Accessibility navigation


Management strategies for maximizing carbon storage and tree species diversity in cocoa-growing landscapes

Wade, A. S. I., Asase, A., Hadley, P., Mason, J., Ofori-Frimpong, K., Preece, D., Spring, N. and Norris, K. (2010) Management strategies for maximizing carbon storage and tree species diversity in cocoa-growing landscapes. Agriculture Ecosystems & Environment, 138 (3-4). pp. 324-334. ISSN 0167-8809

Full text not archived in this repository.

It is advisable to refer to the publisher's version if you intend to cite from this work. See Guidance on citing.

To link to this item DOI: 10.1016/j.agee.2010.06.007


Item Type:Article
Refereed:Yes
Divisions:Faculty of Life Sciences > School of Agriculture, Policy and Development > Biodiversity, Crops and Agroecosystems Division > Crops Research Group
Faculty of Life Sciences > School of Biological Sciences > Ecology and Evolutionary Biology
Interdisciplinary centres and themes > Centre for Food Security
Faculty of Life Sciences > School of Agriculture, Policy and Development > Biodiversity, Crops and Agroecosystems Division > Centre for Agri-environmental Research (CAER)
ID Code:25168
Uncontrolled Keywords:Agricultural intensification; Agroforestry; cacao; Deforestation; Ghana; Sustainable agriculture
Publisher:Elsevier

University Staff: Request a correction | Centaur Editors: Update this record

Page navigation