Accessibility navigation


Items where Division is "Department of Food and Nutritional Sciences" and Year is 2001

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
[tool] Batch List
Group by: Creators/Editors | Item Type | No Grouping
Jump to: A | C | D | F | G | H | J | K | L | N | O | R | S | T | W
Number of items: 52.

A

Adams, R. L., Mottram, D. S., Parker, J. K. and Brown, H. M. (2001) Flavor-protein binding: disulfide interchange reactions between ovalbumin and volatile disulfides. Journal of Agricultural and Food Chemistry, 49 (9). pp. 4333-4336. ISSN 1520-5118 doi: https://doi.org/10.1021/jf0100797

Apostolou, E., Pelto, L., Kirjavainen, P.V., Isolauri, E., Salminen, S.J. and Gibson, G. R. (2001) Differences in the gut bacterial flora of healthy and milk-hypersensitive adults, as measured by fluorescence in situ hybridization. FEMS Immunology and Medical Microbiology, 30 (3). pp. 217-221. ISSN 0928-8244 doi: https://doi.org/10.1016/S0928-8244(01)00222-X

C

Cogan, T. A., Domingue, G., Lappin-Scott, H. M., Benson, C. E., Woodward, M. J. and Humphrey, T. J. (2001) Growth of Salmonella enteritidis in artificially contaminated eggs: the effects of inoculum size and suspending media. International Journal of Food Microbiology, 70 (1-2). pp. 131-141. ISSN 0168-1605 doi: https://doi.org/10.1016/s0168-1605(01)00540-2

Collighan, R. J. and Woodward, M. J. (2001) The SEF14 fimbrial antigen of Salmonella enterica serovar Enteritidis is encoded within a pathogenicity islet. Veterinary Microbiology, 80 (3). pp. 235-245. ISSN 0378-1135 doi: https://doi.org/10.1016/s0378-1135(01)00309-1

Collins, M. D., Hoyles, L., Foster, G., Sjödén, B. and Falsen, E. (2001) Corynebacterium capitovis sp. nov., from a sheep. International Journal of Systematic and Evolutionary Microbiology, 51 (3). pp. 857-860. ISSN 1466-5034

Collins, M. D., Hoyles, L., Hutson, R. A., Foster, G. and Falsen, E. (2001) Corynebacterium testudinoris sp. nov., from a tortoise, and Corynebacterium felinum sp. nov., from a Scottish wild cat. International Journal of Systematic and Evolutionary Microbiology, 51 (4). pp. 1349-1352. ISSN 1466-5034

Collins, M. D., Hoyles, L., Tornqvist, E., von Essen, R. and Falsen, E. (2001) Characterization of some strains from human clinical sources which resemble “Leptotrichia sanguinegens”: description of Sneathia sanguinegens sp. nov., gen. nov. Systematic and Applied Microbiology, 24 (3). pp. 358-361. ISSN 0723-2020 doi: https://doi.org/10.1078/0723-2020-00047

Collins, M. D., Hutson, R. A., Hoyles, L., Falsen, E., Nikolaitchouk, N. and Foster, G. (2001) Streptococcus ovis sp. nov., isolated from sheep. International Journal of Systematic and Evolutionary Microbiology, 51 (3). pp. 1147-1150. ISSN 1466-5034

Couteau, D., McCartney, A. L., Gibson, G. R., Williamson, G. and Faulds, C. B. (2001) Isolation and characterization of human colonic bacteria able to hydrolyse chlorogenic acid. Journal of Applied Microbiology, 90 (6). pp. 873-881. ISSN 1365-2672 doi: https://doi.org/10.1046/j.1365-2672.2001.01316.x

Cutler, S. J. and Woodward, M. J. (2001) Lyme borreliosis in the UK: ecology and risks to domestic animals and man. Reviews in Medical Microbiology, 12 (4). pp. 199-209. ISSN 0954-139X

D

Dibb-Fuller, M. P., Best, A., Stagg, D. A., Cooley, W. A. and Woodward, M. J. (2001) An in-vitro model for studying the interaction of Escherichia coli O157:H7 and other enteropathogens with bovine primary cell cultures. Journal of Medical Microbiology, 50 (9). pp. 759-769. ISSN 0022-2615

F

Frazier, R. A. (2001) Recent advances in capillary electrophoresis methods for food analysis. Electrophoresis, 22 (19). pp. 4197-4206. ISSN 0173-0835 doi: https://doi.org/10.1002/1522-2683(200111)22:19<4197::AID-ELPS4197>3.0.CO;2-G

G

Gibson, G. (2001) Nutritional modulation of the gut flora using prebiotics. In: Roy, D. (ed.) Probiotics and Health, The Intestinal Microflora. Bibliotheque Nationale du Quebec, pp. 36-42.

Gunning, R. E., Wales, A. D., Pearson, G. R., Done, E., Cookson, A. L. and Woodward, M. J. (2001) Attaching and effacing lesions in the intestines of two calves associated with natural infection with Escherichia coli O26:H11. Veterinary Record, 148 (25). pp. 780-782. ISSN 0042-4900 doi: https://doi.org/10.1136/vr.148.25.780

H

Hoyles, L., Falsen, E., Holmström, G., Persson, A., Sjödén, B. and Collins, M. D. (2001) Actinomyces suimastitidis sp. nov., isolated from pig mastitis. International Journal of Systematic and Evolutionary Microbiology, 51 (4). pp. 1323-1326. ISSN 1466-5034

Hoyles, L., Falsen, E., Pascual, C., Sjödén, B., Foster, G., Henderson, D. and Collins, M. D. (2001) Actinomyces catuli sp. nov., from dogs. International Journal of Systematic and Evolutionary Microbiology, 51 (2). pp. 679-682. ISSN 1466-5034

Hoyles, L., Foster, G., Falsen, E., Thomson, L. F. and Collins, M. D. (2001) Facklamia miroungae sp. nov., from a juvenile southern elephant seal (Mirounga leonina). International Journal of Systematic and Evolutionary Microbiology, 51 (4). pp. 1401-1403. ISSN 1466-5034

Hoyles, L., Pascual, C., Falsen, E., Foster, G., Grainger, J. M. and Collins, M. D. (2001) Actinomyces marimammalium sp. nov., from marine mammals. International Journal of Systematic and Evolutionary Microbiology, 51 (1). pp. 151-156. ISSN 1466-5034

J

Jackson, K. G., Robertson, M. D., Fielding, B. A., Frayn, K. N. and Williams, C. M. (2001) Second meal effect: modified sham feeding does not provoke the release of stored triacylglycerol from a previous high-fat meal. British Journal of Nutrition, 85. pp. 149-156. ISSN 0007-1145 doi: https://doi.org/10.1079/BJN2000226

K

Karatzas, A.K., Kets, E.P.W., Smid, E.J. and Bennik, M.H.J. (2001) The combined action of carvacrol and high hydrostatic pressure on Listeria monocytogenes Scott A. Journal of Applied Microbiology, 90 (3). pp. 463-469. ISSN 1365-2672 doi: https://doi.org/10.1046/j.1365-2672.2001.01266.x

Kelly, C. N. M., Smith, R. D. and Williams, C. (2001) Dietary monounsaturated fatty acids and haemostasis. Proceedings of the Nutrition Society, 60. pp. 161-170. ISSN 0029-6651 doi: https://doi.org/10.1079/PNS200087

Kirjavainen, P.V., Apostolou, E., Arvola, T., Salminen, S.J., Gibson, G. R. and Isolauri, E. (2001) Characterizing the composition of intestinal microflora as a prospective treatment target in infant allergic disease. FEMS Immunology and Medical Microbiology, 32 (1). pp. 1-7. ISSN 0928-8244 doi: https://doi.org/10.1016/S0928-8244(01)00272-3

L

La Ragione, R.M., Casula, G., Cutting, S.M. and Woodward, M.J. (2001) Bacillus subtilis spores competitively exclude Escherichia coli O78:K80 in poultry. Veterinary Microbiology, 79 (2). pp. 133-142. ISSN 0378-1135 doi: https://doi.org/10.1016/s0378-1135(00)00350-3

La Ragione, R.M., Coles, K.E., Jorgensen, F., Humphrey, T.J. and Woodward, M.J. (2001) Virulence in the chick model and stress tolerance of Salmonella enterica serovar Orion var. 15+. International Journal of Medical Microbiology, 290 (8). pp. 707-718. ISSN 1438-4221 doi: https://doi.org/10.1016/S1438-4221(01)80011-4

Liebana, E., Garcia-Migura, L., Breslin, M.F., Davies, R.H. and Woodward, M.J. (2001) Diversity of strains of Salmonella enterica serotype Enteritidis from English poultry farms assessed by multiple genetic fingerprinting. Journal of Clinical Microbiology, 39 (1). pp. 154-161. ISSN 0095-1137 doi: https://doi.org/10.1128/jcm.39.1.154-161.2001

Liebana, E., Guns, D., Garcia-Migura, L., Woodward, M.J., Clifton-Hadley, F.A. and Davies, R.H. (2001) Molecular typing of Salmonella serotypes prevalent in animals in England: assessment of methodology. Journal of Clinical Microbiology, 39 (10). pp. 3609-3616. ISSN 0095-1137 doi: https://doi.org/10.1128/jcm.39.10.3609-3616.2001

N

Naughton, P. J., Grant, G., Bardocz, S., Allen-Vercoe, E., Woodward, M. J. and Pusztai, A. (2001) Expression of type 1 fimbriae (SEF 21) of Salmonella enterica serotype Enteritidis in the early colonisation of the rat intestine. Journal of Medical Microbiology, 50 (2). pp. 191-197. ISSN 0022-2615

O

Olano-Martin, E., Mountzouris, K.C., Gibson, G. R. and Rastall, R.A. (2001) Continuous production of pectic oligosaccharides in an enzyme membrane reactor. Food Engineering and Physical Production, 66 (7). pp. 966-971. ISSN 0022-1147 doi: https://doi.org/10.1111/j.1365-2621.2001.tb08220.x

R

Rabui, B. A., Jay, A.J., Gibson, G. R. and Rastall, R.A. (2001) Synthesis and fermentation profiles of novel galacto-oligosaccharides by-galactosidases from Bifidobacterium species. Applied and Environmental Microbiology, 67 (6). pp. 2526-2530. ISSN 0099-2240 doi: https://doi.org/10.1128/AEM.67.6.2526-2530.2001

Randall, L. P. and Woodward, M. J. (2001) Multiple antibiotic resistance (mar) locus in Salmonella enterica serovar typhimurium DT104. Applied and Environmental Microbiology, 67 (3). pp. 1190-1197. ISSN 1098-5336 doi: https://doi.org/10.1128/aem.67.3.1190-1197.2001

Randall, L. P. and Woodward, M. J. (2001) Role of the mar locus in virulence of Salmonella enterica serovar Typhimurium DT104 in chickens. Journal of Medical Microbiology, 50 (9). pp. 770-779. ISSN 0022-2615

Randall, L. P., Cooles, S. W., Sayers, A. R. and Woodward, M. J. (2001) Association between cyclohexane resistance in Salmonella of different serovars and increased, resistance to multiple antibiotics, disinfectants and dyes. Journal of Medical Microbiology, 50 (10). pp. 919-924. ISSN 0022-2615

Robertson, J.A., Ryden, P., Botham, R.L., Reading, S., Gibson, G. and Ring, S.G. (2001) Structural properties of diet-derived polysaccharides and their influence on butyrate production during fermentation. LWT-Food Science and Technology, 34 (8). pp. 567-573. ISSN 0023-6438 doi: https://doi.org/10.1006/fstl.2001.0816

Robertson, M. D., Jackson, K. G., Williams, C. M., Fielding, B. A. and Frayn, K. N. (2001) Prolonged effects of modified sham feeding on energy substrate mobilization. American Journal of Clinical Nutrition, 73 (1). pp. 111-117. ISSN 0002-9165

Rugkasa, J., Knox, B., Sittlington, J., Kennedy, O., Treacy, M. and Abunza, P. (2001) Anxious adults vs cool children: children's view on smoking and addiction. Social Science & Medicine, 53 (5). pp. 593-602. ISSN 0277-9536 doi: https://doi.org/10.1016/S0277-9536(00)00367-1

Rycroft, C. E., Jones, M.R., Gibson, G. R. and Rastall, R.A. (2001) Fermentation properties of gentio-oligosaccharides. Letters in Applied Microbiology, 32 (3). pp. 156-161. ISSN 0266-8254 doi: https://doi.org/10.1046/j.1472-765x.2001.00875.x

Rycroft, C. E., Jones, M.R., Gibson, G. R. and Rastall, R.A. (2001) A comparative in vitro evaluation of the fermentation properties of prebiotic oligosaccharides. Journal of Applied Microbiology, 91 (5). pp. 878-887. ISSN 1364-5072 doi: https://doi.org/10.1046/j.1365-2672.2001.01446.x

S

Silva, K. D. R. R., Williams, C. M. and Lovegrove, J. A. (2001) Use of water-miscible retinyl palmitate as markers of chylomicrons gives earlier peak response of plasma retinyl esters compared with oil-soluble retinyl palmitate. British Journal of Nutrition, 86. pp. 427-432. ISSN 0007-1145 doi: https://doi.org/10.1079/BJN2001433

Sojka, M., Sayers, A. R. and Woodward, M. J. (2001) Analysis of expression of flagella by Salmonella enterica serotype Typhimurium by monoclonal antibodies recognising both phase specific and common epitopes. Veterinary Microbiology, 78 (1). pp. 61-77. ISSN 0378-1135 doi: https://doi.org/10.1016/s0378-1135(00)00291-1

Steer, T., Collins, M.D., Gibson, G. R., Hippe, H. and Lawson, P.A. (2001) Clostridium hathewayi sp. nov., from human faeces. Systematic and Applied Microbiology, 24 (3). pp. 353-357. ISSN 0723-2020 doi: https://doi.org/10.1078/0723-2020-00044

T

Thies, F., Nebe-von-Caron, G., Powell, J., Yaqoob, P., Newsholme, E. and Calder, P. (2001) Dietary supplementation with gamma-linolenic acid or fish oil decreases lymphocyte proliferation in healthy older humans. Journal of Nutrition, 131. pp. 1918-1927. ISSN 1541-6100

Tuohy, K. M., Finlay, R. K., Wynne, A. G. and Gibson, G. R. (2001) A human volunteer study on the prebiotic effects of HP-Inulin – gut bacteria enumerated using fluorescent in situ hybridisation (FISH). Anaerobe, 7 (3). pp. 113-118. ISSN 1075-9964 doi: https://doi.org/10.1006/anae.2001.0368

Tuohy, K.M., Kolida, S., Lustenberger, A. M. and Gibson, G. R. (2001) The prebiotic effects of biscuits containing partially hydrolyzed guar gum and fructooligosaccharides – A human volunteer study. British Journal of Nutrition, 86 (3). pp. 341-348. ISSN 0007-1145 doi: https://doi.org/10.1079/BJN2001394

W

Wales, A. D., Clifton-Hadley, F. A., Cookson, A. L., Dibb-Fuller, M. P., La Ragione, R. M., Sprigings, K. A., Pearson, G. R. and Woodward, M. J. (2001) Experimental infection of six-month-old sheep with Escherichia coli O157:H7. Veterinary Record, 148 (20). pp. 630-631. ISSN 0042-4900 doi: https://doi.org/10.1136/vr.148.20.630

Wales, A. D., Pearson, G. R., Skuse, A. M., Roe, J. M., Hayes, C. M., Cookson, A. L. and Woodward, M. J. (2001) Attaching and effacing lesions caused by Escherichia coli O157:H7 in experimentally inoculated neonatal lambs. Journal of Medical Microbiology, 50 (9). pp. 752-758. ISSN 0022-2615

Walker, R. A., Lindsay, E., Woodward, M. J., Ward, L. R. and Threlfall, E. J. (2001) Variation in clonality and antibiotic-resistance genes among multiresistant Salmonella enterica serotype typhimurium phage-type U302 (MR U302) from humans, animals, and foods. Microbial Drug Resistance-Mechanisms Epidemiology and Disease, 7 (1). pp. 13-21. ISSN 1076-6294 doi: https://doi.org/10.1089/107662901750152701

Walker, R. A., Saunders, N., Lawson, A. J., Lindsay, E. A., Dassama, M., Ward, L. R., Woodward, M. J., Davies, R. H., Liebana, E. and Threlfall, E. J. (2001) Use of a LightCycler gyrA mutation assay for rapid identification of mutations conferring decreased susceptibility to ciprofloxacin in multiresistant Salmonella enterica serotype typhimurium DT104 isolates. Journal of Clinical Microbiology, 39 (4). pp. 1443-1448. ISSN 0095-1137 doi: https://doi.org/10.1128/jcm.39.4.1443-1448.2001

Wallace, F., Miles, E., Evans, C., Stock, T., Yaqoob, P. and Calder, P. (2001) Dietary fatty acids influence the production of Th1- but not Th2-type cytokines. Journal of Leukocyte Biology, 69. pp. 449-457. ISSN 1938-3673

Whelan, K., Gibson, G., Judd, P.A. and Taylor, M.A. (2001) The role of probiotics and prebiotics in the management of diarrhoea associated with enteral tube feeding. Journal of Human Nutrition and Dietetics, 14 (6). pp. 423-433. ISSN 0952-3871 doi: https://doi.org/10.1046/j.1365-277X.2001.00322.x

Williams, C. M. and Roche, H. M. (2001) Achieving optimal fatty acid intake through manufactured foods. In: Gunstone, F. D. (ed.) Structured and modified lipids. Marcel Dekker, pp. 465-484. ISBN 9780824702533

Williams, C. M. (2001) Editorial: the diamond jubilee of the Nutrition Society. British Journal of Nutrition, 85. pp. 1-2. ISSN 0007-1145 doi: https://doi.org/10.1079/BJN2001266

Wynne, A.G., Ames, J.M. and Gibson, G. (2001) An in vitro assessment of the fate of Maillard reaction products in the human gastrointestinal tract. In: Ames, J.M. (ed.) Melanoidins in Food Health. Proceedings Cost Action 919. European Communities, Luxembourg, pp. 93-100.

This list was generated on Mon Nov 28 22:10:00 2022 UTC.

Page navigation