Article

Amory, J. R., Barker, Z. E. ORCID: https://orcid.org/0000-0002-8512-0831, Wright, J. L., Mason, S. A., Blowey, R. W. and Green, L. E. (2008) Associations between sole ulcer, white line disease and digital dermatitis and the milk yield of 1824 dairy cows on 30 dairy cow farms in England and Wales from February 2003–November 2004. Preventive Veterinary Medicine, 83 (3-4). pp. 381-391. ISSN 1873-1716 doi: https://doi.org/10.1016/j.prevetmed.2007.09.007

Juniper, D. T., Browne, E. M., Bryant, M. J. and Beever, D. (2008) Digestion, rumen fermentation and circulating concentrations of insulin, growth hormone and IGF-1 in steers fed diets based on different proportions of maize silage and grass silage. Animal, 2 (6). pp. 849-858. ISSN 1751-7311 doi: https://doi.org/10.1017/S1751731108001857

Juniper, D. T., Phipps, R. H., Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935, Jones, A. K., Green, C. and Bertin, G. (2008) Tolerance of ruminant animals to high dose in-feed administration of a selenium-enriched yeast. Journal of Animal Science, 86 (1). pp. 197-204. ISSN 0021-8812 doi: https://doi.org/10.2527/jas.2006-773

Juniper, D. T., Phipps, R. H., Ramos-Morales, E. and Bertin, G. (2008) Effect of dietary supplementation with selenium-enriched yeast or sodium selenite on selenium tissue distribution and meat quality in beef cattle. Journal of Animal Science, 86 (11). pp. 3100-3109. ISSN 0021-8812 doi: https://doi.org/10.2527/jas.2007-0595

Juniper, D. T., Phipps, R. H., Ramos-Morales, E. and Bertin, G. (2008) Selenium persistency and speciation in the tissues of lambs following the withdrawal of dietary high-dose selenium-enriched yeast. Animal, 2 (3). pp. 375-380. ISSN 1751-7311 doi: https://doi.org/10.1017/S1751731107001395

Litten, J. C., Mostyn, A., Laws, J., Corson, A. M., Symonds, M. E. and Clark, L. (2008) Effect of acute administration of recombinant human leptin during the neonatal period on body temperature and endocrine profile of the piglet. Neonatology, 93 (3). pp. 171-177. ISSN 1661-7800 doi: https://doi.org/10.1159/000108926

Phipps, R. H., Grandison, A. S., Jones, A. K., Juniper, D. T., Ramos-Morales, E. and Bertin, G. (2008) Selenium supplementation of lactating dairy cows: effects on milk production and total selenium content and speciation in blood, milk and cheese. Animal, 2 (11). pp. 1610-1618. ISSN 1751-7311 doi: https://doi.org/10.1017/S175173110800298X

Vaarst, M., Padel, S., Younie, D., Hovi, M., Sundrum, A. and Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330 (2008) Animal health challenges and veterinary aspects of organic livestock farming identified through a 3 year EU network project. Open Veterinary Science Journal, 2 (1). pp. 111-116. ISSN 1874-3188 doi: https://doi.org/10.2174/1874318808002010111

Book or Report Section

Mueller-Harvey, I. (2008) Sustainable farming practices for optimising the synthesis of natural and veterinary products. In: Scaife, J. R. and Vercoe, P. E. (eds.) Harvesting knowledge, pharming opportunities. British Society of Animal Science, pp. 21-34. ISBN 9780906562635

Shingfield, K. J., Chilliard, Y., Toivonen, V., Kairenius, P. and Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 (2008) Trans fatty acids and bioactive lipids in ruminant milk. In: Bösze, Z. (ed.) Bioactive Components of Milk. Advances in Experimental Medicine and Biology (606). Springer, pp. 3-65. ISBN 9780387740874 doi: https://doi.org/10.1007/978-0-387-74087-4

Conference or Workshop Item

Aikman, P. C., Jones, A. K. and Kirkland, R. M. (2008) Milk production and composition and tissue energy balance of early lactation dairy cows fed diets supplemented with calcium salts of fatty acids (Megalac). In: Proceedings of the British Society of Animal Science, 31 March-2 April 2008, Scarborough, p. 111.