)
New insights on growth mechanisms of protein clusters at surfaces: an AFM and simulation study.
Langmuir, 24 (17).
pp. 9648-9655.
ISSN 0743-7463
doi: https://doi.org/10.1021/la801246k
Castelletto, V., Hamley, I. W. ORCID: https://orcid.org/0000-0002-4549-0926, Clifton, L. A. and Green, R. J.
(2008)
Osmotic pressure and aggregate shape in BSA/poly (ethylene glycol)-lipid/Dextran solutions.
Biophysical Chemistry, 134 (1-2).
pp. 34-38.
ISSN 0301-4622
doi: https://doi.org/10.1016/j.bpc.2008.01.004
Clifton, L. A., Green, R. J. and Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019
(2007)
Puroindoline-b mutations control the lipid binding interactions in mixed puroindoline-a: puroindoline-b systems.
Biochemistry, 46 (48).
pp. 13929-13937.
ISSN 0006-2960
doi: https://doi.org/10.1021/bi701680w
Deaville, E., Green, B., Mueller-Harvey, I., Willoughby, I. and Frazier, R. ORCID: https://orcid.org/0000-0003-4313-0019
(2007)
Hydrolyzable tannin structures influence relative globular and random coil protein binding strengths.
Journal of Agricultural and Food Chemistry, 55 (11).
pp. 4554-4561.
ISSN 0021-8561
doi: https://doi.org/10.1021/jf063770o
Clifton, L. A., Lad, M. D., Green, R. J. and Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019
(2007)
Single amino acid substitutions in puroindoline-b mutants influence lipid binding properties.
Biochemistry, 46 (8).
pp. 2260-2266.
ISSN 0006-2960
doi: https://doi.org/10.1021/bi062190h
Lad, M.D., Birembaut, F., Clifton, L.A., Frazier, R.A. ORCID: https://orcid.org/0000-0003-4313-0019, Webster, J.R.P. and Green, R.J.
(2007)
Antimicrobial peptide-lipid binding interactions and binding selectivity.
Biophysical Journal, 92 (10).
pp. 3575-3586.
ISSN 0006-3495
doi: https://doi.org/10.1529/biophysj.106.097774
Frazier, R. ORCID: https://orcid.org/0000-0003-4313-0019, Papadopoulou, A. and Green, R.
(2006)
Isothermal titration calorimetry study of epicatechin binding to serum albumin.
Journal of Pharmaceutical and Biomedical Analysis , 41 (5).
pp. 1602-1605.
ISSN 0731-7085
doi: https://doi.org/10.1016/j.jpba.2006.02.004
Lad, M.D., Birembaut, F., Matthew, J.M., Frazier, R. ORCID: https://orcid.org/0000-0003-4313-0019 and Green, R. J.
(2006)
The adsorbed conformation of globular proteins at the air/water interface.
Physical Chemistry Chemical Physics, 8 (18).
pp. 2179-2186.
ISSN 1463-9076
doi: https://doi.org/10.1039/b515934b
Papadopoulou, A., Green, R. J. and Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019
(2005)
Interaction of flavonoids with bovine serum albumin: a fluorescence quenching study.
Journal of Agricultural and Food Chemistry , 53 (1).
pp. 158-163.
ISSN 0021-8561
doi: https://doi.org/10.1021/jf048693g
Cooper, A., Kennedy, M.W., Fleming, R.I., Wokosin, D.L., Su, T.J., Green, R.J., Lu, J.R. , Wilson, E.H. and Videler, H.
(2005)
Adsorption of frog foam nest proteins at the air-water interface.
Biophysical Journal, 88 (3).
pp. 2114-2125.
ISSN 0006-3495
doi: https://doi.org/10.1529/biophysj.104.046268
Lad, M.D., Birembaut, F., Frazier, R.A. ORCID: https://orcid.org/0000-0003-4313-0019 and Green, R.J.
(2005)
Protein-lipid interactions at the air/water interface.
Physical Chemistry Chemical Physics, 7 (19).
pp. 3478-3485.
ISSN 1463-9076
doi: https://doi.org/10.1039/b506558p
Jeganathan, P., Green, R. E., Norris, K., Vogiatzakis, I. N., Bartsch, A., Wotton, S. R., Bowden, C. G. R., Griffiths, G. H., Pain, D. and Rahmani, A. R.
(2004)
Modelling habitat selection and distribution of the critically endangered Jerdon's courser Rhinoptilus bitorquatus in scrub jungle: an application of a new tracking method.
Journal of Applied Ecology, 41 (2).
pp. 224-237.
ISSN 0021-8901
doi: https://doi.org/10.1111/j.0021-8901.2004.00897.x
Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019, Papadopoulou, A., Mueller-Harvey, I., Kissoon, D. and Green, R. J.
(2003)
Probing protein−tannin interactions by isothermal titration microcalorimetry.
Journal of Agricultural and Food Chemistry, 51 (18).
pp. 5189-5195.
ISSN 0021-8561
doi: https://doi.org/10.1021/jf021179v
Lad, M. D., Ledger, V. M., Briggs, B., Green, R. J. and Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019
(2003)
Analysis of the SDS−Lysozyme binding isotherm.
Langmuir, 19 (12).
pp. 5098-5103.
ISSN 0743-7463
doi: https://doi.org/10.1021/la0269560
Lad, M.D., Ledger, V.M., Briggs, B., Green, R.J. and Frazier, R.A. ORCID: https://orcid.org/0000-0003-4313-0019
(2003)
Analysis of the SDS-lysozyme binding isotherm.
Langmuir, 19 (12).
pp. 5098-5103.
ISSN 0743-7463
doi: https://doi.org/10.1021/la0269560
Frazier, R.A. ORCID: https://orcid.org/0000-0003-4313-0019, Papadopoulou, A., Mueller-Harvey, I., Kissoon, D. and Green, R.J.
(2003)
Probing protein-tannin interactions by isothermal titration microcalorimetry.
Journal of Agricultural and Food Chemistry, 51 (18).
pp. 5189-5195.
ISSN 0021-8561
doi: https://doi.org/10.1021/jf021179v
Book or Report Section
Clifton, L.A., Green, R.J. and Frazier, R.A. ORCID: https://orcid.org/0000-0003-4313-0019
(2007)
Lipid selectivity of puroindolines and its relationship to endosperm hardness.
In: Lookhart, G.L. and Ng, P.K.W. (eds.)
Gluten proteins 2006.
AACC International, St Paul, pp. 68-72.
ISBN 9781891127571
This list was generated on Thu Nov 21 11:30:54 2024 UTC.