Number of items: 33.
B
Bee, G., Silacci, P., Ampuero-Kragten, S., Čandek-Potokar, M., Wealleans, A. L., Litten-Brown, J., Salminen, J.-P. and Mueller-Harvey, I.
(2017)
Hydrolysable tannin-based diet rich in gallotannins has a minimal impact on pig performance but significantly reduces salivary and bulbo-urethral gland size.
Animal, 11 (9).
pp. 1617-1625.
ISSN 1751-7311
doi: https://doi.org/10.1017/S1751731116002597
Bisdorff, B., Schauer, B., Taylor, N., Rodriguez-Prieto, V., Comin, A., Brouwer, A., Dorea, F., Drewe, J., Hoinville, L., Lindberg, A., Martinez-Aviles, M., Martinez-Lopez, B., Peyre, M., Pinto Ferreira, J., Rushton, J., Van Schaik, G., Stark, K. D. C., Staubach, C., Vicente-Rubiano, M., Witteveen, G., Pfeiffer, D. and Hasler, B.
(2017)
Active animal health surveillance in European Union Member States: gaps and opportunities.
Epidemiology and Infection, 145 (4).
pp. 802-817.
ISSN 1469-4409
doi: https://doi.org/10.1017/S0950268816002697
Bishop, J. ORCID: https://orcid.org/0000-0003-2114-230X, Jones, H. E., O'Sullivan, D. M. ORCID: https://orcid.org/0000-0003-4889-056X and Potts, S. G. ORCID: https://orcid.org/0000-0002-2045-980X
(2017)
Elevated temperature drives a shift from selfing to outcrossing in the insect pollinated legume, faba bean (Vicia faba).
Journal of Experimental Botany, 68 (8).
pp. 2055-2063.
ISSN 0022-0957
doi: https://doi.org/10.1093/jxb/erw430
Brown, R. H., Mueller-Harvey, I., Zeller, W. E., Reinhardt, L., Stringano, E., Gea, A., Drake, C., Ropiak, H. M., Fryganas, C., Ramsay, A. and Hardcastle, E. E.
(2017)
Facile purification of milligram to gram quantities of condensed tannins according to mean degree of polymerization and flavan-3-ol subunit composition.
Journal of Agricultural and Food Chemistry, 65 (36).
pp. 8072-8082.
ISSN 0021-8561
doi: https://doi.org/10.1021/acs.jafc.7b03489
D
Davies, H., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Chatzidimitriou, E., Steinshamn, H., Leifert, C. and Butler, G.
(2017)
Rapeseed supplementation effect on antioxidant and trace element content of winter organic and conventional milk in North East England.
Aspects of Applied Biology, 136.
pp. 279-286.
ISSN 0265-1491
(Sustainable Intensification)
Desrues, O., Mueller-Harvey, I., Pellikaan, W. F., Enemark, H. L. and Thamsborg, S. M.
(2017)
Condensed tannins in the gastrointestinal tract of cattle after sainfoin (Onobrychis viciifolia) intake and their possible relationship with anthelmintic effects.
Journal of Agricultural and Food Chemistry, 65 (7).
pp. 1420-1427.
ISSN 0021-8561
doi: https://doi.org/10.1021/acs.jafc.6b05830
G
Grassby, T., Mandalari, G., Grundy, M. M.-L., Edwards, C. H., Bisignano, C., Trombetta, D., Smeriglio, A., Chessa, S., Ray, S., Sanderson, J., Berry, S. E., Ellis, P. R. and Waldron, K. W.
(2017)
In vitro and in vivo modeling of lipid bioaccessibility and digestion from almond muffins: the importance of the cell-wall barrier mechanism.
Journal of Functional Foods, 37.
pp. 263-271.
ISSN 1756-4646
doi: https://doi.org/10.1016/j.jff.2017.07.046
Grimaldi, K. A., van Ommen, B., Ordovas, J. M., Parnell, L. D., Mathers, J. C., Bendik, I., Brennan, L., Celis-Morales, C., Cirillo, E., Daniel, H., de Kok, B., El-Sohemy, A., Fairweather-Tait, S. J., Fallaize, R., Fenech, M., Ferguson, L. R., Gibney, E. R., Gibney, M., Gjelstad, I. M. F., Kaput, J., Karlsen, A. S., Kolossa, S., Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455, Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Marsaux, C. F. M., Martinez, J. A., Milagro, F., Navas-Carretero, S., Roche, H. M., Saris, W. H. M., Traczyk, I., van Kranen, H., Verschuren, L., Virgili, F., Weber, P. and Bouwman, J.
(2017)
Proposed guidelines to evaluate scientific validity and evidence for genotype-based dietary advice.
Genes & Nutrition, 12.
35.
ISSN 1865-3499
doi: https://doi.org/10.1186/s12263-017-0584-0
Grundy, M. M. L., Quint, J., Rieder, A., Ballance, S., Dreiss, C. A., Cross, K. L., Gray, R., Bajka, B. H., Butterworth, P. J., Ellis, P. R. and Wilde, P. J.
(2017)
The impact of oat structure and β-glucan on in vitro lipid digestion.
Journal of Functional Foods, 38.
pp. 378-388.
ISSN 1756-4646
doi: https://doi.org/10.1016/j.jff.2017.09.011
Grundy, M. M.-L., Quint, J., Rieder, A., Ballance, S., Dreiss, C. A., Butterworth, P. J. and Ellis, P. R.
(2017)
Impact of hydrothermal and mechanical processing on dissolution kinetics and rheology of oat β-glucan.
Carbohydrate Polymers, 166.
pp. 387-397.
ISSN 0144-8617
doi: https://doi.org/10.1016/j.carbpol.2017.02.077
Guo, J., Astrup, A., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Gijsbers, L., Givens, I. ORCID: https://orcid.org/0000-0002-6754-6935 and Soedamah-Muthu, S. S.
(2017)
Milk and dairy consumption and risk of cardiovascular diseases and all-cause mortality: dose-response meta-analysis of prospective cohort studies.
European Journal of Epidemiology, 32 (4).
pp. 269-287.
ISSN 0393-2990
doi: https://doi.org/10.1007/s10654-017-0243-1
Guo, J., Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935
(2017)
Effect of production system, supermarket and purchase date on the vitamin D content of eggs at retail.
Food Chemistry, 221.
pp. 1021-1025.
ISSN 0308-8146
doi: https://doi.org/10.1016/j.foodchem.2016.11.060
Guo, S., Cockcroft, J. R., Elwood, P. C., Pickering, J. E., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935
(2017)
Vitamin D intake and risk of CVD and all-cause mortality: evidence from the Caerphilly Prospective Cohort Study.
Public Health Nutrition, 20 (15).
pp. 2744-2753.
ISSN 1368-9800
doi: https://doi.org/10.1017/S1368980017001732
H
Hamilton, T., Terrill, T., Kommuru, D. S., Rivers, A., Mosjidis, J., Miller, J., Drake, C., Mueller-Harvey, I. and Burke, J.
(2017)
Effect of supplemental sericea lespedeza pellets on internal parasite infection and nutritional status of grazing goats.
Journal of Agricultural Science and Technology A, 7 (5).
pp. 334-344.
ISSN 2161-6256
doi: https://doi.org/10.17265/2161-6256/2017.05.005
K
Kairu-Wanyoik, S. W., Taylor, N. M., Heffernan, C. and Kiara, H.
(2017)
Micro-economic analysis of the potential impact of contagious bovine pleuropneumonia and its control by vaccination in Narok district of Kenya.
Livestock Science, 197.
pp. 61-72.
ISSN 1871-1413
doi: https://doi.org/10.1016/j.livsci.2017.01.002
Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Humphries, D. J., Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190, Morgan, R. and Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935
(2017)
Effect of oilseed type on milk fatty acid composition of individual cows, and also bulk tank milk fatty acid composition from commercial farms.
Animal, 11 (2).
pp. 354-364.
ISSN 1751-7311
doi: https://doi.org/10.1017/S1751731116001403
Kongerslev Thorning,, T., Christine Bertram, H., Bonjour, J.-P., de Groot,, L., Dupont, D., Feeney, E., Ipsen, R., Lecerf, J. M., Mackie, A., McKinley, M. C., Michalski, M.-C., Remond, D., Riserus,, U., Soedamah-Muthu, S. S., Tholstrup, T., Weaver, C., Astrup, A. and Givens, I. ORCID: https://orcid.org/0000-0002-6754-6935
(2017)
Whole dairy matrix or single nutrients in assessment of health effects: current evidence and knowledge gaps.
American Journal of Clinical Nutrition, 105 (5).
pp. 1033-1045.
ISSN 0002-9165
doi: https://doi.org/10.3945/ajcn.116.151548
M
Markey, O., Vasilopoulou, D., Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Koulman, A., Fagan, C. C. ORCID: https://orcid.org/0000-0002-2101-8694, Summerhill, K., Wang, L. Y., Grandison, A. S., Humphries, D. J., Todd, S. ORCID: https://orcid.org/0000-0002-9981-923X, Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455
(2017)
Plasma phospholipid fatty acid profile confirms compliance to a novel saturated fat-reduced, monounsaturated fat-enriched dairy product intervention in adults at moderate cardiovascular risk: a randomized controlled trial.
Nutrition journal, 16 (1).
33.
ISSN 1475-2891
doi: https://doi.org/10.1186/s12937-017-0249-2
Meagher, R. K., Campbell, D. L. M. and Mason, G. J.
(2017)
Boredom-like states in mink and their behavioural correlates: a replicate study.
Applied Animal Behaviour Science, 197.
pp. 112-119.
ISSN 0168-1591
doi: https://doi.org/10.1016/j.applanim.2017.08.001
Meagher, R. K., Weary, D. M. and von Keyserlingk, M. A.G.
(2017)
Some like it varied: individual differences in preference for feed variety in dairy heifers.
Applied Animal Behaviour Science, 195 (195).
pp. 8-14.
ISSN 0168-1591
doi: https://doi.org/10.1016/j.applanim.2017.06.006
Mills, J. A. N., France, J., Ellis, J. L., Crompton, L. A., Bannink, A., Hanigan, M. D. and Dijkstra, J.
(2017)
A mechanistic model of small intestinal starch digestion and glucose uptake in the cow.
Journal of Dairy Science, 100 (6).
pp. 4650-4670.
ISSN 0022-0302
doi: https://doi.org/10.3168/jds.2016-12122
R
Ray, P. ORCID: https://orcid.org/0000-0001-8375-8279, Chen, C., Knowlton, K. F., Pruden, A. and Xia, K.
(2017)
Fate and effect of antibiotics in beef and dairy manure during static and turned composting.
Journal of Environmental Quality, 46 (1).
pp. 45-54.
ISSN 1537-2537
doi: https://doi.org/10.2134/jeq2016.07.0269
Roberts, R. L., Jackson, R. W., Mauchline, T. H., Hirsch, P. R., Shaw, L. J., Doring, T. J. and Jones, H. E.
(2017)
Is there sufficient Ensifer and Rhizobium species diversity in UK farmland soils to support red clover (Trifolium pratense), white clover (T. repens), lucerne (Medicago sativa) and black medic (M. lupulina)?
Applied Soil Ecology, 120.
pp. 35-43.
ISSN 0929-1393
doi: https://doi.org/10.1016/j.apsoil.2017.06.030
Ropiak, H. M., Lachmann, P., Ramsay, A., Green, R. J. and Mueller-Harvey, I.
(2017)
Identification of structural features of condensed tannins that affect protein aggregation.
PLoS ONE, 12 (1).
e0170768.
ISSN 1932-6203
doi: https://doi.org/10.1371/journal.pone.0170768
S
Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Hynes, D. N., Thomson, A., Kliem, K. ORCID: https://orcid.org/0000-0002-0058-8225, Berlitz, C. G. B., Gunal, M. and Yan, T.
(2017)
Fatty acid profile of milk from cows fed diets based on fresh-cut white clover.
In: 68th Annual Meeting of the European Association of Animal Production, 28 August - 1 September, Talinn, Estonia, p. 441.
T
Thomson, A. L., Humphries, D. J., Jones, A. K. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2017)
The effect of varying proportion and chop length of lucerne silage in a maize silage-based total mixed ration on diet digestibility and milk yield in dairy cattle.
Animal, 11 (12).
pp. 2211-2219.
ISSN 1751-7311
doi: https://doi.org/10.1017/S175173111700129X
Thomson, A. L., Humphries, D. J., Kliem, K. E. ORCID: https://orcid.org/0000-0002-0058-8225, Dittmann, M. T. and Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190
(2017)
Effects of replacing maize silage with lucerne silage and lucerne silage chop length on rumen function and milk fatty acid composition.
Journal of Dairy Science, 100 (9).
pp. 7127-7138.
ISSN 0022-0302
doi: https://doi.org/10.3168/jds.2017-12914
W
Wepking, C., Avera, B., Badgley, B., Barrett, J. E., Franklin, J., Knowlton, K. F., Ray, P. P. ORCID: https://orcid.org/0000-0001-8375-8279, Smitherman, C. and Strickland, M. S.
(2017)
Exposure to dairy manure leads to greater antibiotic resistance and increased mass-specific respiration in soil microbial communities.
Proceedings of the Royal Society B-Biological Sciences, 284 (1851).
20162233.
ISSN 1471-2954
doi: https://doi.org/10.1098/rspb.2016.2233
Williams , A. R., Klaver, E. J., Laan, L. C., Ramsay, A., Fryganas, C., Difborg , R., Kringel , H., Reed, J. D., Mueller-Harvey, I., Skov, S., van Die, I. and Thamsborg, S. M.
(2017)
Co-operative suppression of inflammatory responses in human dendritic cells by proanthocyanidins and products from the parasitic nematode Trichuris suis.
Immunology, 150 (3).
pp. 312-328.
ISSN 1365-2567
doi: https://doi.org/10.1111/imm.12687
Williams, C. M., ed.
(2017)
Nutrition science past and future: celebrating a multidisciplined approach.
Nutrition Bulletin, 42 (3).
Wiley-Blackwell, pp. 190-193.
doi: https://doi.org/10.1111/nbu.12272
Y
York, L., Heffernan, C., Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330 and Panda, N.
(2017)
A deterministic evaluation of heat stress mitigation and feed cost under climate change within the smallholder dairy sector.
Animal, 11 (5).
pp. 900-909.
ISSN 1751-7311
doi: https://doi.org/10.1017/S1751731116002706
York, L., Heffernan, C. and Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330
(2017)
A comparison of policies to reduce the methane emission intensity of smallholder dairy production in India.
Agriculture, Ecosystems and Environment, 246.
pp. 78-85.
ISSN 0167-8809
doi: https://doi.org/10.1016/j.agee.2017.05.032
York, L., Rymer, C. ORCID: https://orcid.org/0000-0002-3535-4330 and Heffernan, C.
(2017)
A systematic review of policy approaches to dairy sector Greenhouse Gas (GHG) emission reduction.
Journal of Cleaner Production, 172.
pp. 2216-2224.
ISSN 0959-6526
doi: https://doi.org/10.1016/j.jclepro.2017.11.190
This list was generated on Wed Dec 25 08:08:01 2024 UTC.