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Items where Division is "Spectrometry (CAF)" and Year is 2020

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Number of items: 9.

C

Chen, X., Partheniadis, I., Nikolakakis, I. and Al-Obaidi, H. (2020) Solubility improvement of progesterone from solid dispersions prepared by solvent evaporation and co-milling. Polymers, 12 (4). 854. ISSN 2073-4360 doi: https://doi.org/10.3390/polym12040854

D

Duddigan, S., Shaw, L. J., Alexander, P. D. and Collins, C. D. (2020) Chemical underpinning of the tea bag index: An examination of the decomposition of tea leaves. Applied and Environmental Soil Science, 2020. 6085180. ISSN 1687-7675 doi: https://doi.org/10.1155/2020/6085180

E

Edwards-Gayle, C. J. C., Barrett, G., Roy, S., Castelletto, V., Seitsonen, J., Ruokolainen, J. and Hamley, I. W. (2020) Selective antibacterial activity and lipid membrane interactions of arginine-rich amphiphilic peptides. ACS Applied Bio Materials, 3 (2). pp. 1165-1175. ISSN 2576-6422 doi: https://doi.org/10.1021/acsabm.9b00894

F

Fountain, M. T., Badiee, A., Hemer, S., Delgado, A., Mangan, M., Dowding, C., Davis, F. and Pearson, S. (2020) The use of light spectrum blocking films to reduce populations of Drosophila suzukii Matsumura in fruit crops. Scientific Reports, 10. 15358. ISSN 2045-2322 doi: https://doi.org/10.1038/s41598-020-72074-8

G

Grundy, M. M. L., Momanyi, D. K., Holland, C., Kawaka, F., Tan, S., Salim, M., Boyd, B. J., Bajka, B., Mulet-Cabero, A.-I., Bishop, J. and Owino, W. O. (2020) Effects of grain source and processing methods on the nutritional profile and digestibility of grain amaranth. Journal of Functional Foods, 72. 104065. ISSN 1756-4646 doi: https://doi.org/10.1016/j.jff.2020.104065

H

Hadjiloucas, S. ORCID: https://orcid.org/0000-0003-2380-6114 (2020) Interaction of light with matter in optical fiber sensors: a biomedical engineering perspective. In: Del Villar, I. and Matias, I. R. (eds.) Optical fiber sensors: fundamentals for development of optimized devices. IEEE Press Series on Sensors. Wiley-IEEE Press. ISBN 9781119534761

K

Kazybayeva, D. S., Irmukhametova, G. S. and Khutoryanskiy, V. (2020) Synthesis of hydrolytically and oxidation‐responsive networks using thiol‐ene “click” chemistry with pentaerythritol tetrakis(3‐mercaptopropionate) and tri/tetra‐acrylates. Polymers for Advanced Technologies. ISSN 1042-7147 doi: https://doi.org/10.1002/pat.5147

M

Mohammed, A., Zurek, J., Madueke, S., Al-Kassimy, H., Yaqoob, M., Houacine, C., Ferraz, A., Kalgudi, R., Zariwala, M. G., Hawkins, N. and Al-Obaidi, H. (2020) Generation of high dose inhalable effervescent dispersions against Pseudomonas aeruginosa biofilms. Pharmaceutical Research, 37 (8). 150. ISSN 0724-8741 doi: https://doi.org/10.1007/s11095-020-02878-w

S

Sanduk, F., Meng, Y., Widera, D. ORCID: https://orcid.org/0000-0003-1686-130X, Kowalczyk, R. M., Michael, N., Kaur, A., Yip, V., Zulu, S., Zavrou, I., Hana, L., Yaqoob, M. and Al-Obaidi, H. (2020) Enhanced anti-inflammatory potential of degradation resistant curcumin/ferulic acid eutectics embedded in triglyceride-based microemulsions. Journal of Drug Delivery Science and Technology, 60. 102067. ISSN 1773-2247 doi: https://doi.org/10.1016/j.jddst.2020.102067

This list was generated on Thu Dec 1 20:34:59 2022 UTC.

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