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Items where Division is "Food Production and Quality Division" and Year is 2006

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Number of items: 4.

J

Juniper, D. T., Phipps, R. H., Jones, A. K. and Bertin, G. (2006) Selenium supplementation of lactating dairy cows: Effect on selenium concentration in blood, milk, urine and feces. Journal of Dairy Science, 89 (9). pp. 3544-3551. ISSN 0022-0302

M

Mlambo, V., Mould, F. L., Sikosana, J., Smith, T., Owen, E. and Mueller-Harvey, I. (2006) In vitro gas production and nitrogen degradability of tannin-containing tree fruits in response to incremental levels of polyethylene glycol. UNISWA Journal of Agriculture, 14 (1). pp. 120-131. ISSN 1021-0873

R

Rymer, C. and Givens, D. I. (2006) Effect of species and breed on the enrichment with long chain n-3 polyunsaturated fatty acids in edible poultry tissues from the conversion of dietary alpha-linolenic acid by broilers and turkeys. In: Proceedings of the British Society of Animal Science, York, UK, p. 34.

Rymer, C., Jayaswal, M.L. and Best, J. R. (2006) Socio-economic viability of keeping goats on a share basis by resource poor households in Nepal. In: Proceedings of British Society of Animal Science Annual Conference, March 2006, York, p. 59.

This list was generated on Mon Oct 25 10:36:36 2021 UTC.

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