Development of a method to determine bioavailable phosphorus loss in agricultural runoffRobinson, J. S. ORCID: https://orcid.org/0000-0003-1045-4412, Sharpley, A. N. and Smith, S. J. (1994) Development of a method to determine bioavailable phosphorus loss in agricultural runoff. Agriculture, Ecosystems and Environment, 47 (4). pp. 287-297. ISSN 0167-8809 Full text not archived in this repository. It is advisable to refer to the publisher's version if you intend to cite from this work. See Guidance on citing. To link to this item DOI: 10.1016/0167-8809(94)90095-7 Abstract/SummaryThe loss of bioavailable P (BAP) in agricultural runoff can accelerate the eutrophication of receiving water bodies. Although several algal assays and chemical extractions have been proposed to estimate BAP, procedural and theoretical limitations have restricted their widespread use. This study evaluates the use of iron-oxide impregnated paper strips (Fe-oxide strips) to estimate the BAP content of runoff from 20 agricultural watersheds in the Southern Plains during 1988–1990. In the proposed method, BAP is determined by shaking 50 ml of unfiltered runoff with one Fe-oxide strip for 16 h. Phosphorus is removed from the strip by 0.1 M H2SO4 and measured. The BAP content of runoff sediment was related (r2 = 0.92–0.95) to the growth of P-starved algae incubated for 29 days with runoff as the sole source of P. Acting as a P sink, the strips have a stronger theoretical basis than chemical extraction in estimating BAP in agricultural runoff.
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