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Bellizzi, K. and Gosney, M. A., eds. (2012) Cancer and aging handbook: research and practice. Wiley-Blackwell, pp528. ISBN 9780470874424

Bennett, E., Roberts, J. A. and Wagstaff, C. ORCID: https://orcid.org/0000-0001-9400-8641 (2012) Manipulating resource allocation in plants. Journal of Experimental Botany, 63 (9). pp. 3391-3400. ISSN 0022-0957 doi: https://doi.org/10.1093/jxb/err442

Berry, D. J., Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930, Whittaker, J. C., Hingorani, A. D. and Hyppönen, E. (2012) Evaluation of genetic markers as instruments for Mendelian randomization studies on vitamin D. PLoS ONE, 7 (5). e37465. ISSN 1932-6203

Biganzoli, L., Wildiers, H., Oakman, C., Marotti, L., Loibl, S., Kunkler, I., Reed, M., Ciatto, S., Voogd, A. C., Brain, E., Cutuli, B., Terret, C., Gosney, M., Aapro, M. and Audisio, R. (2012) Management of elderly patients with breast cancer: updated recommendations of the International Society of Geriatric Oncology (SIOG) and European Society of Breast Cancer Specialists (EUSOMA). lancet oncology, 13 (4). e148-e160. ISSN 1474-5488 doi: https://doi.org/10.1016/S1470-2045(11)70383-7

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Brown, E. M., McDougall, G. J., Stewart, D., Pereira-Caro, G., González-Barrio, R., Allsopp, P., Magee, P., Crozier, A., Rowland, I. and Gill, C. I. R. (2012) Persistence of anticancer activity in berry extracts after simulated gastrointestinal digestion and colonic fermentation. PLoS ONE, 7 (11). e49740. ISSN 1932-6203 doi: https://doi.org/10.1371/journal.pone.0049740

Calder, P. C. and Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 (2012) Marine omega-3 fatty acids and coronary heart disease. Current Opinion in Cardiology, 27 (4). pp. 412-419. ISSN 1531-7080 doi: https://doi.org/10.1097/HCO.0b013e328353febd

Calder, P. and Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 (2012) Nutrient regulation of the immune response. In: Erdman, J., Macdonald, I. and Zeisel, S. (eds.) Present Knowledge in Nutrition. 10th edition. Wiley-Blackwell, pp. 688-708. ISBN 9780470959176

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Chapman, C. M. C., Gibson, G. R. ORCID: https://orcid.org/0000-0002-0566-0476 and Rowland, I. (2012) In vitro evaluation of single- and multi-strain probiotics: inter-species inhibition between probiotic strains, and inhibition of pathogens. Anaerobe, 18 (4). pp. 405-413. ISSN 1075-9964 doi: https://doi.org/10.1016/j.anaerobe.2012.05.004

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Cortese-Knott, M. M., Rodriguez Mateos, A., Sansone, R., Kuhnle, G. G. C. ORCID: https://orcid.org/0000-0002-8081-8931, Thasian-Sivarajah, S., Krenz, T., Horn, P., Krisp, C., Wolters, D., Heiß, C., Kröncke, K.-D., Hogg, N., Feelisch, M. and Kelm, M. (2012) Human red blood cells at work: identification and visualization of erythrocytic eNOS activity in health and disease. Blood, 120 (20). pp. 4229-4237. ISSN 0006-4971 doi: https://doi.org/10.1182/blood-2012-07-442277

Cortese-Krott, M., Rodriguez-Mateos, A., Kuhnle, G. ORCID: https://orcid.org/0000-0002-8081-8931, Brown, G., Feelisch, M. and Kelm, M. (2012) A multi-level analytical approach for detection and visualization of intracellular NO production and nitrosation events using diaminofluoresceins. Free Radical Biology and Medicine, 53 (11). pp. 2146-2158. ISSN 0891-5849 doi: https://doi.org/10.1016/j.freeradbiomed.2012.09.008

Dougkas, A., Minihane, A. M., Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935, Reynolds, C. K. ORCID: https://orcid.org/0000-0002-4152-1190 and Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 (2012) Differential effects of dairy snacks on appetite, but not overall energy intake. British Journal of Nutrition, 108 (12). pp. 2274-2285. ISSN 1475-2662 doi: https://doi.org/10.1017/S0007114512000323

Fisher, E., Meidtner, K., Angquist, L., Holst, C., Hansen, R. D., Halkjær, J., Masala, G., Ostergaard, J. N., Overvad, K., Palli, D., Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930, Tjønneland, A., van der A, D. L., Wareham, N. J., Sørensen, T. I., Loos, R. J. and Boeing, H. (2012) Influence of dietary protein intake and glycemic index on the association between TCF7L2 HapA and weight gain. American Journal of Clinical Nutrition, 95 (6). pp. 1468-1476. ISSN 0002-9165 doi: https://doi.org/10.3945/ajcn.111.014670

Fox, B., Schantz, J. T., Haigh, R., Wood, M. E., Moore, P. K., Viner, N., Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274, Winyard, P. G. and Whiteman, M. (2012) Inducible hydrogen sulfide synthesis in chondrocytes and mesenchymal progenitor cells: is H2S a novel cytoprotective mediator in the inflamed joint? Journal of Cellular and Molecular Medicine, 16 (4). pp. 896-910. ISSN 1582-4934 doi: https://doi.org/10.1111/j.1582-4934.2011.01357.x

Garcia-Macias, P., Gordon, M. H., Frazier, R. A. ORCID: https://orcid.org/0000-0003-4313-0019, Smith, K. and Gambelli, L. (2012) Effect of TAG composition on performance of low saturate shortenings in puff pastry. European Journal of Lipid Science and Technology, 114 (7). pp. 741-747. ISSN 1438-9312 doi: https://doi.org/10.1002/ejlt.201100147

Garcia-Rios, A., Perez-Martinez, P., Delgado-Lista, J., Phillips, C. M., Gjelstad, I. M., Wright, J. W., Karlstrom, B., Kiec-Wilk, B., van Hees, A. M., Helal, O., Polus, A., Defoort, C., Riserus, U., Blaak, E. E., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Drevon, C. A., Roche, H. M. and Lopez-Miranda, J. (2012) A period 2 genetic variant interacts with plasma SFA to modify plasma lipid concentrations in adults with metabolic syndrome. Journal of Nutrition, 142 (7). pp. 1213-1218. ISSN 0022-3166

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George, T. W. , Niwat, C. , Waroonphan, S. , Gordon, M. H. and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2012) The Glu298Asp single nucleotide polymorphism in the endothelial nitric oxide synthase gene differentially effects the vascular response to acute consumption of fruit and vegetable puree-based drinks. Molecular Nutrition & Food Research, 56 (7). pp. 1014-1024. ISSN 1613-4125 doi: https://doi.org/10.1002/mnfr.201100689

George, T. W., Paterson, E., Waroonphan, S., Gordon, M. H. and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2012) Effects of chronic consumption of fruit and vegetable puree-based drinks on vasodilation, plasma oxidative stability and antioxidant status. Journal of Human Nutrition and Dietetics, 25 (5). pp. 477-487. ISSN 0952-3871 doi: https://doi.org/10.1111/j.1365-277X.2012.01279.x

Gordon, M. (2012) Significance of dietary antioxidants for health. International Journal of Molecular Sciences, 13 (1). pp. 173-179. ISSN 1422-0067 doi: https://doi.org/10.3390/ijms13010173

Gosney, M. (2012) Elder abuse. In: Gosney, M., Harper, A. and Conroy, S. (eds.) Oxford Desk Reference: Geriatric Medicine. Oxford University Press, pp. 540-543. ISBN 9780199592340

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Gosney, M. (2012) Urinary tract infections. In: Gosney, M., Harper, A. and Conroy, S. (eds.) Oxford Desk Reference: Geriatric Medicine. Oxford University Press, pp. 210-212. ISBN 9780199592340

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Graham, L. E., Schippers, J. H. M., Dijkwel, P. P. and Wagstaff, C. ORCID: https://orcid.org/0000-0001-9400-8641 (2012) Ethylene and senescence processes. In: McManus, M. T. (ed.) The plant hormone ethylene. Annual plant reviews (44). Wiley-Blackwell, Oxford, pp. 305-341, Chapter 12. ISBN 9781444330038 doi: https://doi.org/10.1002/9781118223086.ch12

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Hobbs, D. A., Kaffa, N., George, T. W., Methven, L. and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2012) Blood pressure lowering effects of beetroot juice and novel beetroot enriched bread products in normotensive male subjects. British Journal of Nutrition, 108 (11). pp. 2066-2074. ISSN 1475-2662 doi: https://doi.org/10.1017/S0007114512000190

Hooton, H., Ängquist, L., Holst, C., Hager, J., Rousseau, F., Hansen, R. D., Tjønneland, A., Roswall, N., van der A, D. L., Overvad, K., Jakobsen, M. U., Boeing, H., Meidtner, K., Palli, D., Masala, G., Bouatia-Naji, N., Saris, W. H. M., Feskens, E. J. M., Wareham, N. J., Vimaleswaran, K. S. ORCID: https://orcid.org/0000-0002-8485-8930, Langin, D., Loos, R. J. F., Sørensen, T. I. A. and Clément, K. (2012) Dietary factors impact on the association between CTSS variants and obesity related traits. PLoS ONE, 7 (7). e40394. ISSN 1932-6203 doi: https://doi.org/10.1371/journal.pone.0040394

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Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Delgado-Lista, J., Gill, R., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Williams, C. M., López-Miranda, J. and Minihane, A. M. (2012) The leptin receptor Gln223Arg polymorphism (rs1137101) mediates the postprandial lipaemic response, but only in males. Atherosclerosis, 225 (1). pp. 135-141. ISSN 0021-9150 doi: https://doi.org/10.1016/j.atherosclerosis.2012.08.035

Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Lockyer, S., Carvahlo-Wells, A. L., Williams, C. M., Minihane, A. M. and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2012) Dietary fat manipulation has a greater impact on postprandial lipid metabolism than the apolipoprotein E (epsilon) genotype: insights from the SATgenε study. Molecular Nutrition and Food Research, 56 (12). pp. 1761-1770. ISSN 1613-4133 doi: https://doi.org/10.1002/mnfr.201200452

Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Poppitt, S. D. and Minihane, A. M. (2012) Postprandial lipemia and cardiovascular disease risk: interrelationships between dietary, physiological and genetic determinants. Atherosclerosis, 220 (1). pp. 22-33. ISSN 0021-9150 doi: https://doi.org/10.1016/j.atherosclerosis.2011.08.012

Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Walden, C. M., Murray, P., Smith, A. M., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Minihane, A. M. and Williams, C. M. (2012) A sequential two meal challenge reveals abnormalities in postprandial TAG but not glucose in men with increasing numbers of metabolic syndrome components. Atherosclerosis, 220 (1). pp. 237-243. ISSN 0021-9150 doi: https://doi.org/10.1016/j.atherosclerosis.2011.09.047

Kuhnle, G. G. C. ORCID: https://orcid.org/0000-0002-8081-8931 (2012) Isoflavones. In: Nollet, L. M. L. and Toldra, F. (eds.) Handbook of analysis of active compounds in functional foods. CRC Press, Boca Raton, pp. 405-434. ISBN 9781439815885

Kuhnle, G. G. C. ORCID: https://orcid.org/0000-0002-8081-8931 (2012) Nutritional biomarkers for objective dietary assessment. Journal of the Science of Food and Agriculture, 92 (6). pp. 1145-1149. ISSN 0022-5142 doi: https://doi.org/10.1002/jsfa.5631

Lahmann, P. H., Hughes, M. C., Ibiebele, T. I., Mulligan, A. A., Kuhnle, G. ORCID: https://orcid.org/0000-0002-8081-8931 and Webb, P. M. (2012) Estimated intake of dietary phytoestrogens in Australian women and evaluation of correlates of phytoestrogen intake. Journal of Nutritional Science, 1. e11. ISSN 2048-6790 doi: https://doi.org/10.1017/jns.2012.11

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Livingstone, K., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 and Givens, D. I. ORCID: https://orcid.org/0000-0002-6754-6935 (2012) The impact of substituting SFA in dairy products with MUFA or PUFA on CVD risk: evidence from human intervention studies. Nutrition Research Reviews, 25 (2). pp. 193-206. ISSN 1475-2700 doi: https://doi.org/10.1017/S095442241200011X

Lockyer, S., Tzanetou, M., Carvalho-Wells, A. L., Jackson, K. G. ORCID: https://orcid.org/0000-0002-0070-3203, Minihane, A. M. and Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455 (2012) SATgene dietary model to implement diets of differing fat composition in prospectively genotyped groups (apoE) using commercially available foods. British Journal of Nutrition, 108 (9). pp. 1705-1713. ISSN 1475-2662 doi: https://doi.org/10.1017/S0007114511007082

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Magee, P. J. and Rowland, I. (2012) Soy products in the management of breast cancer. Current Opinion in Clinical Nutrition and Metabolic Care, 15 (6). pp. 586-591. ISSN 1363-1950 doi: https://doi.org/10.1097/MCO.0b013e328359156f

Magee, P. J., Owusu-Apenten, R., McCann, M. J., Gill, C. I. and Rowland, I. R. (2012) Chickpea (Cicer arietinum) and other plant-derived protease inhibitor concentrates inhibit breast and prostate cancer cell proliferation in vitro. Nutrition and Cancer, 64 (5). pp. 741-748. ISSN 1532-7914 doi: https://doi.org/10.1080/01635581.2012.688914

Maidens, C., Childs, C., Przemska, A., Bin Dayel, I. and Yaqoob, P. ORCID: https://orcid.org/0000-0002-6716-7599 (2012) Modulation of vaccine response by concomitant probiotic administration. British Journal of Clinical Pharmacology, 75 (3). pp. 663-670. ISSN 1365-2125 doi: https://doi.org/10.1111/j.1365-2125.2012.04404.x

Markey, O. and Shafat, A. (2012) Does domperidone, a D2-antagonist alter gastric emptying rates and appetite sensations in healthy adults with high-fat meal? A block-randomised, single-blind placebo-controlled study. Irish Journal of Medical Science, 181 (2). pp. 215-219. ISSN 1863-4362 doi: https://doi.org/10.1007/s11845-011-0785-2

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Montagu, A., Speirs, A., Baldock, J., Corbett, J. and Gosney, M. (2012) A review of vertebroplasty for osteoporotic and malignant vertebral compression fractures. Age and Ageing, 41 (4). pp. 450-455. ISSN 0002-0729 doi: https://doi.org/10.1093/ageing/afs024

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