Intercropping of pea and barley for increased production, weed control, improved product quality and prevention of nitrogen-losses in European organic farming systems.Hauggaard-Nielsen, H., Ambus, P., Bellostas, N., Boisen, S., Brisson, N., Corre-Hellou, G., Crozat, Y., Dahlmann, C., Dibet, A., von Fragstein, P., Gooding, M. J., Kasyanova, E., Launay, M., Monti, M., Pristeri, A. and Jensen, E. S. (2006) Intercropping of pea and barley for increased production, weed control, improved product quality and prevention of nitrogen-losses in European organic farming systems. In: IX European Society of Agronomy Congress, Warszawa, Poland., pp. 53-60. Full text not archived in this repository. It is advisable to refer to the publisher's version if you intend to cite from this work. See Guidance on citing.
Related URLs Deposit Details University Staff: Request a correction | Centaur Editors: Update this record |
Lists
Lists
