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Comparing Hypotheses about competition in the food industries

Holloway, G. (1992) Comparing Hypotheses about competition in the food industries. In: Selected paper, Annual Meetings of the American Agricultural Economics Association, Baltimore, Maryland, August 9-12, 1992.

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Item Type:Conference or Workshop Item (Paper)
Refereed:Yes
Divisions:Faculty of Life Sciences > School of Agriculture, Policy and Development > Economic and Social Sciences Division > Food Economics and Marketing (FEM)
ID Code:30753

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