B

Barry, F. A. and Gibbins, J. M. ORCID: https://orcid.org/0000-0002-0372-5352 (2002) Protein kinase B is regulated in platelets by the collagen receptor glycoprotein VI. The Journal of Biological Chemistry, 277 (15). pp. 12874-12878. ISSN 1083-351X doi: https://doi.org/10.1074/jbc.M200482200

Bicknell, K. A. ORCID: https://orcid.org/0000-0002-5888-1424 and Brooks, G. (2002) Methods for delivering DNA to target tissues and cells. In: Brooks, G. (ed.) Gene Therapy: Use of DNA as a Drug. The Pharmaceutical Press, UK, pp. 23-49. ISBN 9780853694557

Brooks, G. (2002) Gene therapy. The use of DNA as a drug. The Pharmaceutical Press, pp328. ISBN 0853694559

Brooks, G. (2002) An introduction to DNA and its use in gene therapy. In: Brooks, G. (ed.) Gene Therapy: Use of DNA as a Drug. The Pharmaceutical Press, UK, pp. 1-21. ISBN 9780853694557

C

Chen, H., Wurm, T., Britton, P., Brooks, G. and Hiscox, J.A. (2002) Interaction of the coronavirus nucleoprotein with nucleolar antigens and the host cell. Journal of Virology, 76 (10). pp. 5233-5250. ISSN 0022-538X doi: https://doi.org/10.1128/JVI.76.10.5233-5250.2002

Cicmil, M., Thomas, J., Leduc, M., Bon, C. and Gibbins, J. ORCID: https://orcid.org/0000-0002-0372-5352 (2002) Platelet endothelial cell adhesion molecule-1 signaling inhibits the activation of human platelets. Blood, 99 (1). pp. 137-144. ISSN 0006-4971 doi: https://doi.org/10.1182/blood.V99.1.137

D

Delzenne, N. M. and Williams, C. M. (2002) Prebiotics and lipid metabolism. Current Opinion in Lipidology, 13 (1). pp. 61-67. ISSN 0957-9672

G

Gibbins, J. M. ORCID: https://orcid.org/0000-0002-0372-5352 (2002) The negative regulation of platelet function: extending the role of the ITIM. Trends in Cardiovascular Medicine, 12 (5). pp. 213-219. ISSN 1050-1738

J

Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Robertson, M. D., Fielding, B. A., Frayn, K. N. and Williams, C. M. (2002) Measurement of apolipoprotein B-48 in the Svedberg flotation rate (Sf) > 400, Sf 60 – 400 and Sf 20 – 60 lipoprotein fractions reveals novel findings with respect to the effects of dietary fatty acids on triacylglycerol-rich lipoproteins in postmenopausal women. Clinical Science, 103 (3). pp. 227-237. ISSN 0143-5221

Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Robertson, M. D., Fielding, B. A., Frayn, K. N. and Williams, C. M. (2002) Olive oil increases the number of triacylglycerol-rich chylomicron particles compared with other oils: an effect retained when a second standard meal is fed. American Journal of Clinical Nutrition, 76 (5). pp. 942-949. ISSN 0002-9165

K

Khan, S., Minihane, A. M., Talmud, P. J., Wright, J. W., Murphy, M. C., Williams, C. M. and Griffin, B. A. (2002) Dietary long-chain n-3 PUFAs increase LPL gene expression in adipose tissue of subjects with an atherogenic lipoprotein phenotype. Journal of Lipid Research (43). pp. 979-985. ISSN 1539-7262

L

Leigh-Firbank, E. C., Minihane, A. M., Leake, D. S. ORCID: https://orcid.org/0000-0002-1742-6134, Wright, J. W., Murphy, M. C., Griffin, B. A. and Williams, C. M. (2002) Eicosapentaenoic acid and docosahexaenoic acid from fish oils: differential associations with lipid responses. British Journal of Nutrition, 87. pp. 435-445. ISSN 0007-1145 doi: https://doi.org/10.1079/BJN2002556

Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Silva, K. D. R. R., Wright, J. W. and Williams, C. M. (2002) Adiposity, insulin and lipid metabolism in post-menopausal women. International Journal of Obesity, 26 (4). pp. 475-486. ISSN 0307-0565

M

Mahadeva, H., Brooks, G., Chong, N.W., Lodwick, D. and Samani, N.J. (2002) ms1, a novel stress-responsive, muscle-specific gene that is up-regulated in the early stages of pressure overload-induced left ventricular hypertrophy. FEBS Letters, 521 (1-3). pp. 100-104. ISSN 0014-5793

Minihane, A. M., Finnegan, Y., Talmud, P., Leigh-Firbank , E. and Williams, C. M. (2002) Influence of the APOC3 −2854T>G polymorphism on plasma lipid levels: effect of age and gender. Biochimica Et Biophysica Acta-Molecular and Cell Biology of Lipids, 1583 (3). pp. 311-314. ISSN 1388-1981 doi: https://doi.org/10.1016/S1388-1981(02)00264-0

N

Norris, F. J., Larkin, M. S., Williams, C. M., Hampton, S. M. and Morgan, J. B. (2002) Factors affecting the introduction of complementary foods in the preterm infant. European Journal of Clinical Nutrition, 56 (5). pp. 448-454. ISSN 0954-3007 doi: https://doi.org/10.1038/sj/ejcn/1601336

R

Robertson, M. D., Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Fielding, B. A., Morgan, L. M., Williams, C. M. and Frayn, K. N. (2002) Acute ingestion of a meal rich in n-3 polyunsaturated fatty acids results in rapid gastric emptying in humans. American Journal of Clinical Nutrition, 76 (1). pp. 232-238. ISSN 0002-9165

Robertson, M. D., Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Fielding, B. A., Williams, C. M. and Frayn, K. N. (2002) Acute effects of meal fatty acid composition on insulin sensitivity in healthy post-menopausal women. British Journal of Nutrition, 88 (6). pp. 635-640. ISSN 0007-1145 doi: https://doi.org/10.1079/BJN2002729

S

Sanderson, P., Finnegan, Y. E., Williams, C. M., Calder, P. C., Burdge, G. C., Wootton, S. A., Griffin, B. A., Millward, D. J., Pegge, N. C. and Bemelmans, W. J. E. (2002) UK Food Standards Agency alpha-linolenic acid workshop report. British Journal of Nutrition, 88. pp. 573-579. ISSN 0007-1145 doi: https://doi.org/10.1079/BJN2002691

Sanderson, P., Gill, J. M. R., Packard, C. J., Sanders, T. A. B., Vessby, B. and Williams, C. M. (2002) UK Food Standards Agency cis-monounsaturated fatty acid workshop report. British Journal of Nutrition, 88. pp. 99-104. ISSN 0007-1145 doi: https://doi.org/10.1079/BJN2002595

V

VARA, D.J., MOVASSAGH, M. and Brooks, G. (2002) Gene therapy for the treatment of cardiovascular diseases. In: Brooks, G. (ed.) Gene Therapy: Use of DNA as a Drug. The Pharmaceutical Press, UK, pp. 135-188.

W

Williams, C. M. (2002) Nutritional quality of organic food: shades of grey or shades of green? Proceedings of the Nutrition Society, 61 (1). pp. 19-24. ISSN 0029-6651 doi: https://doi.org/10.1079/PNS2001126

Williams, C. M. and Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203 (2002) Inulin and oligofructose: effects on lipid metabolism from human studies. British Journal of Nutrition, 87 (Supplement). S261-S264. ISSN 0007-1145 doi: https://doi.org/10.1079/BJN/2002546

Y

Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 (2002) Modulation of the immune response by lipid emulsions in parenteral and enteral nutrition. European Journal of Clinical Nutrition Supplement: Advances in Nutrition, Immunity and Infection: New Millennium, 56 (3). pp. 41-47. ISSN 1359-5776