Accessibility navigation


Items where Division is "Human Nutrition Research Group" and Year is 2005

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
[tool] Batch List
Group by: Creators/Editors | Item Type | No Grouping
Number of items: 9.

Article

Bunce, D. and Macready, A. ORCID: https://orcid.org/0000-0003-0368-9336 (2005) Processing speed, executive function, and age differences in remembering and knowing. Quarterly Journal of Experimental Psychology Section A Human Experimental Psychology, 58 (1). pp. 155-168. ISSN 0272-4987 doi: https://doi.org/10.1080/02724980443000197

Commane, D., Hughes, R., Shortt, C. and Rowland, I. (2005) The potential mechanisms involved in the anti-carcinogenic action of probiotics. Mutation Research, 591 (1-2). pp. 276-289. ISSN 0027-5107 doi: https://doi.org/10.1016/j.mrfmmm.2005.02.027 ('special issue 'Mechanistic approaches to chemoprevention of mutation and cancer')

Commane, D. M., Shortt, C. T., Silvi, S., Cresci, A., Hughes, R. M. and Rowland, I. R. (2005) Effects of fermentation products of pro- and prebiotics on trans-epithelial electrical resistance in an in vitro model of the colon. Nutrition and Cancer, 51 (1). pp. 102-109. ISSN 1532-7914 doi: https://doi.org/10.1207/s15327914nc5101_14

Gill, C. I. R., Boyd, A., McDermott, E., McCann, M., Servili, M., Selvaggini, R., Taticchi, A., Esposto, S., Montedoro, G., McGlynn, H. and Rowland, I. (2005) Potential anti-cancer effects of virgin olive oil phenols on colorectal carcinogenesis models in vitro. International Journal of Cancer, 117 (1). pp. 1-7. ISSN 0020-7136 doi: https://doi.org/10.1002/ijc.21083

Hashim, Y. Z. H. Y., Eng, M., Gill, C. I. R., McGlynn, H. and Rowland, I. R. (2005) Components of olive oil and chemoprevention of colorectal cancer. Nutrition Reviews, 63 (11). pp. 374-386. ISSN 1753-4887 doi: https://doi.org/10.1111/j.1753-4887.2005.tb00374.x

McCann, M. J., Gill, C. I. R., McGlynn, H. and Rowland, I. R. (2005) Role of mammalian lignans in the prevention and treatment of prostate cancer. Nutrition and Cancer, 52 (1). pp. 1-14. ISSN 1532-7914 doi: https://doi.org/10.1207/s15327914nc5201_1

Mohan, V., Deepa, R., Pradeepa, R., Vimaleswaran, K. S., Mohan, A., Velmurugan, K. and Radha, V. (2005) Association of low adiponectin levels with the metabolic syndrome--the Chennai Urban Rural Epidemiology Study (CURES-4). Metabolism: Clinical and Experimental, 54 (4). pp. 476-481. ISSN 0026-0495 doi: https://doi.org/10.1016/j.metabol.2004.10.016

Vimaleswaran, K. S., Radha, V., Ghosh, S., Majumder, P. P., Deepa, R., Babu, H. N. S., Rao, M. R. S. and Mohan, V. (2005) Peroxisome proliferator-activated receptor-gamma co-activator-1alpha (PGC-1alpha) gene polymorphisms and their relationship to Type 2 diabetes in Asian Indians. Diabetic medicine : a journal of the British Diabetic Association, 22 (11). pp. 1516-1521. ISSN 0742-3071 doi: https://doi.org/10.1111/j.1464-5491.2005.01709.x

Book or Report Section

Yaqoob, P. and Ferns, G. (2005) Inflammation-related factors. In: Stanner, S. (ed.) Cardiovascular disease: nutrition and emerging risk factors: the report of a British Nutrition Foundation task force. Blackwell Science, Oxford, pp. 128-146. ISBN 9781405101660

This list was generated on Tue Apr 23 17:19:58 2024 UTC.

Page navigation