Lee, A. (2022) Investigating the prevalence of antimicrobial resistance and virulence factors of Escherichia coli isolated from caecum in broiler chickens. PhD thesis, University of Reading. doi: 10.48683/1926.00114661

Juniper, D. T., Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Lee, A. and Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330 (2022) The effect of stocking rate and supplementary selenium on the fatty acid composition and subsequent peroxidisability of poultry muscle tissues. Animal, 16 (3). 100459. ISSN 1751-7311 doi: 10.1016/j.animal.2022.100459

Lee, A., Aldeieg, M., Woodward, M. J., Juniper, D. T. and Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330 (2021) The effect of Candida famata and Lactobacillus plantarum on the number of coliforms and the antibiotic resistance and virulence of Escherichia coli in the gut of broilers. Animal, 15 (8). 100310. ISSN 1751-7311 doi: 10.1016/j.animal.2021.100310