A

Alzoufairi, S., Pushpass, R.-A., Liu, L., Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455 and Jackson, K. ORCID: https://orcid.org/0000-0002-0070-3203 (2025) Impact of chronic consumption of probiotics, oats, and apples on expression of genes related to bile acids, lipid, gut peptides, and inflammation in peripheral monocular cells - Findings from the CABALA study. European Journal of Nutrition, 64. 176. ISSN 1436-6215 doi: 10.1007/s00394-025-03694-x

B

Bell, H., Jackson, K. ORCID: https://orcid.org/0000-0002-0070-3203, Crompton, L., Givens, I. ORCID: https://orcid.org/0000-0002-6754-6935 and Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455 (2025) The impact of whey protein on plasma branched-chain amino acids and glycaemic control in humans. A narrative review. Nutrition Research Reviews. ISSN 0954-4224 (In Press)

Bobokhidze, E., Weech, M. ORCID: https://orcid.org/0000-0003-1738-877X, Petropoulou, K., Wilson, T., Pugh, J., Fallaize, R., Garcia-Perez, I., Lo, F.-W., Solls, A. J., Vickar, J., Giannarou, S., Mylonas, G., Lo, B., LLoyd, A. J., Koulman, A., Beckmann, M., Draper, J., Frost, G. and Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455 (2025) Standardised and Objective Dietary Intake Assessment Tool (SODIAT): protocol of a dual-site dietary intervention study to integrate dietary assessment methods. F1000Research, 13. 1144. ISSN 2046-1402 doi: 10.12688/f1000research.155683.2

Bye, A. P. ORCID: https://orcid.org/0000-0002-2061-2253, Kriek, N., Kempster, C., Dunster, J. L. ORCID: https://orcid.org/0000-0001-8986-4902, Mitchell, J. L., Sage, T., Rawlings, S., Diaz Alonso, M. V., Shpakova, V. ORCID: https://orcid.org/0000-0002-9304-7099, Whyte, A., Dymott, L., Mark, S., Brunton, M., Batista, J., McKinney, H., Thomas, P., Downes, K., Unsworth, A. J., Ruparelia, N., McKenna, C., Jones, C. I. ORCID: https://orcid.org/0000-0001-7537-1509 and Gibbins, J. M. ORCID: https://orcid.org/0000-0002-0372-5352 (2025) TRIPLE score: GPVI and CD36 expression predict a prothrombotic platelet function phenotype. Circulation Research, 136 (4). pp. 439-441. ISSN 0009-7330 doi: 10.1161/CIRCRESAHA.124.325701

K

Kelly, E. F.A. ORCID: https://orcid.org/0000-0002-1014-5567, Guney-Coskun, M., Weech, M. ORCID: https://orcid.org/0000-0003-1738-877X, Fallaize, R., Hwang, F. ORCID: https://orcid.org/0000-0002-3243-3869 and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2025) Exploring the dietary changes and support required for healthy eating with female students at UK universities: Findings from focus group discussions. PLoS ONE, 20 (4). e0319388. ISSN 1932-6203 doi: 10.1371/journal.pone.0319388

Keovilay, J. A., Howard, K. C., Taylor, K. A. ORCID: https://orcid.org/0000-0002-4599-7727, Khan, S., Wurl, S. E., Szahaj, M. K., Sage, T., Chandrika, N. T., Hou, C., Tsodikov, O. V., Gibbins, J. M. ORCID: https://orcid.org/0000-0002-0372-5352, Garneau-Tsodikova, S. and Kennedy, D. R. (2025) Development of zafirlukast analogues for improved anti-thrombotic activity through thiol isomerase inhibition. Arteriosclerosis Thrombosis and Vascular Biology, 45 (4). e136-e149. ISSN 1524-4636 doi: 10.1161/ATVBAHA.124.321579

L

Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2025) Dietary fats and cardiometabolic health—from public health to personalised nutrition: ‘one for all’ and ‘all for one’. Nutrition Bulletin, 50 (1). pp. 132-141. ISSN 1471-9827 doi: 10.1111/nbu.12722

M

McGuffin, L. J. ORCID: https://orcid.org/0000-0003-4501-4767, Alhaddad, S. N., Behzadi, B., Edmunds, N. S., Genc, A. G. and Adiyaman, R. (2025) Prediction and quality assessment of protein quaternary structure models using the MultiFOLD2 and ModFOLDdock2 servers. Nucleic Acids Research. ISSN 0305-1048 doi: 10.1093/nar/gkaf336

R

Rossetti, G. M. K. ORCID: https://orcid.org/0000-0002-9610-6066, Dunster, J. L. ORCID: https://orcid.org/0000-0001-8986-4902, Sohail, A., Williams, B. ORCID: https://orcid.org/0000-0003-3844-3117, Cox, K. M., Rawlings, S., Jewett, E., Benford, E. ORCID: https://orcid.org/0009-0009-0821-738X, Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Gibbins, J. M. ORCID: https://orcid.org/0000-0002-0372-5352 and Christakou, A. ORCID: https://orcid.org/0000-0002-4267-3436 (2025) Evidence for control of cerebral neurovascular function by circulating platelets in healthy older adults. Journal of Physiology. ISSN 0022-3751 doi: 10.1113/JP288405

W

Wong, G., Clegg, M. E., Ross, D., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203 (2025) Sequential meals containing animal and plant based saturated fats have differential effects on postprandial gut hormones but no impact on satiety compared with unsaturated fats in generally healthy men: findings from the randomized controlled crossover CocoHeart study. Journal of Nutrition. ISSN 1541-6100 (In Press)

Wuni, R., Curi-Quinto, K., Liu, L., Espinoza, D., Aquino, A. I., del Valle-Mendoza, J., Aguilar-Luis, M. A., Murray, C., Nunes, R. ORCID: https://orcid.org/0000-0003-0829-4130, Methven, L., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Penny, M., Favara, M., Sánchez, A. and Santhanakrishnan Vimaleswaran, K. ORCID: https://orcid.org/0000-0002-8485-8930 (2025) Interaction between genetic risk score and dietary carbohydrate intake on high-density lipoprotein cholesterol levels: findings from the study of obesity, nutrition, genes and social factors (SONGS). Clinical Nutrition ESPEN, 66. pp. 83-92. ISSN 2405-4577 doi: 10.1016/j.clnesp.2024.12.027

Y

Yilmaz, A., Weech, M. ORCID: https://orcid.org/0000-0003-1738-877X, Bountziouka, V., Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203 and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2025) Association between empirically driven dietary patterns and cardiometabolic disease risk factors: a cross-sectional analysis in disease-free adults. Nutrition & Metabolism, 22. 73. ISSN 1743-7075 doi: 10.1186/s12986-025-00965-6