Effect of production system and geographic location on milk quality parametersButler, G., Stergiadis, S. ORCID: https://orcid.org/0000-0002-7293-182X, Eyre, M., Leifert, C., Borsari, A., Canever, A., Slots, T. and Nielsen, J. H. (2007) Effect of production system and geographic location on milk quality parameters. In: 3rd International Congress of the European Integrated Project Quality Low Input Food (QLIF), 20-23 March 2007, Hohenheim, Germany, pp. 100-103. Full text not archived in this repository. It is advisable to refer to the publisher's version if you intend to cite from this work. See Guidance on citing.
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