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Crossbreeding low-input dairy cows in Switzerland with US Brown Swiss: effect on summer milk fatty acid profile

Stergiadis, S., Bieber, A., Franceschin, E., Isensee, A., Eyre, M., Maurer, V., Chatzidimitriou, E., Cozzi, G., Bapst, B., Stewart, G., Gordon, A., Butler, G. and Leifert, C. (2015) Crossbreeding low-input dairy cows in Switzerland with US Brown Swiss: effect on summer milk fatty acid profile. In: British Society of Animal Science Annual Conference, 14-15 April 2015, Chester, United Kingdom, p. 129.

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Item Type:Conference or Workshop Item (Paper)
Refereed:Yes
Divisions:No Reading authors. Back catalogue items
ID Code:42246

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