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Richard, R., Lovegrove, A., Tosi, P. ORCID: https://orcid.org/0000-0003-4171-6120, Casebow, R., Poole, M., Wingen, L. U., Griffiths, S. and Shewry, P. R. (2025) Genetic analysis of grain protein content and deviation in wheat. Journal of Cereal Science, 121. 104099. ISSN 0733-5210 doi: 10.1016/j.jcs.2024.104099

Casebow, R., Hadley, P., Uppal, R., Addisu, M., Loddo, S., Kowalski, A., Griffiths, S. and Gooding, M. (2016) Reduced height (Rht) alleles affect wheat grain quality. PLOS ONE, 11 (5). e0156056. ISSN 1932-6203 doi: 10.1371/journal.pone.0156056