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Development of a Modified Caco-2 Cell Model System for Studying Iron Availability in Eggs

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Thompson, B., Sharp, P., Elliott, R., Al-Mutairi, S. and Fairweather-Tait, S. J. (2010) Development of a Modified Caco-2 Cell Model System for Studying Iron Availability in Eggs. Journal of Agricultural and Food Chemistry, 58 (6). pp. 3833-3839. ISSN 0021-8561

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To link to this item DOI: 10.1021/jf904175d


Item Type:Article
Refereed:Yes
Divisions:Central Services > Academic and Governance Services > Planning and Strategy Office
ID Code:68107
Publisher:American Chemical Society
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