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Ranking of in vitro fermentability of 20 feedstuffs with an automated gas production technique: results of a ring test

van Gelder, A. H., Hetta, M., Rodrigues, M. A. M., De Boever, J. L., Den Hartigh, H., Rymer, C., van Oostrum , M., van Kaathoven, R. and Cone, J. W. (2005) Ranking of in vitro fermentability of 20 feedstuffs with an automated gas production technique: results of a ring test. Animal Feed Science and Technology, 123-124 (1). pp. 243-253. ISSN 0377-8401 (special issue 'The in vitro gas production technique: limitations and opportunities')

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To link to this item DOI: 10.1016/j.anifeedsci.2005.04.044


Item Type:Article
Refereed:Yes
Divisions:Faculty of Life Sciences > School of Agriculture, Policy and Development > Food Production and Quality Division > Animal, Dairy and Food Chain Sciences (ADFCS)
ID Code:17941
Publisher:Elsevier

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