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Harkness, C., Areal, F. J., Semenov, M. A., Senapati, N., Shield, I. F. and Bishop, J. ORCID: https://orcid.org/0000-0003-2114-230X (2023) Towards stability of food production and farm income in a variable climate. Ecological Economics, 204 (Part A). 107676. ISSN 0921-8009 doi: https://doi.org/10.1016/j.ecolecon.2022.107676

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Karisto, P. ORCID: https://orcid.org/0000-0003-4807-0190, Suffert, F. ORCID: https://orcid.org/0000-0001-6969-3878 and Mikaberidze, A. ORCID: https://orcid.org/0000-0003-2278-2288 (2023) Spatially explicit ecological modeling improves empirical characterization of plant pathogen dispersal. Plant-Environment Interactions, 4 (2). pp. 86-96. ISSN 2575-6265 doi: https://doi.org/10.1002/pei3.10104

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Mian, G., Zuiderduin, K., Barnes, L. S., Loketsatian, S., Bell, L. ORCID: https://orcid.org/0000-0003-2895-2030, Ermacora, P. and Cipriani, G. (2023) In vitro application of Eruca vesicaria subsp. sativa leaf extracts and associated metabolites reduces the growth of Oomycota species involved in Kiwifruit Vine Decline Syndrome. Frontiers in Plant Science, 14 (1292290). ISSN 1664-462X doi: https://doi.org/10.3389/fpls.2023.1292290

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Qin, N., Pétursdóttir, Á. H., Humphries, D. J., Desnica, N., Newton, E. E., Vanhatalo, A., Halmemies-Beauchet-Filleau, A., Bell, L. ORCID: https://orcid.org/0000-0003-2895-2030, Givens, D. I., Juniper, D. T., Gunnlaugsdóttir, H. and Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X (2023) Mineral concentrations in milk from cows fed seaweed (Saccharina latissima) under different basal protein supplementation. Food Chemistry, 403. 134315. ISSN 0308-8146 doi: https://doi.org/10.1016/j.foodchem.2022.134315

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Wickramasuriya, A. M., Hewavithana, T. M., de Silva, K. K., Ullah, I. ORCID: https://orcid.org/0000-0002-9367-6741 and Dunwell, J. M. ORCID: https://orcid.org/0000-0003-2147-665X (2023) Comprehensive transcriptome analysis of arabidopsis thaliana DNA polymerase epsilon catalytic subunit A and B mutants. Tropical Plant Biology, 16 (1-2). pp. 12-31. ISSN 1935-9756 doi: https://doi.org/10.1007/s12042-023-09327-z

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Yazdani-Biouki, R., Karimi, M. and Soltangheisi, A. ORCID: https://orcid.org/0000-0002-6766-5379 (2023) Purslane (Portulaca oleracea L.) salt tolerance assessment. Soil Science and Plant Nutrition, 69 (4). pp. 250-259. ISSN 1747-0765 doi: https://doi.org/10.1080/00380768.2023.2212696

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