2024

Moin, T., Weinstein, N. ORCID: https://orcid.org/0000-0003-2200-6617, Itzchakov, G., Branson, A., Law, B., Yee, L., Pape, E., Cheung, R. Y.M. ORCID: https://orcid.org/0000-0003-0998-7991, Haffey, A., Chakrabarti, B. ORCID: https://orcid.org/0000-0002-6649-7895 and Beaman, P. ORCID: https://orcid.org/0000-0001-5124-242X (2024) The effects of listening on speaker and listener while talking about character strengths: an open science school-wide collaboration. Royal Society Open Science, 11 (12). ISSN 2054-5703 doi: https://doi.org/10.1098/rsos.221342

2020

Chiu, H. T., Yee, L. T. S., Kwan, J. L. Y., Cheung, R. Y. M. ORCID: https://orcid.org/0000-0003-0998-7991 and Hou, W. K. (2020) Interactive association between negative emotion regulation and savoring is linked to anxiety symptoms among college students. Journal of American College Health, 68 (5). pp. 494-501. ISSN 1940-3208 doi: https://doi.org/10.1080/07448481.2019.1580712

2019

Cheung, R. Y. M. ORCID: https://orcid.org/0000-0003-0998-7991, Leung, M. C., Chiu, H. T., Kwan, J. L. Y. ORCID: https://orcid.org/0000-0001-5857-6828, Yee, L. T. S. and Hou, W. K. ORCID: https://orcid.org/0000-0003-1402-2318 (2019) Family functioning and psychological outcomes in emerging adulthood: savoring positive experiences as a mediating mechanism. Journal of Social and Personal Relationships, 36 (9). pp. 2693-2713. ISSN 1460-3608 doi: https://doi.org/10.1177/0265407518798499