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Edward Lear: celebrity chef

Robinson, P. (2016) Edward Lear: celebrity chef. In: Williams, J. and Bevis, M. (eds.) Edward Lear and the play of poetry. Oxford University Press, Oxford, pp. 115-133. ISBN 9780198708568

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Abstract/Summary

A chapter about the role of food and food imagery in Edward Lear's writings and life.

Item Type:Book or Report Section
Refereed:Yes
Divisions:Faculty of Arts, Humanities and Social Science > School of Literature and Languages > English Literature
ID Code:68157
Publisher:Oxford University Press

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