Accessibility navigation


Items where Author is "Thomson, Miss Anna"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
[tool] Batch List
Group by: Item Type | No Grouping
Number of items: 10.

Article

Kliem, K. E., Thomson, A. L., Crompton, L. A. and Givens, D. I. (2018) Effect of selected plant species within biodiverse pasture on in vitro fatty acid biohydrogenation and tissue fatty acid composition of lamb. Animal, 12 (11). pp. 2415-2423. ISSN 1751-732X doi: https://doi.org/10.1017/S1751731118000265

Thomson, A. L., Humphries, D. J., Archer, J. E., Grant, N. W. and Reynolds, C. K. (2018) Short communication: a survey of grass-clover ley management and creation of a near infra-red reflectance spectroscopy equation to predict clover concentration. Animal Feed Science and Technology, 245. pp. 48-53. ISSN 0377-8401 doi: https://doi.org/10.1016/j.anifeedsci.2018.09.003

Stergiadis, S., Hynes, D. N., Thomson, A. L., Kliem, K. E., Berlitz, C. G., Gunal, M. and Yan, T. (2018) Effect of substituting fresh-cut perennial ryegrass with fresh-cut white clover on bovine milk fatty acid profile. Journal of the Science of Food and Agriculture, 98 (10). pp. 3982-3993. ISSN 0022-5142 doi: https://doi.org/10.1002/jsfa.8991

Thomson, A. L., Humphries, D. J., Rymer, C., Archer, J. E., Grant, N. W. and Reynolds, C. K. (2018) Assessing the accuracy of current near infra-red reflectance spectroscopy analysis for fresh grass-clover mixture silages and development of new equations for this purpose. Animal Feed Science and Technology, 239. pp. 94-106. ISSN 0377-8401 doi: https://doi.org/10.1016/j.anifeedsci.2018.03.009

Thomson, A., Humphries, D., Crompton, L. and Reynolds, C. (2018) The effect of alfalfa (Medicago sativa) silage chop length and inclusion rate within a total mixed ration on the ability of lactating dairy cows to cope with a feed withholding and refeeding challenge. Journal of Dairy Science, 101 (5). pp. 4180-4192. ISSN 0022-0302 doi: https://doi.org/10.3168/jds.2017-13926

Lyons, G., Carmichael, E., McRoberts, C., Aubrey, A., Thomson, A. and Reynolds, C. K. (2018) Prediction of lignin content in ruminant diets and faecal samples using rapid analytical techniques. Journal of Agricultural and Food Chemistry, 66 (49). pp. 13031-13040. ISSN 0021-8561 doi: https://doi.org/10.1021/acs.jafc.8b03808

Thomson, A. L., Humphries, D. J., Jones, A. K. and Reynolds, C. K. (2017) The effect of varying proportion and chop length of lucerne silage in a maize silage-based total mixed ration on diet digestibility and milk yield in dairy cattle. Animal, 11 (12). pp. 2211-2219. ISSN 1751-7311 doi: https://doi.org/10.1017/S175173111700129X

Thomson, A. L., Humphries, D. J., Kliem, K. E., Dittmann, M. T. and Reynolds, C. K. (2017) Effects of replacing maize silage with lucerne silage and lucerne silage chop length on rumen function and milk fatty acid composition. Journal of Dairy Science, 100 (9). pp. 7127-7138. ISSN 0022-0302 doi: https://doi.org/10.3168/jds.2017-12914

Conference or Workshop Item

Stergiadis, S., Hynes, D. N., Thomson, A., Kliem, K., Berlitz, C. G. B., Gunal, M. and Yan, T. (2017) Fatty acid profile of milk from cows fed diets based on fresh-cut white clover. In: 68th Annual Meeting of the European Association of Animal Production, 28 August - 1 September, Talinn, Estonia, p. 441.

Thesis

Thomson, A. L. (2017) Incorporating grass-clover and lucerne silages into UK dairy systems: forage agronomy, silage analysis accuracy and lucerne feeding strategy. PhD thesis, University of Reading.

This list was generated on Tue May 21 17:37:47 2019 UTC.

Page navigation