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Items where Division is "Institute for Cardiovascular and Metabolic Research (ICMR)" and Year is 2004

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Number of items: 36.

A

Abd El Mohsen, M., Marks, J., Kuhnle, G., Rice-Evans, C., Moore, K., Gibson, G., Debnam, E. and Srai, S. K. (2004) The differential tissue distribution of the citrus flavanone naringenin following gastric instillation. Free Radical Research, 38 (12). pp. 1329-1340. ISSN 1071-5762 doi: https://doi.org/10.1080/10715760400017293

Amthor, H., Nicholas, G., McKinnell, I., Kemp, C. F., Sharma, M., Kambadur, R. and Patel, K. (2004) Follistatin complexes Myostatin and antagonises Myostatin-mediated inhibition of myogenesis. Developmental Biology, 270 (1). pp. 19-30. ISSN 0012-1606 doi: https://doi.org/10.1016/j.ydbio.2004.01.046

Anjana, M., Sandeep, S., Deepa, R., Vimaleswaran, K. S., Farooq, S. and Mohan, V. (2004) Visceral and central abdominal fat and anthropometry in relation to diabetes in Asian Indians. Diabetes Care, 27 (12). pp. 2948-53. ISSN 1935-5548 doi: https://doi.org/10.2337/diacare.27.12.2948

Anwar, A. A., Leake, D. S. and Siow, R. C. M. (2004) MAPK pathways mediate induction of heme oxygenase-1 and glutathione by moderately oxidized low density lipoproteins in vascular smooth muscle cells. Free Radical Biology and Medicine, 36. S44-S44. ISSN 0891-5849

B

Bicknell, K. A., Coxon, C. H. and Brooks, G. (2004) Forced expression of the cyclin B1-CDC2 complex induces proliferation in adult rat cardiomyocytes. The Biochemical Journal, 382 (2). pp. 411-6. ISSN 1470-8728

Brady, L.M., Gower, B.A., Lovegrove, S.S., Williams, C.M. and Lovegrove, J.A. (2004) Revised QUICKI provides a strong surrogate estimate of insulin sensitivity when compared with the minimal model. International Journal of Obesity, 28 (2). pp. 222-227. ISSN 0307-0565 doi: https://doi.org/10.1038/sj.ijo.0802547

Brady, L.M., Lovegrove, S.S., Lesauvage, S.V.M., Gower, B.A., Minihane, A.M., Williams, C.M. and Lovegrove, J.A. (2004) Increased n-6 polyunsaturated fatty acids do not attenuate the effects of long-chain n-3 polyunsaturated fatty acids on insulin sensitivity or triacylglycerol reduction in Indian Asians. American Journal of Clinical Nutrition, 79 (6). pp. 983-991. ISSN 0002-9165

Brooks, G. (2004) Cyclins, cyclin-dependent kinases, and cyclin-dependent kinase inhibitors: detection methods and activity measurements. Methods in Molecular Biology, 296. pp. 291-8. ISSN 1064-3745 doi: https://doi.org/10.1385/1592598579

Buckley, R., Shewring, B., Turner, R., Yaqoob, P. and Minihane, A.M. (2004) Circulating triacylglycerol and apoE levels in response to EPA and docosahexaenoic acid supplementation in adult human subjects. British Journal of Nutrition, 92 (3). pp. 477-483. ISSN 0007-1145 doi: https://doi.org/10.1079/bjn20041235

Burdge, G.C., Lupoli, B., Russell, J.J., Tricon, S., Kew, S., Banerjee, T., Shingfield, K.J., Beever, D.E., Grimble, R.F., Williams, C.M., Yaqoob, P. and Calder, P.C. (2004) Incorporation of cis-9,trans-11 or trans-10,cis-12 conjugated linoleic acid into plasma and cellular lipids in healthy men. Journal of Lipid Research, 45 (4). pp. 736-741. ISSN 0022-2275 doi: https://doi.org/10.1194/jlr.M300447-JLR200

G

Gray, L. S., Perez-Reyes, E., Gamorra, J. C., Haverstick, D. M., Shattock, M., McLatchie, L., Harper, J., Brooks, G., Heady, T. and Macdonald, T. L. (2004) The role of voltage gated T-type Ca2+ channel isoforms in mediating "capacitative" Ca2+ entry in cancer cells. Cell Calcium, 36 (6). pp. 489-97. ISSN 0143-4160 doi: https://doi.org/10.1016/j.ceca.2004.05.001

H

Hall, W.L., Vafeiadou, K., Minihane, A.M., Williams, C.M. and Rimbach, G.H. (2004) Isoflavones and coronary heart disease. In: Arnoldi, A. (ed.) Functional foods, cardiovascular disease and diabetes. Woodhead food series (107). Woodhead Publishing Ltd, Cambridge, pp. 187-214. ISBN 9781855737358

Harper, J. V. and Brooks, G. (2004) The Mammalian cell cycle: an overview. Methods in Molecular Biology, 296. pp. 113-54. ISSN 1064-3745

I

Ishii, T., Itoh, K., Ruiz, E., Leake, D. S., Unoki, H., Yamamoto, M. and Mann, G. E. (2004) Role of Nrf2 in the regulation of CD36 and stress protein expression in murine macrophages - Activation by oxidatively modified LDL and 4-hydroxynonenal. Circulation Research, 94 (5). pp. 609-616. ISSN 0009-7330 doi: https://doi.org/10.1161/01.res.0000119171.44657.45

J

Jackson, K.G. and Williams, C.A. (2004) Apolipoprotein B-48: comparison of fasting concentrations measured in normolipidaemic individuals using SDS-PAGE, immunoblotting and ELISA. Atherosclerosis, 176 (2). pp. 207-217. ISSN 0021-9150 doi: https://doi.org/10.1016/j.atherosclerosis.2004.02.003

K

Kelly, C.N.M., Miller, G.J. and Williams, C.M. (2004) Olive oil and haemostasis. Grasas Y Aceites, 55 (1). pp. 52-65. ISSN 0017-3495

Kennedy, O., Stewart-Knox, B., Mitchell, P. and Thurnham, D. (2004) The influence of context upon consumer sensory evaluation of chicken-meat quality. British Food Journal, 106 (3). pp. 158-165. ISSN 0007-070X doi: https://doi.org/10.1108/00070700410528754

Kennedy, O. B., Stewart-Knox, B., Mitchell, P. C. and Thurnham, D. I. (2004) Consumer perceptions of poultry meat: a qualitative analysis. Nutrition and Food Science, 34 (3). pp. 122-129. ISSN 0034-6659 doi: https://doi.org/10.1108/00346650410536746

Kew, S., Mesa, M.D., Tricon, S., Buckley, R., Minihane, A.M. and Yaqoob, P. (2004) Effects of oils rich in eicosapentaenoic and docosahexaenoic acids on immune cell composition and function in healthy humans. American Journal of Clinical Nutrition, 79 (4). pp. 674-681. ISSN 0002-9165

Klinder, A., Gietl, E., Hughes, R., Jonkers, N., Karlsson, P., McGlyn, H., Pistoli, S., Tuohy, K., Rafter, J., Rowland, I., van Loo, J. and Pool-Zobel, B.L. (2004) Gut fermentation products of insulin-derived prebiotics beneficially modulate markers of tumour progression in human colon tumour cells. International Journal of Cancer Prevention, 1 (1). pp. 19-32. ISSN 1554-1134

L

Lovegrove, J.A., Lovegrove, S.S., Lesauvage, S.V.M., Brady, L.M., Saini, N., Minihane, A.M. and Williams, C.M. (2004) Moderate fish-oil supplementation reverses low-platelet, long-chain n-3 polyunsaturated fatty acid status and reduces plasma triacylglycerol concentrations in British Indo-Asians. American Journal of Clinical Nutrition, 79 (6). pp. 974-982. ISSN 0002-9165

M

Mesa, M.D., Buckley, R., Minihane, A.M. and Yaqoob, P. (2004) Effects of oils rich in eicosapentaenoic and docosahexaenoic acids on the oxidizability and thrombogenicity of low-density lipoprotein. Atherosclerosis, 175 (2). pp. 333-343. ISSN 0021-9150 doi: https://doi.org/10.1016/j.atherosclerosis.2004.04.004

R

Rechner, A.R., Smith, M.A., Kuhnle, G., Gibson, G.R., Debnam, E.S., Srai, S.K.S., Moore, K.P. and Rice-Evans, C.A. (2004) Colonic metabolism of dietary polyphenols: influence of structure on microbial fermentation products. Free Radical Biology and Medicine, 36 (2). pp. 212-225. ISSN 0891-5849 doi: https://doi.org/10.1016/j.freeradbiomed.2003.09.022

S

Shaw, D.I., Hall, W.L. and Williams, C.M. (2004) Metabolic syndrome: what is it and what are the implications? Proceedings of the Nutrition Society, 64 (3). pp. 349-357. ISSN 0029-6651 doi: https://doi.org/10.1079/pns2005442

Spencer, J. P. E., El Mohsen, M. M. A. and Rice-Evans, C. (2004) Cellular uptake and metabolism of flavonoids and their metabolites: implications for their bioactivity. Archives of Biochemistry and Biophysics, 423 (1). pp. 148-161. ISSN 0003-9861 doi: https://doi.org/10.1016/j.abb.2003.11.010

T

Tortarolo, M., Crossthwaite, A.J., Conforti, L., Spencer, J.P.E., Williams, R.J. , Bendotti, C. and Rattray, M. (2004) Expression of SOD1 G93A or wild-type SOD1 in primary cultures of astrocytes down-regulates the glutamate transporter GLT-1: lack of involvement of oxidative stress. Journal of Neurochemistry, 88 (2). pp. 481-493. ISSN 0022-3042 doi: https://doi.org/10.1046/j.1471-4159.2003.02208.x

Tricon, S., Burdge, G.C., Kew, S., Banerjee, T., Russell, J.J., Grimble, R.F., Williams, C.M., Calder, P.C. and Yaqoob, P. (2004) Effects of cis-9,trans-11 and trans-1 0,cis-12 conjugated linoleic acid on immune cell function in healthy humans. American Journal of Clinical Nutrition, 80 (6). pp. 1626-1633. ISSN 0002-9165

Tricon, S., Burdge, G.C., Kew, S., Banerjee, T., Russell, J.J., Jones, E.L., Grimble, R.F., Williams, C.M., Yaqoob, P. and Calder, P.C. (2004) Opposing effects of cis-9,trans-11 and trans-10,cis-12 conjugated linoleic acid on blood lipids in healthy humans. American Journal of Clinical Nutrition, 80 (3). pp. 614-620. ISSN 0002-9165

W

Webster, S. E., Payne, D. A., Jones, C. I., Hayes, P. D., Bell, P. R. F., Goodall, A. H. and Naylor, A. R. (2004) Anti-platelet effect of aspirin is substantially reduced after administration of heparin during carotid endarterectomy. Journal of Vascular Research, 40 (3). pp. 463-468. ISSN 1018-1172 doi: https://doi.org/10.1016/j.jvs.2004.06.022

Williams, C. M. (2004) Lipid metabolism in women. Proceedings of the Nutrition Society, 63 (1). pp. 153-160. ISSN 0029-6651 doi: https://doi.org/10.1079/PNS2003314

Williams, C. M., Bateman, P. A., Jackson, K. G. and Yaqoob, P. (2004) Dietary fatty acids and chylomicron synthesis and secretion. Biochemical Society Transactions, 32 (1). pp. 55-58. ISSN 1470-8752

Williams, C. M., Maitin, V. and Jackson, K. G. (2004) Triacylglycerol-rich lipoprotein-gene interactions in endothelial cells. Biochemical Society Transactions, 32 (6). pp. 994-998. ISSN 1470-8752

Williams, R.J., Spencer, J.P.E. and Rice-Evans, C. (2004) Flavonoids: antioxidants or signalling molecules? Free Radical Biology and Medicine, 36 (7). pp. 838-849. ISSN 0891-5849 doi: https://doi.org/10.1016/j.freeradbiomed.2004.01.001

Williams, R.J., Spencer, J.P.E., Goni, F.M. and Rice-Evans, C.A. (2004) Zinc-histidine complex protects cultured cortical neurons against oxidative stress-induced damage. Neuroscience Letters, 371 (2-3). pp. 106-110. ISSN 0304-3940 doi: https://doi.org/10.1016/j.neulet.2004.08.054

Y

Yaqoob, P. (2004) Fatty acids and the immune system. In: Vohr, H.W. (ed.) Encyclopedic reference of immunotoxicology. Springer, New York. ISBN 9783540441724

Yaqoob, P. (2004) Fatty acids and the immune system: from basic science to clinical applications. Proceedings of the Nutrition Society, 63 (1). pp. 89-104. ISSN 0029-6651 doi: https://doi.org/10.1079/PNS2003328

This list was generated on Tue Oct 26 15:01:47 2021 UTC.

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