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Items where Division is "Food Production and Quality Division" and Year is 2009

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Number of items: 10.

A

Aikman, P., Henning, P. H., Horn, C. H. and Jones, A.K. (2009) Effect of using Megasphaera elsdenii NCIMB 41125 as a probiotic on feed intake and milk production in early lactation dairy cows. In: Chilliard, Y., Glasser, F., Faulconnier, Y., Bocquier, F., Veissier, I. and Doreau, M. (eds.) Ruminant physiology 2009 : Digestion, metabolism and effects of nutrition on reporduction and welfare: Proceedings of the XIth International Symposium on Ruminant Physiology. Wageningen Academic, Wageningen, 110 -111. ISBN 9789086861194

Aikman, P. C., Henning, P. H., Horn, C. H. and Humphries, D. J. (2009) Use of Megasphaera elsdenii NCIMB41125 as a probiotic for early-lactation dairy cows: effects on rumen pH and fermentation patterns. In: American Dairy Science Association, Tuesday, July 14, 2009, San Antonio, USA, pp. 288-289. (J. Anim. Sci. Vol. 87, E-Suppl. 2/J. Dairy Sci. Vol. 92, E-Suppl. 1 288-289)

H

Heffernan, C. (2009) Panzootics and the poor: devising a global livestock disease prioritisation framework for poverty alleviation. Revue Scientifique et Technique de l'OIE, 28 (3). pp. 897-907. ISSN 0253-1933

J

Juniper, D. T., Phipps, R. H., Ramos-Morales, E. and Bertin, G. (2009) Effect of high dose selenium enriched yeast diets on the distribution of total selenium and selenium species within lamb tissues. Livestock Science, 122 (1). pp. 63-67. ISSN 1871-1413 doi: https://doi.org/10.1016/j.livsci.2008.07.025

Juniper, D. T., Phipps, R. H., Ramos-Morales, E. and Bertin, G. (2009) Effects of dietary supplementation with selenium enriched yeast or sodium selenite on selenium tissue distribution and meat quality in lambs. Animal Feed Science and Technology, 149 (3-4). pp. 228-239. ISSN 0377-8401 doi: https://doi.org/10.1016/j.anifeedsci.2008.06.009

K

Kliem, K. E., Humphries, D. J. and Givens, D. I. (2009) Effect of normal and high oleic acid rapeseed in the dairy cow diet on milk fatty acid composition. In: British Society of Animal Science Annual Meeting, March 2009, Southport, United Kingdom, p. 87.

Kliem, K. E. (2009) Improving the nutritional quality of milk. Agro Food Industry Hi-Tech, 20 (5 Suppleme). pp. 8-11. ISSN 1722-6996

R

Radunz, A. E., Wickersham, L. A., Loerch, S. C., Fluharty, F. L., Reynolds, C. K. and Zerby, H. N. (2009) Effects of dietary polyunsaturated fatty acid supplementation on fatty acid composition in muscle and subcutaneous adipose tissue of lambs. Journal of Animal Science, 87 (12). pp. 4082-4091. ISSN 0021-8812 doi: https://doi.org/10.2527/jas.2009-2059

Reynolds, C. K., Crompton, L. A. and Mills, J. A. N. (2009) Improving the efficiency of energy utilization in cattle. In: 30th Western Nutrition Conference, 23-24 September 2009, Winnipeg, Canada, pp. 55-65.

W

Williams, P. J., Marten, N., Wilson, V., Litten-Brown, J., Corson, A. M., Clarke, L., Symonds, M. E. and Mostyn, A. (2009) Influence of birth weight on gene regulators of lipid metabolism and utilization in subcutaneous adipose tissue and skeletal muscle of neonatal pigs. Reproduction, 138 (3). pp. 609-617. ISSN 1741-7899 doi: https://doi.org/10.1530/REP-08-0445

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