Accessibility navigation


Alternative food initiatives in California: local efforts address systemic issues

Allen, P., FitzSimmons, M., Goodman, M. K. and Warner, K., (2003) Alternative food initiatives in California: local efforts address systemic issues. Research Brief. 3. University of California

Full text not archived in this repository.

It is advisable to refer to the publisher's version if you intend to cite from this work. See Guidance on citing.

Official URL: http://escholarship.org/uc/item/8414r1hc


Item Type:Report
Divisions:Faculty of Science > School of Archaeology, Geography and Environmental Science > Department of Geography and Environmental Science
Faculty of Science > School of Archaeology, Geography and Environmental Science > Human Environments
ID Code:56271
Publisher:University of California

University Staff: Request a correction | Centaur Editors: Update this record

Page navigation