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Lee, A. (2022) Investigating the prevalence of antimicrobial resistance and virulence factors of Escherichia coli isolated from caecum in broiler chickens. PhD thesis, University of Reading. doi: 10.48683/1926.00114661
Juniper, D. T., Kliem, K. E. 
ORCID: https://orcid.org/0000-0002-0058-8225, Lee, A. and Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330
(2022)
The effect of stocking rate and supplementary selenium on the fatty acid composition and subsequent peroxidisability of poultry muscle tissues.
Animal, 16 (3).
100459.
ISSN 1751-7311
doi: 10.1016/j.animal.2022.100459
2021
Lee, A., Aldeieg, M., Woodward, M. J., Juniper, D. T. and Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330
(2021)
The effect of Candida famata and Lactobacillus plantarum on the number of
coliforms and the antibiotic resistance and virulence of Escherichia coli in the
gut of broilers.
Animal, 15 (8).
100310.
ISSN 1751-7311
doi: 10.1016/j.animal.2021.100310