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Items where Division is "Nutrition and Health"

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Albani Zambon, V., Butler, L. T., Traill, W. B. and Kennedy, O. B. ORCID: https://orcid.org/0000-0003-3885-4872 (2017) Fruit and vegetable intake: change with age across childhood and adolescence. British Journal of Nutrition, 117 (5). pp. 759-765. ISSN 0007-1145 doi: https://doi.org/10.1017/S0007114517000599

Albani Zambon, V., Celis-Morales, C., Marsaux, C. F. M., Forster, H., O'Donovan, C. B., Woolhead, C., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Fallaize, R., Navas-Carretero, S., San-Cristobal, R., Kolossa, S., Mavrogianni, C., Lambrinou, C. P., Moschonis, G., Godlewska, M., Surwiłło, A., Gundersen, T. E., Kaland, S. E., Manios, Y., Traczyk, I., Drevon, C. A., Gibney, E. R., Walsh, M. C., Martinez, J. A., Saris, W. H. M., Daniel, H., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Gibney, M. J., Adamson, A. J., Mathers, J. C. and Brennan, L. (2016) Exploring the association of diary product intake with the fatty acids C15:0 and C17:0 measured from dried blood spots in a multi-population cohort: findings from the Food4Me study. Molecular Nutrition & Food Research, 60 (4). pp. 834-845. ISSN 1613-4125 doi: https://doi.org/10.1002/mnfr.201500483

Andrew, N. and Harvey, K. N. ORCID: https://orcid.org/0000-0002-6819-0934 (2011) Infant feeding choices: experience, self-identity and lifestyle. Maternal and Child Nutrition, 7 (1). pp. 48-60. ISSN 1740-8695 doi: https://doi.org/10.1111/j.1740-8709.2009.00222.x

Aubeeluck, A. V., Stupple, E. J., Schofield, M., Hughes, A., Van der Meer, L., Landwehrmeyer, B. and Ho, A. K. ORCID: https://orcid.org/0000-0002-2581-126X (2019) An international validation of a clinical tool to assess carers’ quality of life in Huntington’s Disease. Frontiers in Psychology, 10. 1658. ISSN 1664-1078 doi: https://doi.org/10.3389/fpsyg.2019.01658

Baker, H. J., Butler, L., Chambers, S. A., Traill, W. B., Lobb, A. E. and Herbert, G. (2010) An RCT study to evaluate a targeted, theory driven healthy eating leaflet. Social Science & Medicine, 71 (11). pp. 1916-1920. ISSN 0277-9536 doi: https://doi.org/10.1016/j.socscimed.2010.09.023

Balami, J., Packham , S. and Gosney, M. (2006) Non-invasive ventilation (NIV) for respiratory failure due to acute exacerbations of chronic obstructive pulmonary disease (COPD) in older patients. Age and Ageing, 35. pp. 75-79. ISSN 0002-0729

Bano, A., Hepsomali, P. ORCID: https://orcid.org/0000-0001-5812-1081, Rabbani, F., Farooq, U., Kanwal, A., Saleem, A., Bugti, A. A., Khan, A. A., Khalid, Z., Bugti, M., Mureed, S., Khan, S., Ujjan, I. D., Şahin, S., Kara, M. and Khan, A. (2023) The possible 'calming effect' of subchronic supplementation of a standardised phospholipids carrier-based Melissa officinalis L. extract in healthy adults with emotional distress and poor sleep conditions: results from a prospective, randomized, double-blinded, and placebo-controlled clinical trial. Frontiers in Pharmacology, 14. 1250560. ISSN 1663-9812 doi: https://doi.org/10.3389/fphar.2023.1250560

Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, Forster, R. and Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439 (2021) Mental health in new mothers: a randomised controlled study into the effects of dietary flavonoids on mood and perceived quality of life. Nutrients, 13 (7). 2383. ISSN 2072-6643 doi: https://doi.org/10.3390/nu13072383

Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, Istas, G., Feliciano, R. P., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Riddell, P. ORCID: https://orcid.org/0000-0002-4916-2057, Rodriguez-Mateos, A. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2021) Effects of daily consumption of wild blueberry on cognition and urinary metabolites in school‑aged children: a pilot study. European Journal of Nutrition, 60. pp. 4263-4278. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-021-02588-y

Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, May, G., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Ricketts, J., Riddell, P. M. ORCID: https://orcid.org/0000-0002-4916-2057 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2019) The effects of acute wild blueberry supplementation on the cognition of 7-10 year old schoolchildren. European Journal of Nutrition, 58 (7). pp. 2911-2920. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-018-1843-6

Barker, R. A., Mason, S. L., Harrower, T. P., Swain, R. A., Ho, A. ORCID: https://orcid.org/0000-0002-2581-126X, Sahakian, B. J., Mathur, R., Elneil, S., Thornton, S., Hurrelbrink, C., Armstrong, R. J., Tyers, P., Smith, E., Carpenter, A., Piccini, P., Tai, Y. F., Brooks, D. J., Pavese, N., Watts, C., Pickard, J. D., Rosser, A. E. and Dunnett, S. B. (2013) The long-term safety and efficacy of bilateral transplantation of human fetal striatal tissue in patients with mild to moderate Huntington's disease. Journal of neurology, neurosurgery, and psychiatry, 84 (6). pp. 657-665. ISSN 1468-330X doi: https://doi.org/10.1136/jnnp-2012-302441

Barrett, O. E. C. ORCID: https://orcid.org/0000-0002-8128-9664, Ho, A. K. ORCID: https://orcid.org/0000-0002-2581-126X and Finlay, K. A. ORCID: https://orcid.org/0000-0002-8997-2652 (2022) Sexual function and sexual satisfaction following spinal cord injury: an interpretative phenomenological analysis of partner experiences. Disability and Rehabilitation. ISSN 1464-5165 doi: https://doi.org/10.1080/09638288.2022.2159073

Bartle, N. C. and Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934 (2017) Explaining infant feeding: the role of breastfeeding experience and vicarious experience of infant feeding on attitudes, subjective norms, self-efficacy and breastfeeding outcomes. British Journal of Health Psychology, 22 (4). pp. 763-785. ISSN 2044-8287 doi: https://doi.org/10.1111/bjhp.12254

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X (2021) Blueberry benefits to cognitive function across the lifespan. International Journal of Food Sciences and Nutrition, 72 (5). pp. 650-652. ISSN 1465-3478 doi: https://doi.org/10.1080/09637486.2020.1852192

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2019) A pilot dose-response study of the acute effects of haskap berry extract (Lonicera caerulea L.) on cognition, mood and blood pressure in older adults. European Journal of Nutrition, 58. pp. 3325-3334. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-018-1877-9

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Lamport, D. ORCID: https://orcid.org/0000-0002-4592-0439, Butler, L. and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X (2015) A review of the cognitive effects observed in humans following acute supplementation with flavonoids, and their associated mechanisms of action. Nutrients, 7 (12). pp. 10290-10306. ISSN 2072-6643 doi: https://doi.org/10.3390/nu7125538

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Butler, L. T. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2017) A study of glycaemic effects following acute anthocyanin-rich blueberry supplementation in healthy young adults. Food & Function, 8 (9). pp. 3104-3110. ISSN 2042-650X doi: https://doi.org/10.1039/c7fo00724h

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Field, D. T. ORCID: https://orcid.org/0000-0003-4041-8404, Butler, L. T. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2018) Practice effects in nutrition intervention studies with repeated cognitive testing. Nutrition & Healthy Aging, 4 (4). pp. 309-322. ISSN 2451-9480 doi: https://doi.org/10.3233/NHA-170038

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, McCloy, R. ORCID: https://orcid.org/0000-0003-2333-9640, Butler, L. and Vogt, J. ORCID: https://orcid.org/0000-0002-3178-2805 (2020) Motivational and affective factors underlying consumer dropout and transactional success in eCommerce: an overview. Frontiers in Psychology, 11. 1546. ISSN 1664-1078 doi: https://doi.org/10.3389/fpsyg.2020.01546

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Whyte, A., Duysburgh, C., Marzorati, M., Van den Abbeele, P., Le Cozannet, R., Fança-Berthon, P., Fromentin, E. and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X (2022) A randomized, placebo-controlled trial investigating the acute and chronic benefits of American Ginseng (Cereboost®) on mood and cognition in healthy young adults, including in vitro investigation of gut microbiota changes as a possible mechanism of action. European Journal of Nutrition, 61. pp. 413-428. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-021-02654-5

Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Whyte, A. R., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274, Butler, L. T. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2020) Grape seed polyphenol extract and cognitive function in healthy young adults: A randomised, placebo-controlled, parallel-groups acute-on-chronic trial. Nutritional Neuroscience, 25 (1). pp. 54-63. ISSN 1028-415X doi: https://doi.org/10.1080/1028415X.2019.1708033

Berezowska, A., Fischer, A. R. .H., Ronteltap, A., Kuznesof, S., Macready, A. ORCID: https://orcid.org/0000-0003-0368-9336, Fallaize, R. and van Trijp, H. C. M. (2014) Understanding consumer evaluations of personalised nutrition services in terms of the privacy calculus: a qualitative study. Public Health Genomics, 17 (3). pp. 127-140. ISSN 1662-8063 doi: https://doi.org/10.1159/000358851

Brierley, D., Samuels, J., Duncan, M., Whalley, B. and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X (2016) Neuromotor tolerability and behavioural characterisation of cannabidiolic acid, a phytocannabinoid with therapeutic potential for anticipatory nausea. Psychopharmacology, 233 (2). pp. 243-254. ISSN 1432-2072 doi: https://doi.org/10.1007/s00213-015-4100-1

Brierley, D. I., Harman, J. R., Giallourou, N., Leishman, E., Roashan, A. E., Mellows, B. A. D., Bradshaw, H. B., Swann, J. R., Patel, K., Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2019) Chemotherapy-induced cachexia dysregulates hypothalamic and systemic lipoamines and is attenuated by cannabigerol. Journal of Cachexia, Sarcopenia and Muscle, 10 (4). pp. 844-859. ISSN 2190-6009 doi: https://doi.org/10.1002/jcsm.12426

Brierley, D. I., Samuels, J., Duncan, M., Whalley, B. J. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2017) A cannabigerol-rich Cannabis sativa extract, devoid of ∆9-tetrahydrocannabinol, elicits hyperphagia in rats. Behavioural Pharmacology, 28 (4). pp. 280-284. ISSN 0955-8810 doi: https://doi.org/10.1097/FBP.0000000000000285

Bunce, D. and Macready, A. ORCID: https://orcid.org/0000-0003-0368-9336 (2005) Processing speed, executive function, and age differences in remembering and knowing. Quarterly Journal of Experimental Psychology Section A Human Experimental Psychology, 58 (1). pp. 155-168. ISSN 0272-4987 doi: https://doi.org/10.1080/02724980443000197

Burns, T., Catty, J., Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934, White, S., Rees Jones, I., McLaren, S. and Wykes, T. (2013) Continuity of care for carers of people with severe mental illness: results of a longitudinal study. International Journal of Social Psychiatry, 59 (7). pp. 663-670. ISSN 1741-2854 doi: https://doi.org/10.1177/0020764012450996

Caputi, M., Dulay, K. M., Bulgarelli, D., Houston-Price, C. ORCID: https://orcid.org/0000-0001-6368-142X, Cerrato, G., Fanelli, M., Masento, N. A. ORCID: https://orcid.org/0000-0003-2881-1887 and Molina, P. (2021) See & eat! Using e-books to promote vegetable eating among preschoolers: findings from an Italian sample. Frontiers in Psychology, 12. 712416. ISSN 1664-1078 doi: https://doi.org/10.3389/fpsyg.2021.712416

Catty, J., White, S., Clement, S., Cowan, N., Geyer, C., Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934, Rees Jones, I., McLaren, S., Poole, Z., Rose, D., Wykes, T. and Burns, T. (2013) Continuity of care for people with psychotic illness: its relationship to clinical and social functioning. International Journal of Social Psychiatry, 59 (1). pp. 5-17. ISSN 1741-2854 doi: https://doi.org/10.1177/0020764011421440

Celis-Morales, C., Livingstone, K. M., Petermann, F., Navas-Carretero, S., San-Cristobal, R., O’Donovan, C. B., Moschonis, G., Manios, Y., Traczyk, I., Drevon, C. A., Daniel, H., Marsaux, C. F., Saris, W. H., Fallaize, R., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Gibney, M., Gibney, E. R., Walsh, M., Brennan, L., Martinez, A. and Mathers, J. C. (2019) Frequent nutritional feedback, personalized advice, and behavioral changes: findings from the European Food4Me internet-based RCT. American Journal of Preventive Medicine, 57 (2). pp. 209-219. ISSN 0749-3797 doi: https://doi.org/10.1016/j.amepre.2019.03.024

Celis-Morales, C., Livingstone, K. M., Woolhead, C., Forster, H., O’Donovan, C. B., Macready, A. ORCID: https://orcid.org/0000-0003-0368-9336, Fallaize, R., Marsaux, C. F. M., Tsirigoti, L., Efstathopoulou, E., Moschonis, G., Navas-Carretero, S., San-Cristobal, R., Kolossa, S., Klein, U. L., Hallmann, J., Godlewska, M., Surwiłło, A., Drevon, C. A., Bouwman, J., Grimaldi, K., Parnell, L. D., Manios, Y., Traczyk, I., Gibney, E. R., Brennan, L., Walsh, M. C., Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455, Martinez, J. A., Daniel, H., Saris, W. H. M., Gibney, M. and Mathers, J. C. (2015) How reliable is internet-based self-reported identity, socio-demographic and obesity measures in European adults? Genes and Nutrition, 10 (5). pp. 476-487. ISSN 1555-8932 doi: https://doi.org/10.1007/s12263-015-0476-0

Celis-Morales, C., Livingstone, K., Marsaux, C. F. M., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Fallaize, R., O’Donovan, C. B., Woolhead, C., Forster, H., Walsh, M. C., Navas-Carretero, S., San-Cristobal, R., Tsirigoti, L., Lambrinou, C. P., Mavrogianni, C., Moschonis, G., Kolossa, S., Hallmann, J., Godlewska, M., Surwiłło, A., Traczyk, I., Drevon, C. A., Bouwman, J., van Ommen, B., Grimaldi, K., Parnell, L. D., Matthews, J. N. S., Manios, Y., Daniel, H., Martinez, J. A., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Gibney, E. R., Brennan, L., Saris, W. H. M., Gibney, M. and Mathers, J. C. (2017) Effect of personalized nutrition on health-related behaviour change: evidence from the Food4me European randomized controlled trial. International Journal of Epidemiology, 46 (2). pp. 578-588. ISSN 0300-5771 doi: https://doi.org/10.1093/ije/dyw186

Celis-Morales, C., Marsaux, C. F.M., Livingstone, K. M., Navas-Carretero, S. , San-Cristobal, R. , O’Donovan, C. B., Forster, H. , Woolhead, C., Fallaize, R., Macready, A. L. ORCID: https://orcid.org/0000-0003-0368-9336, Kolossa, S. , Hallmann, J. , Tsirigoti, L. , Lambrinou, C. P., Moschonis, G. , Godlewska, M. , Surwiłło, A. , Grimaldi, K. , Bouwman, J. , Manios, Y. , Traczyk, I. , Drevon, C. A., Parnell, L. D., Daniel, H. , Gibney, E. R., Brennan, L. , Walsh, M. C., Gibney, M. , Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Martinez, J. A. , Saris, W. H.M. and Mathers, J. C. (2016) Physical activity attenuates the effect of the FTO genotype on obesity traits in European adults: the Food4Me study. Obesity, 24 (4). pp. 962-969. ISSN 1930-739X doi: https://doi.org/10.1002/oby.21422

Cha, S., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2024) The relationship between mushroom intake and cognitive performance: an epidemiological study in the European Investigation of Cancer—Norfolk Cohort (EPIC-Norfolk). Nutrients, 16 (3). 353. ISSN 2072-6643 doi: https://doi.org/10.3390/nu16030353

Cha, S., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Shukitt-Hale, B. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2024) A review of the effects of mushrooms on mood and neurocognitive health across the lifespan. Neuroscience and Biobehavioral Reviews, 158. 105548. ISSN 1873-7528 doi: https://doi.org/10.1016/j.neubiorev.2024.105548

Chambers, S., Lobb, A.E., Butler, L. T. and Traill, W. B. (2008) The influence of age and gender on food choice: a focus group exploration. International Journal of Consumer Studies, 32 (4). pp. 356-365. ISSN 1470-6423 doi: https://doi.org/10.1111/j.1470-6431.2007.00642.x

Cheng, N., Barfoot, K. L. ORCID: https://orcid.org/0000-0002-2866-6467, Le Cozannet, R., Fança-Berthon, P., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2024) Wild blueberry extract intervention in healthy older adults: a multi-study, randomised, controlled investigation of acute cognitive and cardiovascular effects. Nutrients, 16 (8). 1180. ISSN 2072-6643 doi: https://doi.org/10.3390/nu16081180

Chessell, C., Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934, Halldorsson, B., Farrington, A. and Creswell, C. (2023) Parents’ experiences of parenting a preadolescent child with OCD: a qualitative study. Emotional and Behavioural Difficulties, 28 (1). pp. 68-85. ISSN 1741-2692 doi: https://doi.org/10.1080/13632752.2023.2215036

Clare, L., Teale, J. C., Toms, G., Kudlicka, A., Evans, I., Abrahams, S., Goldstein, L. H., Hindle, J. V., Ho, A. K. ORCID: https://orcid.org/0000-0002-2581-126X, Jahanshahi, M., Langdon, D., Morris, R., Snowden, J. S., Davies, R., Markova, I., Busse, M. and Thompson-Coon, J. (2019) Cognitive rehabilitation, self-management, psychotherapeutic and caregiver support interventions in progressive neurodegenerative conditions: a scoping review. Neurorehabilitation, 43 (4). pp. 443-471. ISSN 1053-8135 doi: https://doi.org/10.3233/NRE-172353

Coxon, C., Hepsomali, P. ORCID: https://orcid.org/0000-0001-5812-1081, Brandt, K., Vauzour, D. and Costabile, A. (2023) Personality, dietary identity, mental and sleep health in vegans and vegetarians: a preliminary cross‐sectional study. Health Science Reports, 6 (8). e1525. ISSN 2398-8835 doi: https://doi.org/10.1002/hsr2.1525

Coxon, C., Nishihira, J. and Hepsomali, P. ORCID: https://orcid.org/0000-0001-5812-1081 (2024) Dietary inflammatory index, sleep duration, and sleep quality: a systematic review. Nutrients, 16 (6). 890. ISSN 2072-6643 doi: https://doi.org/10.3390/nu16060890

Cracknell, R. O., Tavassoli, T. ORCID: https://orcid.org/0000-0002-7898-2994 and Field, D. T. ORCID: https://orcid.org/0000-0003-4041-8404 (2024) High-dose Vitamin B6 reduces sensory over-responsivity. Journal of Psychopharmacology. ISSN 1461-7285 doi: https://doi.org/10.1177/02698811241271972 (In Press)

Dalile, B., Boyle, N. B., Ruiz, F. T., Chakrabarti, A., Respondek, F., Dodd, G. F., Cohen Kadosh, K., Hepsomali, P. ORCID: https://orcid.org/0000-0001-5812-1081, Brummer, R. J. ORCID: https://orcid.org/0000-0001-5812-1081, McArthur, S., Dam, V., Zanzer, Y. C., Vermeiren, Y. and Schellekens, H. (2024) Targeting cognitive resilience through prebiotics: a focused perspective. Advances in Nutrition. 100343. ISSN 2156-5376 doi: https://doi.org/10.1016/j.advnut.2024.100343

Dazeley, P. and Houston-Price, C. ORCID: https://orcid.org/0000-0001-6368-142X (2015) Exposure to foods’ non-taste sensory properties: a nursery intervention to increase children’s willingness to try fruit and vegetables. Appetite, 84. pp. 1-6. ISSN 0195-6663 doi: https://doi.org/10.1016/j.appet.2014.08.040

Dazeley, P., Houston-Price, C. ORCID: https://orcid.org/0000-0001-6368-142X and Hill, C. (2012) Should healthy eating programmes incorporate interaction with foods in different sensory modalities? A review of the evidence. British Journal of Nutrition, 108 (5). pp. 769-777. ISSN 0007-1145 doi: https://doi.org/10.1017/S0007114511007343

Dulay, K. M., Masento, N. ORCID: https://orcid.org/0000-0003-2881-1887, Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934, Messer, D. J. and Houston-Price, C. ORCID: https://orcid.org/0000-0001-6368-142X (2020) Me & my veggies: the use of interactive, personalised picture books in healthy eating interventions. Nutrition Bulletin, 45 (1). pp. 51-58. ISSN 1471-9827 doi: https://doi.org/10.1111/nbu.12415

Eastwood, J., van Hemert, S., Poveda, C., Elmore, S. ORCID: https://orcid.org/0000-0002-2685-1773, Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X, Lamport, D. ORCID: https://orcid.org/0000-0002-4592-0439 and Walton, G. ORCID: https://orcid.org/0000-0001-5426-5635 (2023) The effect of probiotic bacteria on composition and metabolite production of faecal microbiota using in vitro batch cultures. Nutrients, 15 (11). 2563. ISSN 2072-6643 doi: https://doi.org/10.3390/nu15112563

Eastwood, J., Walton, G. ORCID: https://orcid.org/0000-0001-5426-5635, Van Hemert, S., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X and Lamport, D. ORCID: https://orcid.org/0000-0002-4592-0439 (2021) The effect of probiotics on cognitive function across the human lifespan: a systematic review. Neuroscience and Biobehavioral Reviews, 128. pp. 311-327. ISSN 0149-7634 doi: https://doi.org/10.1016/j.neubiorev.2021.06.032

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Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Breese, E., Gião, M. S., Chandra, S. and Orchard, F. (2023) Can air purification improve sleep quality? A 2-week randomised controlled crossover pilot study in healthy adults. Journal of Sleep Research, 32 (3). e13782. ISSN 1365-2869 doi: https://doi.org/10.1111/jsr.13782

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Ma, X., Li, Y., Xu, Y., Gibson, R., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X, Lawrence, A., Nosarti, C., Dazzan, P. and Rodriguez Mateos, A. (2023) Plant-based dietary patterns and their association with mood in healthy individuals. Food & Function, 14 (5). pp. 2326-2337. ISSN 2042-650X doi: https://doi.org/10.1039/D2FO02951K

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Mahmoodi Kahriz, B., Snuggs, S. ORCID: https://orcid.org/0000-0001-5191-9517, Sah, A., Clot, S. ORCID: https://orcid.org/0000-0002-4964-825X, Lamport, D. ORCID: https://orcid.org/0000-0002-4592-0439, Forrest, J., Helme - Guizon, A., Wilhelm, M.-C., Caldara, C., Anin, C. V. and Vogt, J. ORCID: https://orcid.org/0000-0002-3178-2805 (2023) Unveiling consumer preferences and intentions for cocreated features of a combined diet and physical activity app: a cross-sectional study in four European countries. JMIR Human Factors, 10. e44993. ISSN 2292-9495 doi: https://doi.org/10.2196/44993

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Rendall, S., Dodd, H. ORCID: https://orcid.org/0000-0003-1446-5338 and Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934 (2020) Behavioural validation of a parent-report measure of child food fussiness. Appetite, 154. 104796. ISSN 0195-6663 doi: https://doi.org/10.1016/j.appet.2020.104796

Rendall, S., Dodd, H. ORCID: https://orcid.org/0000-0003-1446-5338 and Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934 (2022) Controlling feeding practices moderate the relationship between emotionality and food fussiness in young children. Appetite, 178. 106259. ISSN 0195-6663 doi: https://doi.org/10.1016/j.appet.2022.106259

Rendall, S., Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934, Tavassoli, T. ORCID: https://orcid.org/0000-0002-7898-2994 and Dodd, H. ORCID: https://orcid.org/0000-0003-1446-5338 (2022) Associations between emotionality, sensory reactivity and food fussiness in young children. Food Quality and Preference, 96. 104420. ISSN 0950-3293 doi: https://doi.org/10.1016/j.foodqual.2021.104420

Rendeiro, C., Guerreiro, J. D.T., Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X and Spencer, J. ORCID: https://orcid.org/0000-0003-2931-7274 (2012) Flavonoids as modulators of memory and learning: molecular interactions resulting in behavioural effects. Proceedings of the Nutrition Society, 71 (2). pp. 246-262. ISSN 1475-2719 doi: https://doi.org/10.1017/S0029665112000146

Rendeiro, C., Vauzour, D., Kean, R. J., Butler, L. T., Rattray, M., Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2012) Blueberry supplementation induces spatial memory improvements and region-specific regulation of hippocampal BDNF mRNA expression in young rats. Psychopharmacology, 223 (3). pp. 319-330. ISSN 0033-3158 doi: https://doi.org/10.1007/s00213-012-2719-8

Rossetti, G. M. K. ORCID: https://orcid.org/0000-0002-9610-6066, Macdonald, J. H., Wylie, L. J., Little, S. J., Newton, V., Wood, B., Hawkins, K. A., Beddoe, R., Davies, H. E. and Oliver, S. J. (2017) Dietary nitrate supplementation increases acute mountain sickness severity and sense of effort during hypoxic exercise. Journal of applied physiology., 123 (4). pp. 983-992. ISSN 1522-1601 doi: https://doi.org/10.1152/japplphysiol.00293.2017

Sah, A., Hillenbrand, C. ORCID: https://orcid.org/0000-0002-2929-5098 and Vogt, J. ORCID: https://orcid.org/0000-0002-3178-2805 (2021) Visible sugar: salient sugar information impacts health perception of fruit juices but only when motivated to be responsible and not when motivated to enjoy. Appetite, 164. 105262. ISSN 0195-6663 doi: https://doi.org/10.1016/j.appet.2021.105262

Scrivener, C. L., Malik, A., Marsh, J., Lindner, M. and Roesch, E. B. ORCID: https://orcid.org/0000-0002-8913-4173 (2019) An EEG study of detection without localisation in change blindness. Experimental Brain Research, 237 (10). pp. 2535-2547. ISSN 0014-4819 doi: https://doi.org/10.1007/s00221-019-05602-2

Snuggs, S. ORCID: https://orcid.org/0000-0001-5191-9517 and Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934 (2023) Family mealtimes: a systematic umbrella review of characteristics, correlates, outcomes and interventions. Nutrients, 15 (13). 2841. ISSN 2072-6643 doi: https://doi.org/10.3390/nu15132841

Snuggs, S. ORCID: https://orcid.org/0000-0001-5191-9517, Houston-Price, C. ORCID: https://orcid.org/0000-0001-6368-142X and Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934 (2019) Development of a parental feeding goal measure: the family mealtime goals questionnaire. Frontiers in Psychology, 10. 455. ISSN 1664-1078 doi: https://doi.org/10.3389/fpsyg.2019.00455

Snuggs, S. ORCID: https://orcid.org/0000-0001-5191-9517, Houston-Price, C. ORCID: https://orcid.org/0000-0001-6368-142X and Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934 (2019) Healthy eating interventions delivered in the family home: a systematic review. Appetite, 140. pp. 114-133. ISSN 0195-6663 doi: https://doi.org/10.1016/j.appet.2019.05.014

Snuggs, S. ORCID: https://orcid.org/0000-0001-5191-9517, Houston-Price, C. ORCID: https://orcid.org/0000-0001-6368-142X and Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934 (2019) Healthy happy family eating: development and feasibility of an online intervention to improve family eating behaviours. Healthy Psychology Update, 28 (2). ISSN 2396-8729

Stewart-Knox, B., Kuznesof, S., Robinson, J., Rankin, A., Orr, K., Duffy, M., Poínhos, R., Vaz de Almeida, M. D., Macready, A. ORCID: https://orcid.org/0000-0003-0368-9336, Gallagher, C., Berezowska, A., Fischer, A. R.H., Navas-Carretero, S., Riemer, M., Traczyk, I., Gjelstad, I. M.F., Mavrogianni, C. and Frewer, L. J. (2013) Factors influencing European consumer uptake of personalised nutrition: results of a qualitative analysis. Appetite, 66. pp. 67-74. ISSN 0195-6663 doi: https://doi.org/10.1016/j.appet.2013.03.001

Tan, K. W., Graf, B. A., Mitra, S. R. and Stephen, I. D. (2017) Impact of fresh fruit smoothie consumption on apparent health of Asian faces. Evolution and Human Behavior, 38 (4). pp. 522-529. ISSN 1090-5138 doi: https://doi.org/10.1016/j.evolhumbehav.2017.02.004

Tan, K. W., Tidderman, B. and Stephen, I. D. (2018) Skin texture and colour predict perceived health in Asian faces. Evolution and Human Behavior, 39 (3). pp. 320-335. ISSN 1090-5138 doi: https://doi.org/10.1016/j.evolhumbehav.2018.02.003

Traill, W.B., Chambers, S.A. and Butler, L. (2012) Attitudinal and demographic determinants of diet quality and implications for policy targeting. Journal of Human Nutrition and Dietetics, 25 (1). pp. 87-94. ISSN 0952-3871 doi: https://doi.org/10.1111/j.1365-277X.2011.01218.x

Vaccarino, A. L., Anderson, K., Borowsky, B., Duff, K., Giuliano, J., Guttman, M., Ho, A. K. ORCID: https://orcid.org/0000-0002-2581-126X, Orth, M., Paulsen, J. S., Sills, T., van Kammen, D. P. and Evans, K. R. (2011) An item response analysis of the motor and behavioral subscales of the unified Huntington's disease rating scale in huntington disease gene expansion carriers. Movement Disorders, 26 (5). pp. 877-84. ISSN 0885-3185 doi: https://doi.org/10.1002/mds.23574

Vaccarino, A. L., Anonymous, A., Anderson, K. E., Borowsky, B., Coccaro, E., Craufurd, D., Endicott, J., Giuliano, J., Groves, M., Guttman, M., Ho, A. K. ORCID: https://orcid.org/0000-0002-2581-126X, Kupchak, P., Paulsen, J. S., Stanford, M. S., van Kammen, D. P., Watson, D., Wu, K. D. and Evans, K. (2011) Assessing behavioural manifestations prior to clinical diagnosis of Huntington disease: "anger and irritability" and "obsessions and compulsions". PLoS Currents, 3. RRN1241. ISSN 2157-3999 doi: https://doi.org/10.1371/currents.RRN1241

Vaccarino, A. L., Sills, T., Anderson, K. E., Bachoud-Lévi, A.-C., Borowsky, B., Craufurd, D., Duff, K., Giuliano, J., Groves, M., Guttman, M., Kupchak, P., Ho, A. K. ORCID: https://orcid.org/0000-0002-2581-126X, Paulsen, J. S., Pedersen, K. F., van Duijn, E., van Kammen, D. P. and Evans, K. (2011) Assessment of depression, anxiety and apathy in prodromal and early Huntington disease. PLoS Currents, 3. RRN1242. ISSN 2157-3999 doi: https://doi.org/10.1371/currents.RRN1242

Vaccarino, A. L., Sills, T., Anderson, K. E., Biglan, K., Borowsky, B., Giuliano, J., Guttman, M., Ho, A. K. ORCID: https://orcid.org/0000-0002-2581-126X, Kennard, C., Kupchak, P., Landwehrmeyer, G. B., Michell, A., Paulsen, J. S., Reilmann, R., van Kammen, D. P., Warner, J. H. and Evans, K. (2011) Assessment of motor symptoms and functional impact in prodromal and early Huntington disease. PLoS Currents, 2. RRN1244. ISSN 2157-3999 doi: https://doi.org/10.1371/currents.RRN1244

Vauzour, D., Corona, G., Hercelin, J., Garnotel, R., Gillery, P., Lovegrove, J. A. ORCID: https://orcid.org/0000-0001-7633-9455, Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 (2011) Potential health effects of Champagne wine consumption. Journal of Wine Research, 22 (2). pp. 175-180. ISSN 1469-9672 doi: https://doi.org/10.1080/09571264.2011.603251

Vauzour, D., Rendeiro, C., D'Amato, A., Waffo-Teguo, P., Richard, T., Merillon, J. M., Pontifex, M. G., Connell, E., Muller, M., Butler, L. T., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Spencer, J. P. E. ORCID: https://orcid.org/0000-0003-2931-7274 (2021) Anthocyanins promote learning through modulation of synaptic plasticity related proteins in an animal model of ageing. Antioxidants, 10 (8). 1235. ISSN 2076-3921 doi: https://doi.org/10.3390/antiox10081235

Whyte, A. and Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X (2015) A pilot study investigating the effects of a single dose of a flavonoid-rich blueberry drink on memory in 8-10 year old children. Nutrition, 31 (3). pp. 531-534. ISSN 0899-9007 doi: https://doi.org/10.1016/j.nut.2014.09.013

Whyte, A. R., Cheng, N., Butler, L. T., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439 and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2019) Flavonoid-rich mixed berries maintain and improve cognitive function over a 6 h period in young healthy adults. Nutrients, 11 (11). 2685. ISSN 2072-6643 doi: https://doi.org/10.3390/nu11112685

Whyte, A. R., Cheng, N., Fromentin, E. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2018) A randomized, double-blinded, placebo-controlled study to compare the safety and efficacy of low dose enhanced wild blueberry powder and wild blueberry extract (ThinkBlue™) in maintenance of episodic and working memory in older adults. Nutrients, 10 (6). 660. ISSN 2072-6643 doi: https://doi.org/10.3390/nu10060660

Whyte, A. R., Lamport, D. J. ORCID: https://orcid.org/0000-0002-4592-0439, Schafer, G. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2020) The cognitive effects of an acute wild blueberry intervention on 7- to 10-year-olds using extended memory and executive function task batteries. Food & Function, 11 (5). pp. 4793-4801. ISSN 2042-650X doi: https://doi.org/10.1039/C9FO02284H

Whyte, A. R., Rahman, S., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Edirisinghe, I., Krikorian, R., Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X and Burton-Freeman, B. (2021) Improved metabolic function and cognitive performance in middle-aged adults following a single dose of wild blueberry. European Journal of Nutrition, 60 (3). pp. 1521-1536. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-020-02336-8

Whyte, A. R., Schafer, G. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2016) Cognitive effects following acute wild blueberry supplementation in 7 – 10 year old children. European Journal of Nutrition, 55 (6). pp. 2151-2162. ISSN 1436-6215 doi: https://doi.org/10.1007/s00394-015-1029-4

Whyte, A. R., Schafer, G. and Williams, C. M. ORCID: https://orcid.org/0000-0003-4452-671X (2017) The effect of cognitive demand on performance of an executive function task following wild blueberry supplementation in 7 to 10 years old children. Food & Function, 8 (11). pp. 4129-4138. ISSN 2042-650X doi: https://doi.org/10.1039/c7fo00832e

Wood, E., Hein, S., Mesnage, R., Fernandes, F., Abhayaratne, N., Xu, Y., Zhang, Z., Bell, L. ORCID: https://orcid.org/0000-0003-0677-021X, Williams, C. ORCID: https://orcid.org/0000-0003-4452-671X and Rodriguez-Mateos, A. (2023) Wild blueberry (poly)phenols can improve vascular function and cognitive performance in healthy older males and females: a double-blind randomized controlled trial. American Journal of Clinical Nutrition, 117 (6). pp. 1306-1319. ISSN 0002-9165 doi: https://doi.org/10.1016/j.ajcnut.2023.03.017

Book or Report Section

Bridge, G., Vogt, J. ORCID: https://orcid.org/0000-0002-3178-2805, Armstrong, B., Schmidt Rivera, X., Sandhu, A. and Stetkiewicz, S. (2022) Understanding the impact of COVID-19 on healthy and sustainable diets and wellbeing in UK parents. In: Bruce, D. and Bruce, A. (eds.) Transforming food systems: ethics, innovation and responsibility. Wageningen Academic Publishers, pp. 365-370. ISBN 9789086863877 doi: https://doi.org/10.3920/978-90-8686-939-8_56

Ho, A. ORCID: https://orcid.org/0000-0002-2581-126X (2019) Huntington's disease. In: Hocking, D. R., Bradshaw, J. L. and Fielding, J. (eds.) Degenerative Disorders of the Brain. Routledge. ISBN 9780815382263

Tan, K. W. and Stephen, I. (2015) Healthy body, healthy face? Evolutionary approaches to health perception. In: Studies in Contemporary Psychology: A Collection of Critical Essays. Peter Lang Publishing.

Conference or Workshop Item

Macready, A. ORCID: https://orcid.org/0000-0003-0368-9336, Butler, L., Kennedy, O. ORCID: https://orcid.org/0000-0003-3885-4872, George, T., Chong, M. F.-F. and Lovegrove, J. ORCID: https://orcid.org/0000-0001-7633-9455 (2011) Carotenoids but not flavonoids are associated with improvements in spatial working memory in younger adults in a flavonoid-rich v. -poor fruit and vegetable intervention study. In: Nutrition Society Summer Meeting, 70th Anniversary: From Plough through Practice to Policy, 4-7 July 2011, University of Reading, UK.

Owen, L., Houston-Price, C. ORCID: https://orcid.org/0000-0001-6368-142X and Kennedy, O. ORCID: https://orcid.org/0000-0003-3885-4872 (2012) Picture books about food increase toddlers’ liking and consumption of disliked vegetables. In: The 36th annual meeting of the British Feeding and Drinking Group.

Snuggs, S. ORCID: https://orcid.org/0000-0001-5191-9517, Harvey, K. ORCID: https://orcid.org/0000-0002-6819-0934 and Houston-Price, C. ORCID: https://orcid.org/0000-0001-6368-142X (2016) Healthy happy family eating: a pilot study. In: 40th Anniversary Meeting of the British Feeding and Drinking Group.

Thesis

Heelan, M. ORCID: https://orcid.org/0000-0003-0026-2687 (2021) A mixed methods study to determine the feasibility of providing finger foods for patients after stroke in hospital. PhD thesis, University of Southampton.

May, G. (2021) The acute and chronic effects of a freeze-dried wild blueberry powder (253 mg anthocyanins) on cognition, reading behaviour, and mood, in healthy seven to ten-year olds. PhD thesis, University of Reading. doi: https://doi.org/10.48683/1926.00106098

Snuggs, S. (2020) Healthy Happy Family Eating: An investigation into the effectiveness of interventions aimed at improving family eating behaviours. PhD thesis, University of Reading. doi: https://doi.org/10.48683/1926.00104250

Other

Kik, J., Simonsz, H., Horwood, A. ORCID: https://orcid.org/0000-0003-0886-9686, Uhlen, I., Carr, G., Carlton, J., Griffiths, H., Mackie, A., Vladutiu, C., Qirjazi, B. and Fronius, M. (2021) Manual for implementation or modification of child vision and hearing screening programmes. The EUscreen foundation.

This list was generated on Thu Nov 21 12:23:28 2024 UTC.

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