Number of items: 12.
Article
Fronteras, J. P., Lacsamana, M. S., Merca, F. E., Israel, K. A. C., Felix, A. D. R., Dacera, D. D. M., Tolentino, J. H. G., Bello, D. D. and Tocmo, R. T. ORCID: https://orcid.org/0009-0007-4850-977X
(2024)
Antioxidant dietary fiber from the bran of five Philippine pigmented rice varieties.
Asian Journal of Agriculture and Development, 21 (2).
pp. 37-54.
ISSN 2599-3879
doi: https://doi.org/10.37801/ajad2024.21.2.3
Tocmo, R. ORCID: https://orcid.org/0009-0007-4850-977X, Balagiannis, D., Quinn, E., Finnegan, D., Collins, M. and Loscher, C. E.
(2024)
Protein hydrolysates from quinoa (Chenopodium quinoa Willd.) modulate macrophage polarization and the expression of surface antigen molecules.
Sustainable Food Proteins.
ISSN 2771-9693
doi: https://doi.org/10.1002/sfp2.1042
Finnegan, D. ORCID: https://orcid.org/0000-0001-7042-8764, Tocmo, R. ORCID: https://orcid.org/0009-0007-4850-977X and Loscher, C.
(2023)
Targeted application of functional foods as immune fitness boosters in the defense against viral infection.
Nutrients, 15 (15).
3371.
ISSN 2072-6643
doi: https://doi.org/10.3390/nu15153371
Özçam, M., Oh, J.-H., Tocmo, R. ORCID: https://orcid.org/0009-0007-4850-977X, Acharya, D., Zhang, S., Astmann, T. J., Heggen, M., Ruiz-Ramírez, S., Li, F., Cheng, C. C., Vivas, E., Rey, F. E., Claesen, J., Bugni, T. S., Walter, J. and van Pijkeren, J.-P.
(2022)
A secondary metabolite drives intraspecies antagonism in a gut symbiont that is inhibited by cell-wall acetylation.
Cell Host & Microbe, 30 (6).
pp. 824-835.
ISSN 1934-6069
doi: https://doi.org/10.1016/j.chom.2022.03.033
Vemu, B., Tocmo, R. ORCID: https://orcid.org/0009-0007-4850-977X, Nauman, M. C., Flowers, S. A., Veenstra, J. P. and Johnson, J. J.
(2021)
Pharmacokinetic characterization of carnosol from rosemary (Salvia Rosmarinus) in male C57BL/6 mice and inhibition profile in human cytochrome P450 enzymes.
Toxicology and Applied Pharmacology, 431.
115729.
ISSN 1096-0333
doi: https://doi.org/10.1016/j.taap.2021.115729
Tocmo, R. ORCID: https://orcid.org/0009-0007-4850-977X, Le, B. ORCID: https://orcid.org/0000-0002-5908-0215, Heun, A., van Pijkeren, J. P., Parkin, K. and Johnson, J. J. ORCID: https://orcid.org/0000-0001-5489-2372
(2021)
Prenylated xanthones from mangosteen (Garcinia mangostana) activate the AhR and Nrf2 pathways and protect intestinal barrier integrity in HT-29 cells.
Free Radical Biology and Medicine, 163.
pp. 102-115.
ISSN 1873-4596
doi: https://doi.org/10.1016/j.freeradbiomed.2020.11.018
Tocmo, R. ORCID: https://orcid.org/0009-0007-4850-977X, Veenstra, J. P., Huang, Y. and James Johnson, J.
(2021)
Covalent modification of proteins by plant‐derived natural products: proteomic approaches and biological impacts.
Proteomics, 21 (3-4).
1900386.
ISSN 1615-9853
doi: https://doi.org/10.1002/pmic.201900386
Tocmo, R. ORCID: https://orcid.org/0009-0007-4850-977X and Parkin, K.
(2019)
S-1-propenylmercaptocysteine protects murine hepatocytes against oxidative stress via persulfidation of Keap1 and activation of Nrf2.
Free Radical Biology and Medicine, 143.
pp. 164-175.
ISSN 1873-4596
doi: https://doi.org/10.1016/j.freeradbiomed.2019.07.022
Özçam, M., Tocmo, R. ORCID: https://orcid.org/0009-0007-4850-977X, Oh, J.-H., Afrazi, A., Mezrich, J. D., Roos, S., Claesen, J. and van Pijkeren, J.-P.
(2019)
Gut symbionts Lactobacillus reuteri R2lc and 2010 encode a polyketide synthase cluster that activates the mammalian aryl hydrocarbon receptor.
Applied and Environmental Microbiology, 85 (10).
e01661-18.
ISSN 1098-5336
doi: https://doi.org/10.1128/aem.01661-18
Tocmo, R. ORCID: https://orcid.org/0009-0007-4850-977X and Parkin, K.
(2018)
S-Alk(en)ylmercaptocysteine suppresses LPS-induced pro-inflammatory responses in murine macrophages through inhibition of NF-κB pathway and modulation of thiol redox status.
Free Radical Biology and Medicine, 129.
pp. 548-558.
ISSN 1873-4596
doi: https://doi.org/10.1016/j.freeradbiomed.2018.10.424
Tocmo, R. ORCID: https://orcid.org/0009-0007-4850-977X, Liang, D., Wang, C., Lin Poh, J. ORCID: https://orcid.org/0000-0002-5393-7185 and Huang, D.
(2016)
Organosulfide profile and hydrogen sulfide-releasing capacity of stinky bean (Parkia speciosa) oil: effects of pH and extraction methods.
Food Chemistry, 190.
pp. 1123-1129.
ISSN 1873-7072
doi: https://doi.org/10.1016/j.foodchem.2015.06.072
Tocmo, R. ORCID: https://orcid.org/0009-0007-4850-977X, Liang, D., Lin, Y. and Huang, D.
(2015)
Chemical and biochemical mechanisms underlying the cardioprotective roles of dietary organopolysulfides.
Frontiers in Nutrition, 2.
1.
ISSN 2296-861X
doi: https://doi.org/10.3389/fnut.2015.00001
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