Items where Division is "Nutrition and Health"

Reading Faculties, Schools and Departments (188)
- Life Sciences (188)
  - School of Psychology and Clinical Language Sciences (188)
    - Nutrition and Health (188)

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Number of items at this level: 188.

Albani Zambon, V., Butler, L. T., Traill, W. B. and Kennedy, O. B. ORCID: https://orcid.org/0000-0003-3885-4872 (2017) Fruit and vegetable intake: change with age across childhood and adolescence. British Journal of Nutrition, 117 (5). pp. 759-765. ISSN 0007-1145 doi: https://doi.org/10.1017/S0007114517000599

Albani Zambon, V., Celis-Morales, C., Marsaux, C. F. M., Forster, H., O'Donovan, C. B., Woolhead, C., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Fallaize, R., Navas-Carretero, S., San-Cristobal, R., Kolossa, S., Mavrogianni, C., Lambrinou, C. P., Moschonis, G., Godlewska, M., Surwiłło, A., Gundersen, T. E., Kaland, S. E., Manios, Y., Traczyk, I., Drevon, C. A., Gibney, E. R., Walsh, M. C., Martinez, J. A., Saris, W. H. M., Daniel, H., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Gibney, M. J., Adamson, A. J., Mathers, J. C. and Brennan, L. (2016) Exploring the association of diary product intake with the fatty acids C15:0 and C17:0 measured from dried blood spots in a multi-population cohort: findings from the Food4Me study. Molecular Nutrition & Food Research, 60 (4). pp. 834-845. ISSN 1613-4125 doi: https://doi.org/10.1002/mnfr.201500483

Andrew, N. and Harvey, K. N. ORCID: https://orcid.org/0000-0002-6819-0934 (2011) Infant feeding choices: experience, self-identity and lifestyle. Maternal and Child Nutrition, 7 (1). pp. 48-60. ISSN 1740-8695 doi: https://doi.org/10.1111/j.1740-8709.2009.00222.x

Aubeeluck, A. V., Stupple, E. J., Schofield, M., Hughes, A., Van der Meer, L., Landwehrmeyer, B. and Ho, A. K. ORCID: https://orcid.org/0000-0002-2581-126X (2019) An international validation of a clinical tool to assess carers’ quality of life in Huntington’s Disease. Frontiers in Psychology, 10. 1658. ISSN 1664-1078 doi: https://doi.org/10.3389/fpsyg.2019.01658

Baker, H. J., Butler, L., Chambers, S. A., Traill, W. B., Lobb, A. E. and Herbert, G. (2010) An RCT study to evaluate a targeted, theory driven healthy eating leaflet. Social Science & Medicine, 71 (11). pp. 1916-1920. ISSN 0277-9536 doi: https://doi.org/10.1016/j.socscimed.2010.09.023

Balami, J., Packham , S. and Gosney, M. (2006) Non-invasive ventilation (NIV) for respiratory failure due to acute exacerbations of chronic obstructive pulmonary disease (COPD) in older patients. Age and Ageing, 35. pp. 75-79. ISSN 0002-0729

Bano, A., Hepsomali, P. ORCID: https://orcid.org/0000-0001-5812-1081, Rabbani, F., Farooq, U., Kanwal, A., Saleem, A., Bugti, A. A., Khan, A. A., Khalid, Z., Bugti, M., Mureed, S., Khan, S., Ujjan, I. D., Şahin, S., Kara, M. and Khan, A. (2023) The possible 'calming effect' of subchronic supplementation of a standardised phospholipids carrier-based Melissa officinalis L. extract in healthy adults with emotional distress and poor sleep conditions: results from a prospective, randomized, double-blinded, and placebo-controlled clinical trial. Frontiers in Pharmacology, 14. 1250560. ISSN 1663-9812 doi: https://doi.org/10.3389/fphar.2023.1250560

Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, Forster, R. and Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439 (2021) Mental health in new mothers: a randomised controlled study into the effects of dietary flavonoids on mood and perceived quality of life. Nutrients, 13 (7). 2383. ISSN 2072-6643 doi: https://doi.org/10.3390/nu13072383

Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, Istas, G., Feliciano, R. P., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Riddell, P. ORCID: https://orcid.org/0000-0002-4916-2057, Rodriguez-Mateos, A. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2021) Effects of daily consumption of wild blueberry on cognition and urinary metabolites in school‑aged children: a pilot study. European Journal of Nutrition, 60. pp. 4263-4278. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-021-02588-y

Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, May, G., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Ricketts, J., Riddell, P. M. ORCID: https://orcid.org/0000-0002-4916-2057 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2019) The effects of acute wild blueberry supplementation on the cognition of 7-10 year old schoolchildren. European Journal of Nutrition, 58 (7). pp. 2911-2920. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-018-1843-6

Barker, R. A., Mason, S. L., Harrower, T. P., Swain, R. A., Ho, A. ORCID: https://orcid.org/0000-0002-2581-126X, Sahakian, B. J., Mathur, R., Elneil, S., Thornton, S., Hurrelbrink, C., Armstrong, R. J., Tyers, P., Smith, E., Carpenter, A., Piccini, P., Tai, Y. F., Brooks, D. J., Pavese, N., Watts, C., Pickard, J. D., Rosser, A. E. and Dunnett, S. B. (2013) The long-term safety and efficacy of bilateral transplantation of human fetal striatal tissue in patients with mild to moderate Huntington's disease. Journal of neurology, neurosurgery, and psychiatry, 84 (6). pp. 657-665. ISSN 1468-330X doi: https://doi.org/10.1136/jnnp-2012-302441

Barrett, O. E. C. ORCID: https://orcid.org/0000-0002-8128-9664, Ho, A. K. ORCID: https://orcid.org/0000-0002-2581-126X and Finlay, K. A. ORCID: https://orcid.org/0000-0002-8997-2652 (2022) Sexual function and sexual satisfaction following spinal cord injury: an interpretative phenomenological analysis of partner experiences. Disability and Rehabilitation. ISSN 1464-5165 doi: https://doi.org/10.1080/09638288.2022.2159073

Bartle, N. C. and Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934 (2017) Explaining infant feeding: the role of breastfeeding experience and vicarious experience of infant feeding on attitudes, subjective norms, self-efficacy and breastfeeding outcomes. British Journal of Health Psychology, 22 (4). pp. 763-785. ISSN 2044-8287 doi: https://doi.org/10.1111/bjhp.12254

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X (2021) Blueberry benefits to cognitive function across the lifespan. International Journal of Food Sciences and Nutrition, 72 (5). pp. 650-652. ISSN 1465-3478 doi: https://doi.org/10.1080/09637486.2020.1852192

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2019) A pilot dose-response study of the acute effects of haskap berry extract (Lonicera caerulea L.) on cognition, mood and blood pressure in older adults. European Journal of Nutrition, 58. pp. 3325-3334. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-018-1877-9

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Lamport, D. ORCID: https://orcid.org/0000-0002-4592-0439, Butler, L. and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X (2015) A review of the cognitive effects observed in humans following acute supplementation with flavonoids, and their associated mechanisms of action. Nutrients, 7 (12). pp. 10290-10306. ISSN 2072-6643 doi: https://doi.org/10.3390/nu7125538

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Butler, L. T. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2017) A study of glycaemic effects following acute anthocyanin-rich blueberry supplementation in healthy young adults. Food & Function, 8 (9). pp. 3104-3110. ISSN 2042-650X doi: https://doi.org/10.1039/c7fo00724h

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Field, D. T. ORCID: https://orcid.org/0000-0003-4041-8404, Butler, L. T. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2018) Practice effects in nutrition intervention studies with repeated cognitive testing. Nutrition & Healthy Aging, 4 (4). pp. 309-322. ISSN 2451-9480 doi: https://doi.org/10.3233/NHA-170038

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, McCloy, R. ORCID: https://orcid.org/0000-0003-2333-9640, Butler, L. and Vogt, J. ORCID: https://orcid.org/0000-0002-3178-2805 (2020) Motivational and affective factors underlying consumer dropout and transactional success in eCommerce: an overview. Frontiers in Psychology, 11. 1546. ISSN 1664-1078 doi: https://doi.org/10.3389/fpsyg.2020.01546

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Whyte, A., Duysburgh, C., Marzorati, M., Van den Abbeele, P., Le Cozannet, R., Fança-Berthon, P., Fromentin, E. and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X (2022) A randomized, placebo-controlled trial investigating the acute and chronic benefits of American Ginseng (Cereboost®) on mood and cognition in healthy young adults, including in vitro investigation of gut microbiota changes as a possible mechanism of action. European Journal of Nutrition, 61. pp. 413-428. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-021-02654-5

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Whyte, A. R., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274, Butler, L. T. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2020) Grape seed polyphenol extract and cognitive function in healthy young adults: A randomised, placebo-controlled, parallel-groups acute-on-chronic trial. Nutritional Neuroscience, 25 (1). pp. 54-63. ISSN 1028-415X doi: https://doi.org/10.1080/1028415X.2019.1708033

Berezowska, A., Fischer, A. R. .H., Ronteltap, A., Kuznesof, S., Macready, A. ORCID: https://orcid.org/0000-0003-0368-9336, Fallaize, R. and van Trijp, H. C. M. (2014) Understanding consumer evaluations of personalised nutrition services in terms of the privacy calculus: a qualitative study. Public Health Genomics, 17 (3). pp. 127-140. ISSN 1662-8063 doi: https://doi.org/10.1159/000358851

Bridge, G., Vogt, J. ORCID: https://orcid.org/0000-0002-3178-2805, Armstrong, B., Schmidt Rivera, X., Sandhu, A. and Stetkiewicz, S. (2022) Understanding the impact of COVID-19 on healthy and sustainable diets and wellbeing in UK parents. In: Bruce, D. and Bruce, A. (eds.) Transforming food systems: ethics, innovation and responsibility. Wageningen Academic Publishers, pp. 365-370. ISBN 9789086863877 doi: https://doi.org/10.3920/978-90-8686-939-8_56

Brierley, D., Samuels, J., Duncan, M., Whalley, B. and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X (2016) Neuromotor tolerability and behavioural characterisation of cannabidiolic acid, a phytocannabinoid with therapeutic potential for anticipatory nausea. Psychopharmacology, 233 (2). pp. 243-254. ISSN 1432-2072 doi: https://doi.org/10.1007/s00213-015-4100-1

Brierley, D. I., Harman, J. R., Giallourou, N., Leishman, E., Roashan, A. E., Mellows, B. A. D., Bradshaw, H. B., Swann, J. R., Patel, K., Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2019) Chemotherapy-induced cachexia dysregulates hypothalamic and systemic lipoamines and is attenuated by cannabigerol. Journal of Cachexia, Sarcopenia and Muscle, 10 (4). pp. 844-859. ISSN 2190-6009 doi: https://doi.org/10.1002/jcsm.12426

Brierley, D. I., Samuels, J., Duncan, M., Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2017) A cannabigerol-rich Cannabis sativa extract, devoid of ∆9-tetrahydrocannabinol, elicits hyperphagia in rats. Behavioural Pharmacology, 28 (4). pp. 280-284. ISSN 0955-8810 doi: https://doi.org/10.1097/FBP.0000000000000285

Bunce, D. and Macready, A. ORCID: https://orcid.org/0000-0003-0368-9336 (2005) Processing speed, executive function, and age differences in remembering and knowing. Quarterly Journal of Experimental Psychology Section A Human Experimental Psychology, 58 (1). pp. 155-168. ISSN 0272-4987 doi: https://doi.org/10.1080/02724980443000197

Burns, T., Catty, J., Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934, White, S., Rees Jones, I., McLaren, S. and Wykes, T. (2013) Continuity of care for carers of people with severe mental illness: results of a longitudinal study. International Journal of Social Psychiatry, 59 (7). pp. 663-670. ISSN 1741-2854 doi: https://doi.org/10.1177/0020764012450996

Caputi, M., Dulay, K. M., Bulgarelli, D., Houston-Price, C. ORCID: https://orcid.org/0000-0001-6368-142X, Cerrato, G., Fanelli, M., Masento, N. A. ORCID: https://orcid.org/0000-0003-2881-1887 and Molina, P. (2021) See & eat! Using e-books to promote vegetable eating among preschoolers: findings from an Italian sample. Frontiers in Psychology, 12. 712416. ISSN 1664-1078 doi: https://doi.org/10.3389/fpsyg.2021.712416

Catty, J., White, S., Clement, S., Cowan, N., Geyer, C., Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934, Rees Jones, I., McLaren, S., Poole, Z., Rose, D., Wykes, T. and Burns, T. (2013) Continuity of care for people with psychotic illness: its relationship to clinical and social functioning. International Journal of Social Psychiatry, 59 (1). pp. 5-17. ISSN 1741-2854 doi: https://doi.org/10.1177/0020764011421440

Celis-Morales, C., Livingstone, K. M., Petermann, F., Navas-Carretero, S., San-Cristobal, R., O’Donovan, C. B., Moschonis, G., Manios, Y., Traczyk, I., Drevon, C. A., Daniel, H., Marsaux, C. F., Saris, W. H., Fallaize, R., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Gibney, M., Gibney, E. R., Walsh, M., Brennan, L., Martinez, A. and Mathers, J. C. (2019) Frequent nutritional feedback, personalized advice, and behavioral changes: findings from the European Food4Me internet-based RCT. American Journal of Preventive Medicine, 57 (2). pp. 209-219. ISSN 0749-3797 doi: https://doi.org/10.1016/j.amepre.2019.03.024

Celis-Morales, C., Livingstone, K. M., Woolhead, C., Forster, H., O’Donovan, C. B., Macready, A. ORCID: https://orcid.org/0000-0003-0368-9336, Fallaize, R., Marsaux, C. F. M., Tsirigoti, L., Efstathopoulou, E., Moschonis, G., Navas-Carretero, S., San-Cristobal, R., Kolossa, S., Klein, U. L., Hallmann, J., Godlewska, M., Surwiłło, A., Drevon, C. A., Bouwman, J., Grimaldi, K., Parnell, L. D., Manios, Y., Traczyk, I., Gibney, E. R., Brennan, L., Walsh, M. C., Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455, Martinez, J. A., Daniel, H., Saris, W. H. M., Gibney, M. and Mathers, J. C. (2015) How reliable is internet-based self-reported identity, socio-demographic and obesity measures in European adults? Genes and Nutrition, 10 (5). pp. 476-487. ISSN 1555-8932 doi: https://doi.org/10.1007/s12263-015-0476-0

Celis-Morales, C., Livingstone, K., Marsaux, C. F. M., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Fallaize, R., O’Donovan, C. B., Woolhead, C., Forster, H., Walsh, M. C., Navas-Carretero, S., San-Cristobal, R., Tsirigoti, L., Lambrinou, C. P., Mavrogianni, C., Moschonis, G., Kolossa, S., Hallmann, J., Godlewska, M., Surwiłło, A., Traczyk, I., Drevon, C. A., Bouwman, J., van Ommen, B., Grimaldi, K., Parnell, L. D., Matthews, J. N. S., Manios, Y., Daniel, H., Martinez, J. A., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Gibney, E. R., Brennan, L., Saris, W. H. M., Gibney, M. and Mathers, J. C. (2017) Effect of personalized nutrition on health-related behaviour change: evidence from the Food4me European randomized controlled trial. International Journal of Epidemiology, 46 (2). pp. 578-588. ISSN 0300-5771 doi: https://doi.org/10.1093/ije/dyw186

Celis-Morales, C., Marsaux, C. F.M., Livingstone, K. M., Navas-Carretero, S. , San-Cristobal, R. , O’Donovan, C. B., Forster, H. , Woolhead, C., Fallaize, R., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Kolossa, S. , Hallmann, J. , Tsirigoti, L. , Lambrinou, C. P., Moschonis, G. , Godlewska, M. , Surwiłło, A. , Grimaldi, K. , Bouwman, J. , Manios, Y. , Traczyk, I. , Drevon, C. A., Parnell, L. D., Daniel, H. , Gibney, E. R., Brennan, L. , Walsh, M. C., Gibney, M. , Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Martinez, J. A. , Saris, W. H.M. and Mathers, J. C. (2016) Physical activity attenuates the effect of the FTO genotype on obesity traits in European adults: the Food4Me study. Obesity, 24 (4). pp. 962-969. ISSN 1930-739X doi: https://doi.org/10.1002/oby.21422

Cha, S., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2024) The relationship between mushroom intake and cognitive performance: an epidemiological study in the European Investigation of Cancer—Norfolk Cohort (EPIC-Norfolk). Nutrients, 16 (3). 353. ISSN 2072-6643 doi: https://doi.org/10.3390/nu16030353

Cha, S., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Shukitt-Hale, B. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2024) A review of the effects of mushrooms on mood and neurocognitive health across the lifespan. Neuroscience and Biobehavioral Reviews, 158. 105548. ISSN 1873-7528 doi: https://doi.org/10.1016/j.neubiorev.2024.105548

Chambers, S., Lobb, A.E., Butler, L. T. and Traill, W. B. (2008) The influence of age and gender on food choice: a focus group exploration. International Journal of Consumer Studies, 32 (4). pp. 356-365. ISSN 1470-6423 doi: https://doi.org/10.1111/j.1470-6431.2007.00642.x

Cheng, N., Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, Le Cozannet, R., Fança-Berthon, P., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2024) Wild blueberry extract intervention in healthy older adults: a multi-study, randomised, controlled investigation of acute cognitive and cardiovascular effects. Nutrients, 16 (8). 1180. ISSN 2072-6643 doi: https://doi.org/10.3390/nu16081180

Chessell, C., Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934, Halldorsson, B., Farrington, A. and Creswell, C. (2023) Parents’ experiences of parenting a preadolescent child with OCD: a qualitative study. Emotional and Behavioural Difficulties, 28 (1). pp. 68-85. ISSN 1741-2692 doi: https://doi.org/10.1080/13632752.2023.2215036

Clare, L., Teale, J. C., Toms, G., Kudlicka, A., Evans, I., Abrahams, S., Goldstein, L. H., Hindle, J. V., Ho, A. K. ORCID: https://orcid.org/0000-0002-2581-126X, Jahanshahi, M., Langdon, D., Morris, R., Snowden, J. S., Davies, R., Markova, I., Busse, M. and Thompson-Coon, J. (2019) Cognitive rehabilitation, self-management, psychotherapeutic and caregiver support interventions in progressive neurodegenerative conditions: a scoping review. Neurorehabilitation, 43 (4). pp. 443-471. ISSN 1053-8135 doi: https://doi.org/10.3233/NRE-172353

Coxon, C., Hepsomali, P. ORCID: https://orcid.org/0000-0001-5812-1081, Brandt, K., Vauzour, D. and Costabile, A. (2023) Personality, dietary identity, mental and sleep health in vegans and vegetarians: a preliminary cross‐sectional study. Health Science Reports, 6 (8). e1525. ISSN 2398-8835 doi: https://doi.org/10.1002/hsr2.1525

Coxon, C., Nishihira, J. and Hepsomali, P. ORCID: https://orcid.org/0000-0001-5812-1081 (2024) Dietary inflammatory index, sleep duration, and sleep quality: a systematic review. Nutrients, 16 (6). 890. ISSN 2072-6643 doi: https://doi.org/10.3390/nu16060890

Cracknell, R. O., Tavassoli, T. ORCID: https://orcid.org/0000-0002-7898-2994 and Field, D. T. ORCID: https://orcid.org/0000-0003-4041-8404 (2024) High-dose Vitamin B6 reduces sensory over-responsivity. Journal of Psychopharmacology. ISSN 1461-7285 doi: https://doi.org/10.1177/02698811241271972 (In Press)

Dalile, B., Boyle, N. B., Ruiz, F. T., Chakrabarti, A., Respondek, F., Dodd, G. F., Cohen Kadosh, K., Hepsomali, P. ORCID: https://orcid.org/0000-0001-5812-1081, Brummer, R. J. ORCID: https://orcid.org/0000-0001-5812-1081, McArthur, S., Dam, V., Zanzer, Y. C., Vermeiren, Y. and Schellekens, H. (2024) Targeting cognitive resilience through prebiotics: a focused perspective. Advances in Nutrition. 100343. ISSN 2156-5376 doi: https://doi.org/10.1016/j.advnut.2024.100343

Dazeley, P. and Houston-Price, C. ORCID: https://orcid.org/0000-0001-6368-142X (2015) Exposure to foods’ non-taste sensory properties: a nursery intervention to increase children’s willingness to try fruit and vegetables. Appetite, 84. pp. 1-6. ISSN 0195-6663 doi: https://doi.org/10.1016/j.appet.2014.08.040

Dazeley, P., Houston-Price, C. ORCID: https://orcid.org/0000-0001-6368-142X and Hill, C. (2012) Should healthy eating programmes incorporate interaction with foods in different sensory modalities? A review of the evidence. British Journal of Nutrition, 108 (5). pp. 769-777. ISSN 0007-1145 doi: https://doi.org/10.1017/S0007114511007343

Dulay, K. M., Masento, N. ORCID: https://orcid.org/0000-0003-2881-1887, Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934, Messer, D. J. and Houston-Price, C. ORCID: https://orcid.org/0000-0001-6368-142X (2020) Me & my veggies: the use of interactive, personalised picture books in healthy eating interventions. Nutrition Bulletin, 45 (1). pp. 51-58. ISSN 1471-9827 doi: https://doi.org/10.1111/nbu.12415

Eastwood, J., van Hemert, S., Poveda, C., Elmore, S. ORCID: https://orcid.org/0000-0002-2685-1773, Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X, Lamport, D. ORCID: https://orcid.org/0000-0002-4592-0439 and Walton, G. ORCID: https://orcid.org/0000-0001-5426-5635 (2023) The effect of probiotic bacteria on composition and metabolite production of faecal microbiota using in vitro batch cultures. Nutrients, 15 (11). 2563. ISSN 2072-6643 doi: https://doi.org/10.3390/nu15112563

Eastwood, J., Walton, G. ORCID: https://orcid.org/0000-0001-5426-5635, Van Hemert, S., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X and Lamport, D. ORCID: https://orcid.org/0000-0002-4592-0439 (2021) The effect of probiotics on cognitive function across the human lifespan: a systematic review. Neuroscience and Biobehavioral Reviews, 128. pp. 311-327. ISSN 0149-7634 doi: https://doi.org/10.1016/j.neubiorev.2021.06.032

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