Accessibility navigation

Probiotics for optimal nutrition: from efficacy to guidelines

Lists
Tools

Howarth, G. S., Butler, R. N., Salminen, S., Gibson, G. R. and Donovan, S. M. (2012) Probiotics for optimal nutrition: from efficacy to guidelines. Advances in Nutrition, 3. pp. 720-722. ISSN 2156-5376

Full text not archived in this repository.

It is advisable to refer to the publisher's version if you intend to cite from this work. See Guidance on citing.

To link to this item DOI: 10.3945/an.112.002501


Item Type:Article
Refereed:Yes
Divisions:Interdisciplinary centres and themes > Centre for Food Security
Life Sciences > School of Chemistry, Food and Pharmacy > Department of Food and Nutritional Sciences > Food Microbial Sciences Research Group
ID Code:30422
Publisher:American Society for Nutrition
Altmetric
Deposit Details

University Staff: Request a correction | Centaur Editors: Update this record

Page navigation

See also