Number of items: 3.
Article
Neubig, C. M., Vranken, L., Roosen, J., Grasso, S., Hieke, S., Knoepfle, S., Macready, A. L.
ORCID: https://orcid.org/0000-0003-0368-9336 and Masento, N. A.
ORCID: https://orcid.org/0000-0003-2881-1887
(2020)
Action-related information trumps system information: influencing consumers’ intention to reduce food waste.
Journal of Cleaner Production, 261.
121126.
ISSN 0959-6526
doi: https://doi.org/10.1016/j.jclepro.2020.121126
Dulay, K. M., Masento, N., Harvey, K., Messer, D. J. and Houston-Price, C.
(2020)
Me & my veggies: the use of interactive, personalised picture books in healthy eating interventions.
Nutrition Bulletin, 45 (1).
pp. 51-58.
ISSN 1471-9827
doi: https://doi.org/10.1111/nbu.12415
Masento, N. A., Golightly, M., Field, D. T., Butler, L. T. and van Reekum, C. M.
(2014)
Effects of hydration status on cognitive performance and mood.
British Journal of Nutrition, 111 (10).
pp. 1841-1852.
ISSN 0007-1145
doi: https://doi.org/10.1017/S0007114513004455
This list was generated on Fri Apr 23 04:20:23 2021 UTC.