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Fatty acid composition of retail organic and non-organic beef in North East of England

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Kamihiro, S., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Leifert, C., Eyre, M. and Butler, G. (2012) Fatty acid composition of retail organic and non-organic beef in North East of England. In: British Society of Animal Science Annual Conference, 24-25 April 2012, Nottingham, United Kingdom, p. 58.

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Item Type:Conference or Workshop Item (Paper)
Refereed:Yes
Divisions:No Reading authors. Back catalogue items
ID Code:42284
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