C

Calder, P., Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599, Pala, H., Thies, F. and Newsholme, E. (1998) Dietary fish oil suppresses human colon tumour growth in athymic mice. Clinical Science, 94. pp. 303-311. ISSN 0143-5221

Copeland, E. L., Clifford, M. N. and Williams, C. M. (1998) Preparation of (–)-epigallocatechin gallate from commercial green tea by caffeine precipitation and solvent partition. Food Chemistry, 61 (1-2). pp. 81-87. ISSN 0308-8146 doi: https://doi.org/10.1016/S0308-8146(97)00111-8

K

Kok, N. N., Morgan, L. M., Williams, C. M., Roberfroid, M. B., Thissen, J. P. and Delzenne, N. M. (1998) Insulin, glucagon-like peptide 1, glucose-dependent insulinotropic polypeptide and insulin-like growth factor I as putative mediators of the hypolipidemic effect of oligofructose in rats. Journal of Nutrition, 128 (7). pp. 1099-1103. ISSN 0022-3166

R

Roche, H. M., Zampelas, A., Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Williams, C. M. and Gibney, M. J. (1998) The effect of test meal monounsaturated fatty acid: saturated fatty acid ratio on postprandial lipid metabolism. British Journal of Nutrition, 79 (5). pp. 419-424. ISSN 0007-1145 doi: https://doi.org/10.1079/BJN19980071

Roche, H. M., Zampelas, A., Knapper, J. M. E., Webb, D., Brooks, C., Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Wright, J. W., Gould, B. J., Kafatos, A., Gibney, M. J. and Williams, C. M. (1998) Effect of long-term olive oil dietary intervention on postprandial triacylglycerol and factor VII metabolism. American Journal of Clinical Nutrition, 68. pp. 552-560. ISSN 0002-9165

T

Taylor, G. R. and Williams, C. M. (1998) Effects of probiotics and prebiotics on blood lipids. British Journal of Nutrition, 80. S225-S230. ISSN 0007-1145

W

Williams, C., Knapper, F., Webb, D., Brookes, C., Zampelas, A., Tredger, J., Wright, J., Meijer, G., Calder, P., Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 and Gibney, M. (1998) Cholesterol reduction using manufactured foods high in monounsaturated fatty acids: a randomized crossover study. British Journal of Nutrition, 81. pp. 439-446. ISSN 0007-1145

Williams, C. M. (1998) Dietary interventions affecting chylomicron and chylomicron remnant clearance. Atherosclerosis, 141 (Supplement). S87-S92. ISSN 0021-9150 doi: https://doi.org/10.1016/S0021-9150(98)00224-X

Williams, C. M. (1998) Nutrition and therapeutics. Current Opinion in Lipidology, 9 (2). pp. 165-167. ISSN 0957-9672

Y

Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 (1998) Monounsaturated fats and immune function. Brazilian Journal of Medical and Biological Research, 31 (4). pp. 453-465. ISSN 1414-431X

Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 (1998) Monounsaturated fats and immune function. Proceedings of the Nutrition Society, 57. pp. 511-520. ISSN 0029-6651

Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 and Calder, P. (1998) Cytokine production by human peripheral blood mononuclear cells: differential sensitivity to glutamine availability. Cytokine, 10 (10). pp. 790-794. ISSN 1096-0023

Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599, Knapper, J. A., Webb, D. H., Williams, C. M., Newsholme, E. A. and Calder, P. C. (1998) Effect of olive oil on immune function in middle-aged men. American Journal of Clinical Nutrition, 67 (1). pp. 129-135. ISSN 0002-9165

Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599, Newsholme, E. and Calder, P. (1998) Comparison of cytokine production in cultures of whole human blood and purified mononuclear cells. Cytokine, 11 (8). pp. 600-605. ISSN 1096-0023

Z

Zampelas, A., Roche, H., Knapper, J. M. E., Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Tornaritis, M., Hatzis, C., Gibney, M. J., Kafatos, A., Gould, B. J., Wright, J. and Williams, C. M. (1998) Differences in postprandial lipaemic response between Northern and Southern Europeans. Atherosclerosis, 139 (1). pp. 83-93. ISSN 0021-9150