2103

Dermiki, M., Phanphensophon, N., Mottram, D. S. and Methven, L. (2103) Contribution of non-volatile and volatile compounds to the umami taste and overall flavour of shiitake mushroom extracts and their application as flavour enhancers in cooked minced meat. Food Chemistry. ISSN 0308-8146 doi: 10.1016/j.foodchem.2013.03.018 (In Press)

2013

Aarset, K., Page, E. M. and Rice, D. A. (2013) Hydrogen bonding in the gas-phase: the molecular structures of 2‑hydroxybenzamide (C7H7NO2) and 2‑methoxybenzamide (C8H9NO2), obtained by gas-phase electron diffraction and theoretical calculations. Journal of Physical Chemistry A, 117 (14). pp. 3034-3040. ISSN 1520-5215 doi: 10.1021/jp311003d

Acton, A. L., Fante, C., Flatley, B., Burattini, S., Hamley, I. W., Wang, Z., Greco, F. and Hayes, W. (2013) Janus PEG-based dendrimers for use in combination therapy: controlled multi-drug loading and sequential release. Biomacromolecules, 14 (2). pp. 564-574. ISSN 1525-7797 doi: 10.1021/bm301881h

Ahmad Tarmizi, A. H. and Niranjan, K. (2013) Post-frying oil drainage from potato chips and french fries: a comparative study of atmospheric and vacuum drainage. Food and Bioprocess Technology, 6 (2). pp. 489-497. ISSN 1935-5130 doi: 10.1007/s11947-011-0685-5

Ahmad Tarmizi, A. H., Niranjan, K. and Gordon, M. (2013) Physicochemical changes occuring in oil when atmospheric frying is combined with post-frying vacuum application. Food Chemistry, 136 (2). pp. 902-908. ISSN 0308-8146 doi: 10.1016/j.foodchem.2012.08.001

Ahmed, R., Patra, S. K., Hamley, I. W., Manners, I. and Faul, C. F.J. (2013) Tetragonal and helical morphologies from polyferrocenylsilane block polyelectrolytes via ionic self-assembly. Journal of the American Chemical Society, 135 (7). pp. 2455-2458. ISSN 1520-5126 doi: 10.1021/ja312318d

Akbar, S., Elliott, J. M., Rittman, M. and Squires, A. M. (2013) Facile production of ordered 3D platinum nanowire networks with “single diamond” bicontinuous cubic morphology. Advanced Materials, 25 (8). pp. 1160-1164. ISSN 0935-9648 doi: 10.1002/adma.201203395

Alemi, F., Kwon, E., Poole, D. P., Lieu, T., Lyo, V., Cattaruzza, F., Cevikbas, F., Steinhoff, M., Nassini, R., Materazzi, S., Guerrero-Alba, R., Valdez-Morales, E., Cottrell, G., Schoonjans, K., Geppetti, P., Vanner, S. J., Bunnett, N. W. and Corvera, C. U. (2013) The TGR5 receptor mediates bile acid-induced itch and analgesia. The Journal of Clinical Investigation, 123 (4). pp. 1513-1530. ISSN 0021-9738 doi: 10.1172/JCI64551

Allen, V. A., Methven, L. and Gosney, M. (2013) Impact of serving method on the consumption of nutritional supplement drinks: randomised trial in older adults with cognitive impairment. Journal of Advanced Nursing. ISSN 1365-2648 (In Press)

Allen, V. A., Methven, L. and Gosney, M. (2013) Use of nutritional complete supplements in older adults with dementia: systematic review and meta-analysis of clinical outcomes. Clinical Nutrition. ISSN 0261-5614 (In Press)

Allsopp, P., Possemiers, S., Campbell, D., Gill, C. and Rowland, I. (2013) A comparison of the anticancer properties of isoxanthohumol and 8-prenylnaringenin using in vitro models of colon cancer. BioFactors. ISSN 1872-8081 doi: 10.1002/biof.1084

Baillie, G. L. , Horswill, J., Anavi-Goffer,, S. , Reggio, P. H. , Bolognini , D. , Abood, M. E. , McAllister, S. , Strange, P., Stephens, G., Pertwee, R. G. and Ross, R. A. (2013) CB1 receptor allosteric modulators display both agonist and signaling pathway specificity. Molecular Pharmacology, 82 (2). pp. 322-338. ISSN 1521-0111 doi: 10.1124/mol.112.080879

Boulange, C. L., Claus, S. P., Chou, C. J., Collino, S., Montoliu, I., Kochhar, S., Holmes, E., Rezzi, S., Nicholson, J. K., Dumas, M. E. and Martin, F.-P. J. (2013) Early metabolic adaptation in C57BL/6 mice resistant to high fat diet induced weight gain involves an activation of mitochondrial oxidative pathways. Journal of Proteome Research, 12 (4). pp. 1956-1968. ISSN 1535-3907 doi: 10.1021/pr400051s

Chapman, C.M.C., Gibson, G.R., Todd, S. and Rowland, I. (2013) Comparative in vitro inhibition of urinary tract pathogens by single- and multi-strain probiotics. European Journal of Nutrition. ISSN 1436-6215 doi: 10.1007/s00394-013-0501-2

Chen, B., Wright, B., Sahoo, R. and Connon, C. J. (2013) A novel alternative to cryopreservation for the short-term storage of stem cells for use in cell therapy using alginate encapsulation. Tissue Engineering Part C : methods. ISSN 1937-3384 doi: 10.1089/ten.tec.2012.0489

Cheng, G., Greenland, B. W., Lampard, C., Williams, N., Bahra, M. S. and Hayes, W. (2013) Lightly branched comb polyesters: application in fast drying solvent-borne coating formulations. Reactive & Functional Polymers, 73 (4). pp. 619-623. ISSN 1381-5148 doi: 10.1016/j.reactfunctpolym.2013.01.008

Chenni, F. Z., Tache, S., Naud, N., Hobbs, D. A., Kuhnle, G. G. C., Pierre, F. H. and Corpet, D. E. (2013) Heme-induced biomarkers associated with red meat promotion of colon cancer are not modulated by the intake of nitrite. Nutrition and Cancer, 65 (2). pp. 227-233. ISSN 1532-7914 doi: 10.1080/01635581.2013.749291

Chong, M. F.-F., George, T., Alimbetov, D., Jin, Y., Weech, M., Macready, A., Spencer, J., Kennedy, O., Minihane, A. M., Gordon, M. and Lovegrove, J. (2013) Impact of the quantity and flavonoid content of fruits and vegetables on markers of intake in adults with an increased risk of cardiovascular disease: the FLAVURS Trial. European Journal of Nutrition, 52 (1). pp. 361-378. ISSN 1436-6215 doi: 10.1007/s00394-012-0343-3

Claus, S. P. (2013) Fighting undernutrition: don't forget the bugs. Cell Host and Microbe, 13 (3). pp. 239-240. ISSN 1931-3128 doi: 10.1016/j.chom.2013.02.015

Claus, S. P. and Swann, J. R. (2013) Nutrimetabonomics: applications for nutritional sciences, with specific reference to gut microbial interactions. Annual Review of Food Science and Technology, 4. pp. 381-399. ISSN 1941-1413 doi: 10.1146/annurev-food-030212-182612

Cook, M., Tzortzis, G. T., Khutoryanskiy, V. V. and Charalampopoulos, D. (2013) Layer-by-layer coating of alginate matrices with chitosan–alginate for the improved survival and targeted delivery of probiotic bacteria after oral administration. Journal of Materials Chemistry B, 1. pp. 52-60. doi: 10.1039/C2TB00126H

Cook, M. T., Saratoon, T., Tzortzis, G., Edwards, A., Charalampopoulos, D. and Khutoryanskiy, V. V. (2013) CLSM method for the dynamic observation of pH change within polymer matrices for oral delivery. Biomacromolecules, 14 (2). pp. 387-393. ISSN 1525-7797 doi: 10.1021/bm301569r

Cottrell, G. S. (2013) Roles of proteolysis in regulation of G protein-coupled receptor function. British Journal of Pharmacology, 168 (3). pp. 576-590. ISSN 1476-5381 doi: 10.1111/j.1476-5381.2012.02234.x

Cramer, R., Pirkl, A., Hillenkamp, F. and Dreisewerd, K. (2013) Liquid AP-UV-MALDI enables stable ion yields of multiply charged peptide and protein ions for sensitive analysis by mass spectrometry. Angewandte Chemie-International Edition. ISSN 1521-3773 doi: 10.1002/anie.201208628

Cueva , C., Sánchez-Patán, F., Monagas , M., Walton, G. E., Gibson, G. R., Martín-Álvarez , P. J., Bartolomé, B. and Moreno-Arribas , M. V. (2013) In vitro fermentation of grape seed flavan-3-ol fractions by human faecal microbiota: changes in microbial groups and phenolic metabolites. FEMS Microbiology Ecology, 83 (3). pp. 792-805. ISSN 1574-6941 doi: 10.1111/1574-6941.12037

Das, L. K., Drew, M. G.B. and Ghosh, A. (2013) Hetero-metallic trinuclear nickel(II)–cadmium(II) complexes of a salicylaldimine ligand with thiocyanate, cyanate and azide ions: isolation of a pair of polymorphs with thiocyanate ion. Inorganica Chimica Acta, 394. pp. 247-254. ISSN 00201693 doi: 10.1016/j.ica.2012.07.007

De Castro, N. M., Yaqoob, P., De la Fuente, M., Baeza, I. and Claus, S. P. (2013) Premature impairment of methylation pathway and cardiac metabolic dysfunction in fa/fa obese Zucker rats. Journal of Proteome Research. ISSN 1535-3907 doi: 10.1021/pr400025y

Dermiki, M., Mounayar, R., Suwankanit, C., Scott, J., Kennedy, O., Mottram, D., Gosney, M., Blumenthal, H. and Methven, L. (2013) Maximising umami taste in meat using natural ingredients: effects on chemistry, sensory perception and hedonic liking in young and old consumers. Journal of the Science of Food and Agriculture. ISSN 0022-5142 (In Press)

Dong, H., Rowland, I., Thomas, L. V. and Yaqoob, P. (2013) Immunomodulatory effects of a probiotic drink containing Lactobacillus casei Shirota in healthy older volunteers. European Journal of Nutrition. ISSN 1436-6215 doi: 10.1007/s00394-012-0487-1

Donyai, P., Alexander, A. and Denicolo, P. (2013) A framework for assessing continuing professional development activities for satisfying pharmacy revalidation requirements. Journal of Continuing Education in the Health Professions. ISSN 1554-558X (In Press)

Dougkas, A., Yaqoob, P., Givens, I., Reynolds, C. and Minihane, A. M. (2013) The impact of obesity-related single nucleotide polymorphisms on appetite and energy intake: a pilot study. British Journal of Nutrition. ISSN 0007-1145 doi: 10.1017/S0007114513000147 (In Press)

Edwards, A.D. (2013) What have dendritic cells ever done for adjuvant design? Cellular and molecular methods for the rational development of vaccine adjuvants. In: Flower , D. R. and Perrie, Y. (eds.) Immunomic Discovery of Adjuvants and Candidate Subunit Vaccines. Immunomics reviews (5). Springer, New York , pp. 131-154. ISBN 978-1-4614-5070-2 doi: 10.1007/978-1-4614-5070-2_8

Eid, N. M. S., Al-Awadi, B., Vauzour, D., Oruna-Concha, M. J. and Spencer, J. P. E. (2013) Effect of cultivar type and ripening on the polyphenol content of date palm fruit. Journal of Agricultural and Food Chemistry, 61 (10). pp. 2453-2460. ISSN 0021-8561 doi: 10.1021/jf303951e

El Aidy, S., Derrien, M., Merrifield, C. A., Levenez, F., Dore, J., Boekschoten, M. V., Dekker, J., Holmes, E., Zoetendal, E. G., van Baarlen, P., Claus, S. P. and Kleerbezem, M. (2013) Gut bacteria-host metabolic interplay during conventionalisation of the mouse germfree colon. ISME Journal, 7. pp. 743-755. ISSN 1751-7370 doi: 10.1038/ismej.2012.142

Feehily, C., O'Byrne, C.P. and Karatzas, K. A. G. (2013) Functional γ-aminobutyrate shunt in Listeria monocytogenes: role in acid tolerance and succinate biosynthesis. Applied and Environmental Microbiology, 79 (1). pp. 74-80. ISSN 0099-2240 doi: 10.1128/AEM.02184-12

Galangau, O., Fabre-Francke, I., Munteanu, S., Dumas-Verdes, C., Clavier, G., Méallet-Renault, R., Pansu, R.B., Hartl, F. and Miomandre, F. (2013) Electrochromic and electrofluorochromic properties of a new boron dipyrromethene–ferrocene conjugate. Electrochimica Acta, 87. pp. 809-815. ISSN 0013-4686 doi: 10.1016/j.electacta.2012.09.048

Givens, D. I., Aikman, P. C. , Gibson, T. M. and Brown, R. H. (2013) Proportions of A1, A2, B and C β-casein protein variants in retail milk in the UK. Food Chemistry. ISSN 0308-8146 doi: 10.1016/j.foodchem.2013.01.115

Goff, L.M., Griffin, B.A., Lovegrove, J. A., Sanders, T.A., Jebb, S.A., Bluck, L. J. and Frost, G.S. (2013) Ethnic differences in beta-cell function, dietary intake and expression of the metabolic syndrome among UK adults of south Asian, black African-Caribbean and white-European origin at high risk of metabolic syndrome. Diabetes and Vascular Disease Research. ISSN 1479-1641 doi: 10.1177/1479164112467545

Greco, F., Arif, I., Botting , R., Fante, C., Quintieri, L., Clementi, C., Schiavon, O. and Pasut, G. (2013) Polysialic acid as a drug carrier: evaluation of a new polysialic acid–epirubicin conjugate and its comparison against established drug carriers. Polymer Chemistry, 4. pp. 1600-1609. ISSN 1759-9954 doi: 10.1039/C2PY20876H

Greenland, B. W., Bird, M. B., Burattini, S., Cramer, R., O'Reilly, R. K., Patterson, J. P., Hayes, W., Cardin, C. J. and Colquhoun, H. M. (2013) Mutual binding of polymer end-groups by complementary π–π-stacking: a molecular “Roman Handshake”. Chemical Communications (49). pp. 454-456. ISSN 1359-7345 doi: 10.1039/C2CC35965K

Hall, J., Beer, H., Buchner, K., Cardin, D. and Cardin, C. (2013) Preferred orientation in an angled intercalation site of a chloro-substituted lambda- [Ru(TAP)2(dppz)]2+ complex bound to d(TCGGCGCCGA)2. Philosophical Transactions of the Royal Society. Part A. RSTA-2012-0525.R1. ISSN 1364-503X (In Press)

Hamley, I. W., Dehsorkhi, A. and Castelletto , V. (2013) Self-assembled arginine-coated peptide nanosheets in water. Chemical Communications, 49 (18). pp. 1850-1852. ISSN 1359-7345 doi: 10.1039/C3CC39057H

Hamley, I. W., Dehsorkhi, A., Castelletto, V., Seitsonen, J., Ruokolainen, J. and Iatrou, H. (2013) Self-assembly of a model amphiphilic oligopeptide incorporating an arginine headgroup. Soft Matter, 9 (19). pp. 4794-4801. ISSN 1744-683X doi: 10.1039/C3SM50303H

Hamley, I.W., Dehsorkhi, A. and Castelletto, V. (2013) Coassembly in binary mixtures of peptide amphiphiles containing oppositely charged residues. Langmuir, 29 (16). pp. 5050-5059. ISSN 0743-7463 doi: 10.1021/la400163q

Harbourne, N., Marete, E., Jacquier, J. C. and O' Riordan, D. (2013) Conventional extraction techniques for phytochemicals. In: Tiwari, B.K., Brunton, N. P. and Brennan, C. S. (eds.) Handbook of plant food phytochemicals: sources, stability and extraction. Wiley-Blackwell, Chichester, pp. 399-411. ISBN 9781444338102

Harbourne, N., Marete, E., Jacquier, J. C. and O'Riordan, D. (2013) Stability of phytochemicals as sources of anti-inflammatory nutraceuticals in beverages: a review. Food Research International, 50 (2). pp. 480-486. ISSN 0963-9969 doi: 10.1016/j.foodres.2011.03.009

Hoyles, L., Ortman, K., Cardew, S., Foster, G., Rogerson, F. and Falsen, E. (2013) Corynebacterium uterequi sp. nov., a non-lipophilic bacterium isolated from urogenital samples from horses. Veterinary Microbiology. ISSN 0378-1135 doi: 10.1016/j.vetmic.2013.03.025 (In Press)

Jackson, K., Walden, C., Murray, P., Smith, A., Minihane, A. M., Lovegrove, J. and Williams, C. (2013) Greater impairment of postprandial triacylglycerol than glucose response in metabolic syndrome subjects with fasting hyperglycaemia. Metabolism: Clinical and Experimental. ISSN 0026-0495 (In Press)

Jarvis, A. N., McClaren, A. B., Osborn, H. M. I. and Sweeney, J. (2013) Preparation and ring-opening reactions of N-diphenylphosphinyl vinyl aziridines. Beilstein Journal of Organic Chemistry, 9. pp. 852-859. ISSN 1860-5397 doi: 10.3762/bjoc.9.98

Jauregi, P., Coutte, F., Catiau, L., Lecouturier, D. and Jacques, P. (2013) Micelle size characterization of lipopeptides produced by B. subtilis and their recovery by the two-step ultrafiltration process. Separation and Purification Technology, 104. pp. 175-182. ISSN 1383-5866 doi: 10.1016/j.seppur.2012.11.017

Jia, C. and Jukes, D. (2013) The national food safety control system of China: a systematic review. Food Control, 32 (1). pp. 236-245. ISSN 0956-7135 doi: 10.1016/j.foodcont.2012.11.042

Jones, R. R., Castelletto, V., Connon, C. J. and Hamley, I. W. (2013) Collagen stimulating effect of peptide amphiphile C16−KTTKS on human fibroblasts. Molecular Pharmaceutics, 10 (3). pp. 1063-1069. ISSN 1543-8392 doi: 10.1021/mp300549d

Kuhnle, G. G. C., Joosen, A. M. C. P., Kneale, C. J. and O'Connell, T. C. (2013) Carbon and nitrogen isotopic ratios of urine and faeces as novel nutritional biomarkers of meat and fish intake. European Journal of Nutrition, 52 (1). pp. 389-395. ISSN 1436-6215 doi: 10.1007/s00394-012-0328-2

Lau, W. M., Heard, C. M. and White, A. W. (2013) Design, synthesis and in vitro degradation of a novel co-drug for the treatment of psoriasis. Pharmaceutics, 5 (2). pp. 232-245. ISSN 1999-4923

Lewis, F. W., Harwood, L. M., Hudson, M. J., Drew, M. G.B., Hubscher-Bruder, V., Videva, V., Arnaud-Neu, F., Stamberg, K. and Vyas, S. (2013) BTBPs versus BTPhens: some reasons for their differences in properties concerning the partitioning of minor actinides and the advantages of BTPhens. Inorganic Chemistry, 52 (9). pp. 4993-5005. ISSN 0020-1669 doi: 10.1021/ic3026842

Lignou, S., Parker, J. K., Oruna-Concha, M. J. and Mottram, D. S. (2013) Flavour profile of three novel acidic varieties of muskmelon (Cucumis melo L.). Food Chemistry. ISSN 0308-8146 doi: 10.1016/j.foodchem.2013.01.068

Likotraftiti, E., Tuohy, K. M., Gibson, G. R. and Rastall , R. A. (2013) Development of antimicrobial synbiotics using potentially-probiotic faecal isolates of Lactobacillus fermentum and Bifidobacterium longum. Anaerobe, 20. pp. 5-13. ISSN 1075-9964

Liu, Y., Liu, Y. and Drew, M. G. B. (2013) A mathematical approach to chemical equilibrium theory for gaseous systems—I: theory. Journal of Mathematical Chemistry, 51 (2). pp. 715-740. ISSN 0259-8897 doi: 10.1007/s10910-012-0105-8

Liu, Y., Liu, Y. and Drew, M. G. B. (2013) Correlation between Fourier series expansion and Hückel orbital theory. Journal of Mathematical Chemistry, 51 (2). pp. 503-531. ISSN 0259-8897 doi: 10.1007/s10910-012-0092-9

Liu, Y., Liu, Y. and Drew, M. G. B. (2013) A mathematical approach to chemical equilibrium theory for gaseous systems—II: extensions and applications. Journal of Mathematical Chemistry, 51 (2). pp. 741-762. ISSN 0259-8897 doi: 10.1007/s10910-012-0109-4

Livingstone, K. M., Lovegrove, J. A., Cockcroft, J. R., Elwood, P. C., Pickering, J. E. and Givens, D. I. (2013) Does dairy food intake predict arterial stiffness and blood pressure in men? Evidence from the Caerphilly prospective study. Hypertension, 61 (1). pp. 42-47. ISSN 1524-4563 doi: 10.1161/HYPERTENSIONAHA.111.00026

Livingstone, K.M., Givens, I., Cockcroft, D.I., Pickering, J.E. and Lovegrove, J. (2013) Is fatty acid intake a predictor of arterial stiffness and blood pressure in men? Evidence from the Caerphilly Prospective Study. Nutrition, Metabolism and Cardiovascular Diseases. ISSN 0939-4753 doi: 10.1016/j.numecd.2012.12.002 (In Press)

Lopez-Andres , P., Luciano, G., Vasta, V., Gibson, T. M., Biondi, L., Priolo, A. and Mueller-Harvey, I. (2013) Dietary quebracho tannins are not absorbed, but increase the antioxidant capacity of liver and plasma in sheep. British Journal of Nutrition. ISSN 1475-2662 doi: 10.1017/S0007114512005703

Lovegrove, J. A. and Griffin, B. A. (2013) Acute and long-term effects of dietary fatty acids on vascular function in health and disease. Current Opinion in Clinical Nutrition and Metabolic Care, 16 (2). pp. 162-167. ISSN 1363-1950 doi: 10.1097/MCO.0b013e32835c5f29

Majumder, M., Buckton, G., Rawlinson, C. F., Williams, A. C., Spillman, M. J., Pidcok, E. and Shankland, K. (2013) Application of hydrogen-bond propensity calculations to an indomethacin–nicotinamide (1:1) co-crystal. CrystEngComm, 15. pp. 4041-4044. ISSN 1466-8033 doi: 10.1039/c3ce40367j

McCann, M. J., Rowland, I. R. and Roy, N. C. (2013) Anti-proliferative effects of physiological concentrations of enterolactone in models of prostate tumourigenesis. Molecular Nutrition & Food Research, 57 (2). pp. 212-224. ISSN 1613-4125 doi: 10.1002/mnfr.201200362

Miravet, J. F., Escuder, B., Segarra-Maset, M. D., Tena-Solsona, M., Hamley, I. W., Dehsorkhi, A. and Castelletto, V. (2013) Self-assembly of a peptide amphiphile: transition from nanotape fibrils to micelles. Soft Matter, 9 (13). pp. 3558-3564. ISSN 1744-683X doi: 10.1039/c3sm27899a

Mitchell, G. R., Bowron, D., Mateus, A., Bartolo, P., Gkourmpis, T., Phomphrai, K., Lopez, D. and Davis, F. (2013) SANS/WANS time-resolving neutron scattering studies of polymer phase transitions using NIMROD. In: MRS Fall Meeting 2012, 25-30 Nov 2012, Boston, MA. (MRS Online Proceedings Library, 1528, mrsf12-1528-vv06-04 )

Morrison, P. W.J., Connon, C. J. and Khutoryanskiy, V. V. (2013) Cyclodextrin-mediated enhancement of riboflavin solubility and corneal permeability. Molecular Pharmaceutics, 10 (2). pp. 756-762. ISSN 1543-8392 doi: 10.1021/mp3005963

Nixon, C., Almond, M. J., Baum, J. V. and Bond, J. W. (2013) Enhancement of aged and denatured fingerprints using the cyanoacrylate fuming technique following dusting with amino acid-containing powders. Journal of Forensic Sciences, 58 (2). pp. 508-512. ISSN 0022-1198 doi: 10.1111/1556-4029.12052

Nualkaekul, S., Cook, M. T., Khutoryanskiy, V. V. and Charalampopoulos, D. (2013) Influence of encapsulation and coating materials on the survival of Lactobacillus plantarum and Bifidobacterium longum in fruit juices. Food Research International. ISSN 0963-9969 doi: 10.1016/j.foodres.2013.04.019 (In Press)

Osman, A., Tzortzis, G., Rastall, R. and Charalampopoulos, D. (2013) High yield production of a soluble bifidobacterial β-galactosidase (BbgIV) inE. coliDH5α with improved catalytic efficiency for the synthesis of prebiotic galactooligosaccharides. Journal of Agricultural and Food Chemistry, 61 (9). pp. 2213-2223. ISSN 0021-8561 doi: 10.1021/jf304792g

Parker, J. K. (2013) The kinetics of thermal generation of flavour. Journal of the Science of Food and Agriculture, 93 (2). pp. 197-208. ISSN 0022-5142 doi: 10.1002/jsfa.5943

Pathomrungsiyounggul, P., Lewis, M. and Grandison, A. (2013) Calcium-fortified soymilk. In: Preedy, V.R., Srirajaskanthan, R. and Patel, V.B. (eds.) Handbook of food fortification and health: from concepts to public health: applications, volume 1: nutrition and health. Humana Press, New York. ISBN 9781461470755 (In Press)

Prasanna, P.H.P., Grandison, A.S. and Charalampopoulos, D. (2013) Microbiological, chemical and rheological properties of low fat set yoghurt produced with exopolysaccharide (EPS) producing Bifidobacterium strains. Food Research International, 51 (1). pp. 15-22. ISSN 0963-9969 doi: 10.1016/j.foodres.2012.11.016

Fanny Raisin-Dadre (2013) Biocompatible, biomimetic ampholyte materials. US/2013/0053470A1. doi: US/2013/0053470A1

Rajkumar, S., Shankland, K., Goodman, J. M. and Cobb, A. J.A. (2013) Organocatalytic domino reaction of cyanosulfones: access to complex cyclohexane systems with quaternary carbon centers. Organic Letters. ISSN 1523-7060 doi: 10.1021/ol400356k

Rayner, D. G., Mulley, J. S. and Bennett, R. A. (2013) Copper deposition on TiO2 from copper(II)hexafluoroacetylacetonate. Journal of Vacuum Science and Technology A, 31 (1). 01A121 . ISSN 1520-8559 doi: 10.1116/1.4765644

Sadler, S., Rodgers, S., Howard, R., Morris, C. J. and Avery, A. J. (2013) Training pharmacists to deliver a complex information technology intervention (PINCER) using the principles of educational outreach and root cause analysis. International Journal of Pharmacy Practice. ISSN 0961-7671 doi: 10.1111/ijpp.12032

Shavorskiy, A., Eralp, T., Schulte, K., Bluhm, H. and Held, G. (2013) Surface chemistry of glycine on Pt{111} in different aqueous environments. Surface Science, 607. pp. 10-19. ISSN 0039-6028 doi: 10.1016/j.susc.2012.08.015

Smart, P., Mason, C. A., Loader, J. R., Meijer, A. J. H. M., Florence, A. J., Shankland, K., Fletcher, A. J., Thompson, S. P., Brunelli, M., Hill, A. H. and Brammer, L. (2013) Zipping and unzipping of a paddlewheel metal-organic framework to enable two-step synthetic and structural transformation. Chemistry- A European Journal, 19 (11). pp. 3552-3557. ISSN 1521-3765 doi: 10.1002/chem.201204492

Squires, A., Hallett, J. E., Beddoes, C. M., Plivelic, T. S. and Seddon, A. M. (2013) Preparation of films of a highly aligned lipid cubic phase. Langmuir, 29 (6). pp. 1726-1731. ISSN 0743-7463 doi: 10.1021/la304726m

Stewart, D., Almabrok, S. H., Lockhart, J. P., Mohamed, O. M., Nutt, D., Pfrang, C. and Marston, G. (2013) The kinetics of the gas-phase reactions of selected monoterpenes and cyclo-alkenes with ozone and the NO3 radical. Atmospheric Environment, 70. pp. 227-235. ISSN 1352-2310 doi: 10.1016/j.atmosenv.2013.01.036

Tapp, H. S., Commane, D. M., Bradburn , D. M., Arasaradnam, R., Mathers , J. C., Johnson, I. T. and Belshaw, N. J. (2013) Nutritional factors and gender influence age-related DNA methylation in the human rectal mucosa. Aging Cell, 12 (1). pp. 148-155. ISSN 1474-9718 doi: 10.1111/acel.12030

Thomas, S., McDowell, S., Hodson, J., Nwulu, U., Howard, R., Avery, A., Slee, A. and Coleman, J. (2013) Developing consensus on hospital prescribing indicators of potential harms amenable to decision support. British Journal of Clinical Pharmacology. ISSN 0306-5251 (In Press)

Vulevic, J., Juric, A., Tzortzis, G. and Gibson, G. R. (2013) A mixture of trans-galactooligosaccharides reduces markers of metabolic syndrome and modulates the fecal microbiota and immune function of overweight adults. Journal of Nutrition, 143 (3). pp. 324-331. ISSN 1541-6100 doi: 10.3945/​jn.112.166132

Whittaker, D. M., Griffiths, T. L., Helliwell, M., Swinburne, A. N., Natrajan, L. S., Lewis, F., Harwood, L., Parry, S. A. and Sharrad, C. A. (2013) Lanthanide speciation in potential SANEX and GANEX actinide/ 2 lanthanide separations using Tetra-N-Donor extractants. Inorganic Chemistry. ISSN 0020-1669 (In Press)

Withers, C., Gosney, M. and Methven, L. (2013) Perception of thickness, mouth-coating and mouth-drying of dairy beverages by younger and older volunteer. Journal of Sensory Studies. ISSN 1745-459X (In Press)

Wright, B., Spencer, J. P. E., Lovegrove, J. A. and Gibbins, J. (2013) Insights into dietary flavonoids as molecular templates for the design of anti-platelet drugs. Cardiovascular Research, 97 (1). pp. 13-22. ISSN 0008-6363 doi: 10.1093/cvr/cvs304

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Adamcik, J., Lara, C., Usov, I., Jeong, J. S., Ruggeri, F. S., Dietler, G., Lashuel, H. A., Hamley, I. and Mezzenga, R. (2012) Measurement of intrinsic properties of amyloid fibrils by the peak force QNM method. Nanoscale, 4 (15). pp. 4426-4429. ISSN 2040-3364 doi: 10.1039/c2nr30768e

Agrawal, G. K., Sarkar, A., Agrawal, R., Ndimba, B. K., Tanou, G., Dunn, M. J., Kieselbach, T., Cramer, R., Weinkoop, S., Chen, S., Rafudeen, M. S., Deswal, R., Barkla, B. J., Weckwerth, W., Heazlewood, J. L., Renaut, J., Job, D., Chakraborty, N. and Rakwal, R. (2012) Boosting the globalization of plant proteomics through INPPO: current developments 3 and future prospects. Proteomics, 12 (3). pp. 359-368. ISSN 1615-9853 doi: 10.1002/pmic.201290018

Ahmad Tarmizi, A. and Niranjan, K. (2012) Combination of moderate vacuum frying with high vacuum drainage: relationship between process conditions and oil uptake. Food and Bioprocess Technology. ISSN 1935-5130 (In Press)

Al-Habsi, N. A. and Niranjan, K. (2012) Effect of high hydrostatic pressure on antimicrobial activity and quality of Manuka honey. Food Chemistry, 135 (3). pp. 1448-1454. ISSN 0308-8146 doi: 10.1016/j.foodchem.2012.06.012

Al-Khalifa, H., Givens, I., Rymer, C. and Yaqoob, P. (2012) Effects of omega-3 fatty acids on immune function in broiler chickens. Poultry Science, 91 (1). pp. 74-88. ISSN 0032-5791 doi: 10.3382/ps.2011-01693

Al-Khusaibi, M. K. and Niranjan, K. (2012) The impact of blanching and high-pressure pretreatments on oil uptake of fried potato slices. Food and Bioprocess Technology, 5 (6). pp. 2392-2400. ISSN 1935-5130 doi: 10.1007/s11947-011-0562-2

Al-Khusaibi, M., Gordon, M., Lovegrove, J. A. and Niranjan, K. (2012) Frying of potato chips in a blend of canola oil and palm olein: changes in levels of individual fatty acids and tocols. International Journal of Food Science and Technology, 47 (8). pp. 1701-1709. ISSN 1365-2621 doi: 10.1111/j.1365-2621.2012.03024.x

Al-Owais, M. M. A., Scragg, J. L., Dallas, M. L., Boycott, H. E., Warburton, P., Chakrabarty, A., Boyle, J. P. and Peers, C. (2012) Carbon monoxide mediates the anti-apoptotic effects of heme oxygenase-1 in medulloblastoma DAOY cells via K+ channel inhibition. The Journal of Biological Chemistry, 287 (29). pp. 24754-24764. ISSN 1083-351X doi: 10.1074/jbc.M112.357012

Amit, M., Cheng, G., Hamley, I. and Ashkenasy, N. (2012) Conductance of amyloid β based peptide filaments: structure–function relations. Soft Matter, 8 (33). pp. 8690-8696. ISSN 1744-683X doi: 10.1039/C2SM26017D

Anastasovska, J., Arora, T., Sanchez Canon, G. J., Parkinson, J. R. C., Tuohy, K., Gibson, G. R., Nadkarni, N. A., So, P. W., Thomas , E. L., Hankir, M. K., Van Loo, J., Modi, N., Bell, J. D. and Frost, G. (2012) Fermentable carbohydrate alters hypothalamic neuronal activity and protects against the obesogenic environment. Obesity, 20. pp. 1016-1023. ISSN 1930-739X doi: 10.1038/oby.2012.6

Arasaradnam , R., Quarashi, N., Commane, D., Mathers, J. and Bradburn, M. (2012) MYOD-1 in normal colonic mucosa - role as a putative biomarker? BMC research Notes, 240 (5). pp. 240-249. ISSN 1756-0500 doi: 10.1186/1756-0500-5-240

Arlin, J.-B., Kennedy, A. R. and Shankland, K. (2012) Magnesium, calcium and strontium salts of phenylacetic acid. Acta Crystallographica Section C Crystal Structure Communications, 68. M29-M33. ISSN 0108-2701 doi: 10.1107/S0108270111055284

Arora, T., Loo, R. L., Anastasovska, J., Gibson, G. R., Tuohy, K. M., Sharma, R. K., Swann, J. R., Deaville, E. R., Sleeth, M. J., Thomas, E. L., Holmes , E., Bell, J. D. and Frost, G. (2012) Differential effects of two fermentable carbohydrates on central appetite regulation and body composition. PLoS ONE, 7 (e43263). ISSN 1932-6203 doi: 10.1371/journal.pone.0043263

Asghar, K. A., Elliott, J. M. and Squires, A. M. (2012) 2D hexagonal mesoporous platinum films exhibiting biaxial, in-plane pore alignment. Journal of Materials Chemistry, 22 (26). pp. 13311-13317. ISSN 0959-9428 doi: 10.1039/C2JM31731A

Avery, A. A., Barber, N., Ghaleb, M., Dean Franklin, B., Armstrong, S., Crowe, S., Dhillon, S., Freyer, A., Howard, R., Pezzolesi, C., Serumaga, B., Swanwick, G. and Olanrewaju, T. (2012) Investigating the prevalence and causes of prescribing errors in general practice: the PRACtICe Study. Project Report. General Medical Council pp227.

Avery, A. A., Rodgers, S., Cantrill, J. A., Armstrong, S., Cresswell, K., Eden, M., Elliott, R. A., Howard, R., Kendick, D., Morris, C. J., Prescott, R. J., Swanwick, G., Franklin, M., Putman, K., Boyd, M. and Sheikh, A. (2012) A pharmacist-led information technology intervention for medication errors (PINCER): a multicentre, cluster randomised, controlled trial and cost-effectiveness analysis. The Lancet, 379 (9823). pp. 1310-1319. ISSN 0140-6736 doi: 10.1016/S0140-6736(11)61817-5

Bahia, P. K., Pugh, V., Hoyland, K., Hensley, V., Rattray, M. and Williams, R. J. (2012) Neuroprotective effects of phenolic antioxidant tBHQ associate with inhibition of FoxO3a nuclear translocation and activity. Journal of Neurochemistry, 123 (1). pp. 182-191. ISSN 0022-3042 doi: 10.1111/j.1471-4159.2012.07877.x

Becerra, R., Boganov, S. E., Egorov, M. P., Krylova, I. V., Promyslov, V. M. and Walsh, R. (2012) Unusual isotope effect in the reaction of chlorosilylene with trimethylsilane-1-d: Absolute rate studies and quantum chemical and Rice–Ramsperger–Kassel–Marcus calculations provide strong evidence for the involvement of an intermediate complex. Journal of the American Chemical Society, 134 (25). pp. 10493-10501. ISSN 0002-7863 doi: 10.1021/ja301924b

Bellizzi, K. and Gosney, M.A., eds. (2012) Cancer and aging handbook: research and practice. Wiley-Blackwell, pp528. ISBN 9780470874424 (In Press)

Bennett, E. , Roberts, J. A. and Wagstaff, C. (2012) Manipulating resource allocation in plants. Journal of Experimental Botany. ISSN 0022-0957 doi: 10.1093/jxb/err442 (In Press)

Bennett, R. A., Mulley, J. S., Etman, H. A., Sparkes, A., Eralp, T., Held, G., Cavill, S. A. and Dhesi, S. S. (2012) Chromium nanostructures formed by dewetting of heteroepitaxial films on W(100). Physical Review B, 86 (4). 045454. ISSN 1098-0121 doi: 10.1103/PhysRevB.86.045454

Bhattacharya, I., Dasgupta, M. and Drew, M. G. B. (2012) N-(Aryl)picolinamide complexes of rhodium : synthesis, structure and, spectral and electrochemical properties. Journal of the Indian Chemical Society, 89. pp. 205-216. ISSN 0019-4522

Bienestock, J., Gibson, G., Klaenhammer , T. R., Walker , W. A. and Neish , A. (2012) New insights into probiotic mechanisms: a harvest from functional and metagenomic studies. Gut Microbes. ISSN 1949-0984 (In Press)

Biganzoli, L., Wildiers, H., Oakman, C., Marotti, L., Loibl, S., Kunkler, I., Reed, M., Ciatto, S., Voogd, A. C., Brain, E., Cutuli, B., Terret, C., Gosney, M., Aapro, M. and Audisio, R. (2012) Management of elderly patients with breast cancer: updated recommendations of the International Society of Geriatric Oncology (SIOG) and European Society of Breast Cancer Specialists (EUSOMA). lancet oncology, 13 (4). e148-e160. ISSN 1474-5488 doi: 10.1016/S1470-2045(11)70383-7

Biswas, A., Das, L. K., Drew, M. G. B., Aromí, G., Gamez, P. and Ghosh, A. (2012) Synthesis, crystal structures, magnetic properties and catecholase activity of double phenoxido-bridged penta-coordinated dinuclear nickel(II) complexes derived from reduced Schiff-base ligands: mechanistic inference of catecholase activity. Inorganic Chemistry, 51 (15). pp. 7993-8001. ISSN 0020-1669 doi: 10.1021/ic202748m

Biswas, A., Das, L. K., Drew, M. G. B., Diaz, C. and Ghosh, A. (2012) Insertion of a hydroxido bridge into a diphenoxido dinuclear copper(II) complex: drastic change of the magnetic property from strong antiferromagnetic to ferromagnetic and enhancement in the catecholase activity. Inorganic Chemistry, 51 (19). pp. 10111-10121. ISSN 0020-1669 doi: 10.1021/ic300319s

Biswas, A., Drew, M. G. B., Diaz, C., Bauzá, A., Frontera, A. and Ghosh, A. (2012) Cis–trans isomerism in diphenoxido bridged dicopper complexes: role of crystallized water to stabilize the cis isomer, variation in magnetic properties and conversion of both into a trinuclear species. Dalton Transactions, 41 (39). pp. 12200-12212. ISSN 1364-5447 doi: 10.1039/c2dt31277h

Biswas, A., Estarellas, C., Frontera, A., Ballester, P., Drew, M. G. B., Gamez, P. and Ghosh, A. (2012) Effect of a methyl group on the spontaneous resolution of a square-pyramidal coordination compound: crystal packing and conglomerate formation. Crystengcomm, 14 (18). pp. 5854-5861. ISSN 1466-8033 doi: 10.1039/c2ce25497b

Biswas, R., Drew, M. G. B. and Ghosh, A. (2012) Synthesis and crystal structure of a novel octa-aqua bridged star-shaped Ni4K complex. Inorganic Chemistry Communications, 24. pp. 1-3. ISSN 1387-7003 doi: 10.1016/j.inoche.2012.07.023

Bizley, S. C., Williams, A. C., Kemp, F. and Khutoryanskiy, V. V. (2012) Optimizing layer-by-layer deposition of interpolymer complexes on solid substrates using Biacore. Soft Matter, 8 (25). pp. 2782-2787. ISSN 1744-683X doi: 10.1039/C2SM25652E

Brazier, J. A., Shah, A. and Brown, G. D. (2012) I-Motif formation in gene promoters: unusually stable formation in sequences complementary to known G-quadruplexes. Chemical Communication, 48 (87). pp. 10739-10741. ISSN 1359-7345 doi: 10.1039/C2CC30863K

Brown, E. M., McDougall, G. J., Stewart, D., Pereira-Caro, G., González-Barrio, R., Allsopp, P., Magee, P., Crozier, A., Rowland, I. and Gill, C. I. R. (2012) Persistence of anticancer activity in berry extracts after simulated gastrointestinal digestion and colonic fermentation. PLoS ONE, 7 (11). e49740. ISSN 1932-6203 doi: 10.1371/journal.pone.0049740

Brownawell, A. M., Caers , W., Gibson, G., Kendall , C. W.C., Lewis, K. D., Ringel, Y. and Slavin, J. L. (2012) Prebiotics and the health benefits of fiber: current regulatory status, future research, and goals. Journal of Nutrition, 142 (5). pp. 962-974. ISSN 1541-6100 doi: 10.3945/jn.112.158147

Burattini, S., Colquhoun, H. M., Greenland, B. W. and Hayes, W. (2012) Self-healing and mendable supramolecular polymers. In: Gale, P. and Steed, J. (eds.) Supramolecular Chemistry: From Molecules to Nanomaterials. John Wiley & Sons. doi: 10.1002/9780470661345.smc134

Calder, P. C. and Yaqoob, P. (2012) Marine omega-3 fatty acids and coronary heart disease. Current Opinion in Cardiology, 27 (4). pp. 412-419. ISSN 1531-7080 doi: 10.1097/HCO.0b013e328353febd

Calder, P. and Yaqoob, P. (2012) Nutrient regulation of the immune response. In: Erdman, J., Macdonald, I. and Zeisel, S. (eds.) Present Knowledge in Nutrition. 10th edition. Wiley-Blackwell, pp. 688-708. ISBN 9780470959176

Carbone, M., Duty, S. and Rattray, M. (2012) Riluzole elevates GLT-1 activity and levels in striatal astrocytes. Neurochemistry International, 60 (1). pp. 31-38. ISSN 0197-0186 doi: 10.1016/j.neuint.2011.10.017

Carbone, M., Duty, S. and Rattray, M. (2012) Riluzole neuroprotection in a parkinson’s disease model involves suppression of reactive astrocytosis but not GLT-1 regulation. BMC Neuroscience, 13. 38. ISSN 1471-2202 doi: 10.1186/1471-2202-13-38 (In Press)

Cardelle-Cobas, A., Olano, A., Corzo, N., Villamiel, M., Collins, M., Kolida, S. and Rastall, B. (2012) In vitro fermentation of lactulose-derived oligosaccharides by mixed fecal microbiota. Journal of Agricultural and Food Chemistry . ISSN 0021-8561 doi: 10.1021/jf203622d (In Press)

Carvalho-Wells, A. L., Jackson, K. G., Lockyer, S., Lovegrove, J. A. and Minihane, A. M. (2012) APOE genotype influences triglyceride and C-reactive protein responses to altered dietary fat intake in UK adults. American Journal of Clinical Nutrition, 96 (6). pp. 1477-1453. ISSN 1938-3207 doi: 10.3945/ajcn.112.043240

Castelletto, V., Cheng, G., Furzeland, S., Atkins, D. and Hamley, I. (2012) Control of strand registry by attachment of PEG chains to amyloid peptides influences nanostructure. Soft Matter, 8. pp. 5434-5438. ISSN 1744-683X doi: 10.1039/c2sm25546d

Castelletto, V., Cheng, G., Stain, C., Connon, C. and Hamley, I. (2012) Self-assembly of a peptide amphiphile containing l-carnosine and its mixtures with a multilamellar vesicle forming lipid. Langmuir, 28 (31). pp. 11599-11608. ISSN 0743-7463 doi: 10.1021/la302210b

Castelletto, V., Hamley, I. W., Adamcik, J., Mezzenga, R. and Gummel, J. (2012) Modulating self-assembly of a nanotape-forming peptide amphiphile with an oppositely charged surfactant. Soft Matter, 8 (1). pp. 217-226. ISSN 1744-683X doi: 10.1039/C1SM06677C

Castelletto, V., Hamley, I. W., Stain, C. and Connon, C. (2012) Slow-release RGD-peptide hydrogel monoliths. Langmuir, 28 (34). pp. 12575-12580. ISSN 0743-7463 doi: 10.1021/la302071e

Cave, R., Cook, J., Connon, C. J. and Khutoryanskiy, V. V. (2012) A flow system for the on-line quantitative measurement of the retention of dosage forms on biological surfaces using spectroscopy and image analysis. International Journal of Pharmaceutics, 428 (1-2). pp. 96-102. ISSN 0378-5173 doi: 10.1016/j.ijpharm.2012.02.047

Chan, K., Shaw, D., Simmonds, M. S.J., Leon, C. J., Xu, Q., Lu, A., Sutherland, I., Ignatova, S., Zhu, Y.-P., Verpoorte, R., Williamson, E. M. and Duez, P. (2012) Good practice in reviewing and publishing studies on herbal medicine, with special emphasis on traditional Chinese medicine and Chinese materia medica. Journal of Ethnopharmacology, 140 (3). pp. 469-475. ISSN 0378-8741 doi: 10.1016/j.jep.2012.02.028

Chapman, C. M. C., Gibson, G. R. and Rowland, I. (2012) In vitro evaluation of single- and multi-strain probiotics: inter-species inhibition between probiotic strains, and inhibition of pathogens. Anaerobe, 18 (4). pp. 405-413. ISSN 1075-9964 doi: 10.1016/j.anaerobe.2012.05.004

Chappell, D., Greenland, B. W. and Hayes, W. (2012) Functional polymers. In: Gale, P. A. and Steed, J. W. (eds.) Supramolecular chemistry: from molecules to nanomaterials. Wiley-Blackwell, Oxford. ISBN 9780470746400 doi: 10.1002/9780470661345.smc165

Charalampopoulos, D. and Rastall, R. A. (2012) Prebiotics in foods. Current Opinion in Biotechnology, 23 (2). pp. 187-191. ISSN 0958-1669 doi: 10.1016/j.copbio.2011.12.028

Chen, B., Jones, R. R., Mi, S., Foster, J., Alcock, S., Hamley, I. and Connon, C. (2012) The mechanical properties of amniotic membrane influence its effect as a biomaterial for ocular surface repair. Soft Matter, 8 (32). pp. 8379-8387. ISSN 1744-683X doi: 10.1039/C2SM26175H

Chen, B.Y., Grandison, A. and Lewis, M. J. (2012) Comparison of heat stability of goat milk subjected to ultra-high temperature and in-container sterilisation. Journal of Dairy Science, 95 (3). pp. 1057-1063. ISSN 0022-0302 doi: 10.3168/jds.2011-4367

Chippindale, A. M., Hibble, S. J., Bilbe, E. J., Marelli, E., Hannon, A. C., Allain, C., Pansu, R. and Hartl, F. (2012) Mixed copper, silver, and gold cyanides, (MxM′1–x)CN: tailoring chain structures to influence physical properties. Journal of the American Chemical Society, 134 (39). pp. 16387-16400. ISSN 0002-7863 doi: 10.1021/ja307087d

Cimarosti, H., Ashikaga, E., Jaafari, N., Dearden , L., Rubin, P., Wilkinson, K. A. and Henley, J. M. (2012) Enhanced SUMOylation and SENP-1 protein levels following oxygen and glucose deprivation in neurones. Journal of Cerebral Blood Flow and Metabolism, 32 (1). pp. 17-22. ISSN 1559-7016 doi: 10.1038/jcbfm.2011.146

Clifton, L. A., Sanders, M., Kinane, C., Arnold, T., Edler, K. J., Neylon, C., Green, R. J. and Frazier, R. A. (2012) The role of protein hydrophobicity in thionin–phospholipid interactions: a comparison of α1 and α2-purothionin adsorbed anionic phospholipid monolayers. Physical Chemistry Chemical Physics, 14 (39). pp. 13569-13579. ISSN 1463-9076 doi: 10.1039/C2CP42029E

Connolly , M. L., Lovegrove, J. A. and Tuohy, K. M. (2012) In vitro fermentation characteristics of whole grain wheat flakes and the effect of toasting on prebiotic potential. Journal of Medicinal Food, 15 (1). pp. 33-43. ISSN 1557-7600 doi: 10.1089/jmf.2011.0006

Cook, A. G., Inkster, R. T., Martinez-Felipe, A., Ribes-Greus, A., Hamley, I. and Imrie, C. T. (2012) Synthesis and phase behaviour of a homologous series of polymethacrylate-based side-chain liquid crystal polymers. European Polymer Journal, 48 (4). pp. 821-829. ISSN 0014-3057 doi: 10.1016/j.eurpolymj.2012.01.021

Cook, J., Goodall, G. W., Khutoryanskaya, O. and Khutoryanskiy, V. V. (2012) Microwave-assisted hydrogel synthesis: a new method for crosslinking polymers in aqueous solutions. Macromolecular Rapid Communications, 33 (4). pp. 332-336. ISSN 1022-1336 doi: 10.1002/marc.201100742

Cook, M. T., Tzortzis, G., Charalampopoulos, D. and Khutoryanskiy, V. V. (2012) Microencapsulation of probiotics for gastrointestinal delivery. Journal of Controlled Release, 162 (1). pp. 56-67. ISSN 0168-3659 doi: 10.1016/j.jconrel.2012.06.003

Cortese-Knott, M. M., Rodriguez Mateos, A., Sansone, R., Kuhnle, G. G. C., Thasian-Sivarajah, S., Krenz, T., Horn, P., Krisp, C., Wolters, D., Heiß, C., Kröncke, K.-D., Hogg, N., Feelisch, M. and Kelm, M. (2012) Human red blood cells at work: identification and visualization of erythrocytic eNOS activity in health and disease. Blood, 120 (20). pp. 4229-4237. ISSN 0006-4971 doi: 10.1182/blood-2012-07-442277

Cortese-Krott, M., Rodriguez-Mateos, A., Kuhnle, G., Brown, G., Feelisch, M. and Kelm, M. (2012) A multi-level analytical approach for detection and visualization of intracellular NO production and nitrosation events using diaminofluoresceins. Free Radical Biology and Medicine, 53 (11). pp. 2146-2158. ISSN 0891-5849 doi: 10.1016/j.freeradbiomed.2012.09.008

Costabile, A., Fava, F., Roytio, H., Forssten, S. D., Olli, K., Klievink, J., Rowland, I. R., Ouwehand, A. C., Rastall, R. A., Gibson, G. R. and Walton, G. E. (2012) Impact of polydextrose on the faecal microbiota: a double-blind, crossover, placebo-controlled feeding study in healthy human subjects. British Journal of Nutrition, 108 (3). pp. 471-481. ISSN 1475-2662 doi: 10.1017/S0007114511005782

Cox, R., Su, T., Clough, H., Woodward, M. J. and Sherlock, C. (2012) Spatial and temporal patterns in antimicrobial resistance of Salmonella Typhimurium in cattle in England and Wales. Epidemiology and Infection, 140 (11). pp. 2062-2073. ISSN 1469-4409 doi: 10.1017/S0950268811002755

Cunningham, K., Claus, S. P., Lindon, J. C., Holmes, E., Everett, J. R., Nicholson, J. K. and Coen, M. (2012) Pharmacometabonomic characterization of xenobiotic and endogenous metabolic phenotypes that account for inter-individual variation in isoniazid-induced toxicological response. Journal of Proteome Research, 11 (9). pp. 4630-4642. ISSN 1535-3907 doi: 10.1021/pr300430u

Dallas, M. L., Yang, Z., Boyle, J. P., Boycott, H. E., Scragg, J. L., Milligan, C. J., Elies, J., Duke, A., Thireau, J., Reboul, C., Richard, S., Bernus, O., Steele, D. S. and Peers, C. (2012) Carbon monoxide induces cardiac arrhythmia via induction of the late Na+ current. American Journal of Respiratory and Critical Care Medicine, 186 (7). pp. 648-656. ISSN 1535-4970 doi: 10.1164/rccm.201204-0688OC

Das, D., Kannan, S., Maity, D. K. and Drew, M. G. B. (2012) Steric effects on uranyl complexation: synthetic, structural, and theoretical studies of carbamoyl pyrazole compounds of the uranyl(VI) ion. Inorganic Chemistry, 51 (8). pp. 4869-4876. ISSN 0020-1669 doi: 10.1021/ic300398a

Datta, S., Kumar Seth, D., Halder, S., Sheldrick, W. S., Mayer-Figge, H., Drew, M. G. B. and Bhattacharya, S. (2012) Mononuclear palladium and heterodinuclear palladium–ruthenium complexes of semicarbazone ligands: synthesis, characterization, and application in C–C cross-coupling reactions. RSC Advances, 2 (12). pp. 5254-5264. ISSN 2046-2069 doi: 10.1039/c2ra20105d

Deepika, G., Karunakaran, E., Hurley, C. R., Biggs, C. A. and Charalampopoulos, D. (2012) Influence of fermentation conditions on the surface properties and adhesion of Lactobacillus rhamnosus GG. Microbial Cell Factories, 11 (1). 116. ISSN 1475-2859 doi: 10.1186/1475-2859-11-116

Dehn, S., Castelletto, V., Hamley, I. W. and Perrier, S. (2012) Altering peptide fibrillization by polymer conjugation. Biomacromolecules, 13 (9). pp. 2739-2747. ISSN 1525-7797 doi: 10.1021/bm3007117

Dehsorkhi, A., Castelletto, V., Hamley, I. and Lindner, P. (2012) Influence of a non-ionic amphiphilic copolymer on the self-assembly of a peptide amphiphile that forms nanotapes. Soft Matter, 8 (33). pp. 8608-8615. ISSN 1744-683X doi: 10.1039/C2SM25990G

Delgado-Lista , J., Perez-Martinez , P., Garcia-Rios , A., Phillips , C., Hall, W., Gjelstad, I. M. F., Lairon, D., Saris, W., Kieć- Wilk , B., Karlström , B., Drevon, C., Blaak, E. E., Dembinska-Kieć, A., Risérus , U., Lovegrove, J., Roche, H. M. and Lopez-Miranda , J. (2012) A gene variation (rs12691) in the CCAT/enhancer building α modulates glucose metabolism in metabolic syndrome. Nutrition Metabolism and Cardiovascular Diseases. ISSN 0939-4753 doi: 10.1016/j.numecd.2011.09.008 (In Press)

Dewulf, E. M., Cani, P. D., Claus, S. P., Fuentes, S., Puylaert, P. G. B., Neyrinck, A. M., Bindels, L. B., de Vos, W. M., Gibson, G. R., Thissen, J.-P. and Delzenne, N. M. (2012) Insight into the prebiotic concept: lessons from an exploratory, double blind intervention study with inulin-type fructans in obese women. Gut. ISSN 1468-3288 doi: 10.1136/gutjnl-2012-303304

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Zamora-Ros, R., Knaze, V., Lujan-Barrosso, L., Kuhnle, G., Mulligan, A., Touillaud, M., Slimani, N., Romieu, I., Powell, N., Tumino, R., Peeters, P. H. M., de Magistris, S., Ricceri, F., Sonested, E., Drake, I., Hjartaker, A., Skie, G., Mouw, T., Wark, P. A., Domaguera, D., Bueno-de-Mesquigta, H. B., Ros, M., Molina, E., Sieri, S., Quiros, J. R., Huerta, J. M., Tjonneland, A., Halkjaer, J., Masala, G., Teucher, B., Kaaks, R., Travis, R. C., Dilis, V., Benetou, V., Trichopoulou, A., Amiano, P., Ardanaz, E., Boeing, H., Forster, H., Clavel-Chapelon, F., Fagherazzi, G., Perquier, F., Johansson, G., Johansson, I., Cassidy, A., Overvad, K. and Gonzales, C. A. (2012) Dietary intakes and food sources of phytoestrogens in the European Prospective Investigation into Cancer and Nutrition (EPIC) 24-hour dietary recall cohort. European Journal of Clinical Nutrition. . ISSN 0954-3007 doi: 10.1038/ejcn.2012.36 (In Press)

Zeng, Q., Messaoudani, M., Vlček, Jr., A. and Hartl, F. (2012) Electrochemical reductive deprotonation of an imidazole ligand in a bipyridine tricarbonyl rhenium(I) complex. European Journal of Inorganic Chemistry, 2012 (3). pp. 471-474. ISSN 1099-0682 doi: 10.1002/ejic.201101100 (Special issue: Coopertive & redox non-innocent ligands in directing organometallic reactivity (cluster issue))

Zhu, Z., Li, H., Liu, Z., Zhang, H., Botros, Y. Y., Stern, C. L., Sarjeant, A. A., Stoddart, J. F. and Colquhoun, H. M. (2012) Oligomeric pseudorotaxanes adopting infinite-chain lattice superstructures. Angewandte Chemie-International Edition, 51 (29). pp. 7231-7235. ISSN 1521-3773 doi: 10.1002/anie.201202513

2011

Aarset, K., Page, E. M. and Rice, D. A. (2011) The molecular structure of propylene sulphide (methylthiirane) by gas-phase electron diffraction and theoretical calculations: a molecule used in MOCVD. Journal of Molecular Structure, 1002 (1-3). pp. 19-23. ISSN 0022-2860 doi: 10.1016/j.molstruc.2011.06.032

Adamcik, J., Castelletto, V., Bolisetty, S., Hamley, I. W. and Mezzenga, R. (2011) Direct observation of time-resolved polymorphic states in the self-assembly of end-capped heptapeptides. Angewandte Chemie International Edition, 50 (24). pp. 5495-5498. ISSN 1433-7851 doi: 10.1002/anie.201100807

Al-Kandari, D. and Jukes, D. (2011) Incorporating HACCP into national food control systems - Analyzing progress in the United Arab Emirates. Food Control, 22 (6). pp. 851-861. ISSN 0956-7135 doi: 10.1016/j.foodcont.2010.10.013

Al-Khusaibi, M., Gordon, M., Lovegrove, J. and Niranjan, K. (2011) Provenance of the oil in par-fried french fries after finish frying. Journal of Food Science, 77 (1). E32-E36. ISSN 0022-1147 doi: 10.1111/j.1750-3841.2011.02460.x

Al-Zeyara, S. A., Jarvis, B. and Mackey, B. M. (2011) The inhibitory effect of natural microflora of food on growth of Listeria monocytogenes in enrichment broths. International Journal of Food Microbiology, 145 (1). pp. 98-105. ISSN 0168-1605 doi: 10.1016/j.ijfoodmicro.2010.11.036

AlSalah, A., O'Dell, S. D., Frost, G. S., Griffin, B. A., Lovegrove, J. A., Jebb, S. A. and Sanders, T. A. B. (2011) Interaction of PPARG Pro12Ala with dietary fat influences plasma lipids in subjects at cardiometabolic risk. Journal of Lipid Research, 52 (12). pp. 2298-2303. ISSN 0022-2275 doi: 10.1194/jlr.P019281

AlSaleh , A., O'Dell , S. D., Frost , G. S., Griffin , B. A., Lovegrove, J. A., Jebb , S. A. and Sanders , T. A. B. (2011) Single nucleotide polymorphisms at the ADIPOQ gene locus interact with age and dietary intake of fat to determine serum adiponectin in subjects at risk of the metabolic syndrome. American Journal of Clinical Nutrition, 94 (1). 262-269 . ISSN 0002-9165 doi: 10.3945/ajcn.111.014209

AlSaleha, A., Frost, G. S., Griffin, B. A., Lovegrove, J., Jebb, S. A., Sanders, T. A.B. and O'Dell, S. D. (2011) PPARγ2 gene Pro12Ala and PPARα gene Leu162Val single nucleotide polymorphisms interact with dietary intake of fat in determination of plasma lipid concentrations. Journal of Nutrigenetics and Nutrigenomics, 4 (6). pp. 354-366. ISSN 1661-6758 doi: 10.1159/000336362

Alañón, M. E., Castro-Vázquez, L., Díaz-Maroto, M. C., Hermosín-Gutiérrez, I., Gordon, M. H. and Pérez-Coello, M. S. (2011) Antioxidant capacity and phenolic composition of different woods used in cooperage. Food Chemistry, 129 (4). pp. 1584-1590. ISSN 0308-8146 doi: 10.1016/j.foodchem.2011.06.013

Alañón, M.E., Castro-Vázquez, L., Díaz-Maroto, M.C., Gordon, M. H. and Pérez-Coello, M.S. (2011) A study of the antioxidant capacity of oak wood used in wine ageing and the correlation with polyphenol composition. Food Chemistry, 128 (4). pp. 997-1002. ISSN 0308-8146 doi: 10.1016/j.foodchem.2011.04.005

Alexander, A., Denicolo, P. and Donyai, P. (2011) Purpose-Action-Results as a behavioural model: telling the story of pharmacy professionals’ continuing professional development. International Journal of Pharmacy Practice, 19 (S1). p. 13. ISSN 0961-7671

Anjum, M. F., Choudhary, S., Morrison, V., Snow, L. C., Mafura, M., Slickers, P., Ehricht, R. and Woodward, M. J. (2011) Identifying antimicrobial resistance genes of human clinical relevance within Salmonella isolated from food animals in Great Britain. Journal of Antimicrobial Chemotherapy, 66 (3). pp. 550-559. ISSN 0305-7453 doi: 10.1093/jac/dkq498

Arroyo, C., Cebrián, G., Mackey, B. M., Condón, S. and Pagán, R. (2011) Environmental factors influencing the inactivation of Cronobacter sakazakii by high hydrostatic pressure. International Journal of Food Microbiology, 147 (2). pp. 134-143. ISSN 0168-1605 doi: 10.1016/j.ijfoodmicro.2011.03.018

Avidor, N., Hedgeland, H., Held, G., Jardine, A. P., Allison, W., Ellis, J., Kravchuk, T. and Alexandrowicz, G. (2011) Highly proton-ordered water structures on oxygen precovered Ru{0001}. Journal of Physical Chemistry A, 115 (25). pp. 7205-7209. ISSN 1089-5639 doi: 10.1021/jp200221b

Barton, M., Turner, A. . T., Newens, K. J., Williams, C. M. and Thompson, A. K. (2011) Minimum recovery time between reactive hyperemia stimulus in the repeated measurement of brachial flow-mediated dilatation. Ultrasound in Medicine and Biology, 37 (6). pp. 879-883. ISSN 0301-5629

Bauer, C., Cramer, R. and Schuchhardt, J. (2011) Evaluation of peak-picking algorithms for protein mass spectrometry. In: Hamacher, M., Eisenacher, M. and Stephan, C. (eds.) Data mining in proteomics: from standards to applications. Methods in molecular biology, 696. Humana Press, USA, pp. 341-352. ISBN 9781607619864 doi: 10.1007/978-1-60761-987-1_22

Bauer, C., Kleinjung, F., Smith, C. J., Towers, M. W., Tiss, A., Chadt, A., Dreja, T., Beule, D., Al-Hasani, H., Reinert, K., Schuchhardt, J. and Cramer, R. (2011) Biomarker discovery and redundancy reduction towards classification using a multi-factorial MALDI-TOF MS T2DM mouse model dataset. BMC Bioinformatics, 12. 140. ISSN 1471-2105 doi: 10.1186/1471-2105-12-140

Becerra, R., Boganov, S. E., Krylova, I. V., Promyslov, V. M. and Walsh, R. (2011) A dramatic isotope effect in the reaction of ClSiH with trimethylsilane-1-d: experimental evidence for intermediate complexes in silylene Si-H(D) insertion reactions. Organometallics, 30 (16). pp. 4225-4227. ISSN 1520-6041 doi: 10.1021/om200411x

Becerra, R., Cannady, J. P. and Walsh, R. (2011) Time-resolved gas-phase kinetic, quantum chemical, and RRKM studies of reactions of silylene with alcohols. Journal of Physical Chemistry A, 115 (17). pp. 4231-4240. ISSN 1089-5639 doi: 10.1021/jp111750v

Bennett, E. J., Roberts, J. A. and Wagstaff, C. (2011) The role of the pod in seed development: strategies for manipulating yield. New Phytologist, 190 (4). pp. 838-853. ISSN 0028-646X doi: 10.1111/j.1469-8137.2011.03714.x

Benning, R. K., Osborn, H. M. I. and Turkson, A. (2011) Regioselective Beckmann rearrangements of furanoside and pyranoside-derived oximes. Tetrahedron: Asymmetry, 22 (1). pp. 109-116. ISSN 0957-4166 doi: 10.1016/j.tetasy.2010.11.031

Bhowmik, P., Drew, M. G. B. and Chattopadhyay, S. (2011) Synthesis and characterization of nickel(II) and copper(II) complexes with tetradentate Schiff base ligands. Inorganica Chimica Acta, 366 (1). pp. 62-67. ISSN 00201693 doi: 10.1016/j.ica.2010.10.010

Bindschedler, L. V. and Cramer, R. (2011) Fully automated software solution for protein quantitation by global metabolic labeling with stable isotopes. Rapid Communications in Mass Spectrometry, 25 (11). pp. 1461-1471. ISSN 1097-0231 doi: 10.1002/rcm.4872

Bindschedler, L. V., Smith, C. J. and Cramer, R. K. (2011) Quantitative plant proteomics using hydroponic isotope labeling of entire plants (HILEP). In: Ivanov, A. R. and Lazarev, A. V. (eds.) Sample preparation in biological mass spectrometry. Springer, New York. ISBN 9789400707580

Bindschedler, L. V. and Cramer, R. (2011) Quantitative plant proteomics. PROTEOMICS, 11 (4). pp. 756-775. ISSN 1615-9861 doi: 10.1002/pmic.201000426

Bindschedler, L. V., McGuffin, L. J., Burgis, T. A., Spanu, P. D. and Cramer, R. (2011) Proteogenomics and in silico structural and functional annotation of the barley powdery mildew Blumeria graminis f. sp. hordei. Methods, 54 (4). pp. 432-441. ISSN 1046-2023 doi: 10.1016/j.ymeth.2011.03.006

Biswas, A., Drew, M., Ribas, J., Diaz, C. and Ghosh, A. (2011) Synthesis, crystal structures and magnetic properties of a phenoxo-bridged dinuclear Cu(II) complex and a dicyanamide bridged novel molecular rectangle based on it. European Journal of Inorganic Chemistry, 2011 (15). pp. 2405-2412. ISSN 1434-1948 doi: 10.1002/ejic.201100067

Biswas, A., Drew, M. G. B., Ribas, J., Diaz, C. and Ghosh, A. (2011) Synthesis, crystal structures and magnetic properties of two bis(μ-phenoxido)dicopper(II) complexes derived from reduced Schiff base ligands. Inorganica Chimica Acta, 379 (1). pp. 28-33. ISSN 0020-1693 doi: 10.1016/j.ica.2011.09.026

Biswas, A., Drew, M. G.B., Song, Y. and Ghosh, A. (2011) Effect of anionic co-ligands on structure and magnetic coupling of bis(μ-phenoxo-bridged dinuclear copper(II) complexes. Inorganica Chimica Acta, 376 (1). pp. 422-427. ISSN 0020-1693 doi: 10.1016/j.ica.2011.07.005

Biswas, R., Drew, M. G. B., Estarellas, C., Frontera, A. and Ghosh, A. (2011) Synthesis and crystal structures of μ-oxido- and μ-hydroxido-bridged dinuclear iron(III) complexes with an N2O donor ligand - a theoretical study on the influence of weak forces on the Fe-O-Fe bridging angle. European Journal of Inorganic Chemistry, 2011 (16). pp. 2558-2566. ISSN 1434-1948 doi: 10.1002/ejic.201100032

Biswas, S., Naiya, S., Drew, M. G. B., Estarellas, C., Frontera, A. and Ghosh, A. (2011) Trinuclear and tetranuclear adduct formation between sodium perchlorate and copper(II) complexes of salicylaldimine type ligands: structural characterization and theoretical investigation. Inorganica Chimica Acta, 366 (1). pp. 219-226. ISSN 0020-1693 doi: 10.1016/j.ica.2010.11.005

Blencowe, C. A., Russell, A. T., Greco, F., Hayes, W. and Thornthwaite, D. W. (2011) Self-immolative linkers in polymeric delivery systems. Polymer Chemistry, 2 (4). pp. 773-790. ISSN 1759-9954 doi: 10.1039/C0PY00324G

Bowen, J. and Gosney, M. A. (2011) Breast cancer in older people. GM Midlife and Beyond, 41 (12). pp. 643-648.

Bravo, I., Diaz-de-Mera, Y., Aranda, A., Moreno, E., Nutt, D. and Marston, G. (2011) Radiative efficiencies for fluorinated esters: indirect global warming potentials of hydrofluoroethers. Physical Chemistry Chemical Physics, 13 (38). pp. 17185-17193. ISSN 1463-9076 doi: 10.1039/C1CP21874C

Bravo, I., Marston, G., Nutt, D. and Shine, K. (2011) Radiative efficiencies and global warming potentials using theoretically determined absorption cross-sections for several hydrofluoroethers (HFEs) and hydrofluoropolyethers (HFPEs). Journal of Quantitative Spectroscopy & Radiative Transfer, 112 (12). pp. 1967-1977. ISSN 0022-4073 doi: 10.1016/j.jqsrt.2011.05.001

Brennan, J. G. and Grandison, A. S., eds. (2011) Food processing handbook. Wiley-VCH, Weinheim, Germany, pp778. ISBN 9783527324682

Brennan, J. G. and Grandison, A. S. (2011) Separations in food processing part 1. In: Brennan, J. G. and Grandison, A. S. (eds.) Food Processing Handbook. Wiley-VCH, Weinheim, Germany. ISBN 9783527324682

Brouwer, A., Hill, A. and Woodward, M. J. (2011) What makes a Salmonella strain epidemic? An expert opinion workshop. Veterinary Record, 168 (4). 98. ISSN 2042-7670 doi: 10.1136/vr.c5429

Bucci, G., Mochida, S. and Stephens, G. J. (2011) Inhibition of synaptic transmission and G protein modulation by synthetic CaV2.2 Ca2+ channel peptides. Journal of Physiology, 589 (13). pp. 3085-3101. ISSN 0022-3751 doi: 10.1113/jphysiol.2010.204735

Burattini, S., Greenland, B. W., Hayes, W., Mackay, M. E.,, Rowan, S. J. and Colquhoun, H. M. (2011) A supramolecular polymer based on tweezer-type pi-pi stacking interactions: molecular design for healability and enhanced toughness. Chemistry of Materials, 23 (1). pp. 6-8. ISSN 1520-5002 doi: 10.1021/cm102963k

Burland, P. A., Osborn, H. M. I. and Turkson, A. (2011) Synthesis and glycosidase inhibitory profiles of functionalised morpholines and oxazepanes. Bioorganic & Medicinal Chemistry, 19 (18). pp. 5679-5692. ISSN 0968-0896 doi: 10.1016/j.bmc.2011.07.019

Castelletto, V., Cheng, G. and Hamley, I. (2011) Amyloid peptides incorporating a core sequence from the amyloid beta peptide and gamma amino acids: relating bioactivity to self-assembly. Chemical Communications, 47. pp. 12470-12472. ISSN 1359-7345 doi: 10.1039/c1cc15493a

Castelletto, V., Cheng, G., Greenland, B. W., Hamley, I. W. and Harris, P. J. F. (2011) Tuning the self-assembly of the bioactive dipeptide L-carnosine by incorporation of a bulky aromatic substituent. Langmuir, 27 (6). pp. 2980-2988. ISSN 0743-7463 doi: 10.1021/la104495g

Castelletto, V., Moulton, C. M., Cheng, G., Hamley, I. W., Hicks, M. R., Rodger, A., López-Pérez, D. E., Revilla-López-Pérez, G. and Alemán, C. (2011) Self-assembly of Fmoc-tetrapeptides based on the RGDS cell adhesion motif. Soft Matter, 7 (24). pp. 11405-11415. ISSN 1744-683X doi: 10.1039/C1SM06550E

Castelletto, V., Hamley, I. W., Cenker, C., Olsson, U., Adamcik, J., Mezzenga, R., Miravet, J. F., Escuder, B. and Rodríguez-Llansola, F. (2011) Influence of end-capping on the self-assembly of model amyloid peptide fragments. Journal of Physical Chemistry B, 115 (9). pp. 2107-2116. ISSN 1520-6106 doi: 10.1021/jp111168s

Champagne, C. P., Ross, R. P., Saarela, M., Hansen, K. F. and Charalampopoulos, D. (2011) Recommendations for the viability assessment of probiotics as concentrated cultures and in food matrices. International Journal of Food Microbiology, 149 (3). pp. 185-193. ISSN 0168-1605 doi: 10.1016/j.ijfoodmicro.2011.07.005

Chapman, C. M. C., Gibson, G. R. and Rowland, I. (2011) Health benefits of probiotics: are mixtures more effective than single strains? European Journal of Nutrition, 50 (1). pp. 1-17. ISSN 1436-6215 doi: 10.1007/s00394-010-0166-z

Chapman, C. M., Gibson, G. R. and Rowland, I. (2011) Health benefits of probiotics: are mixtures more effective than single strains? European Journal of Nutrition, 50 (1). pp. 1-17. ISSN 1436-6207 doi: 10.1007/s00394-010-0166-z

Charoenwong, D., Andrews, S. and Mackey, B. (2011) Role of rpoS in the Development of Cell Envelope Resilience and Pressure Resistance in Stationary-Phase Escherichia coli. Applied and Environmental Microbiology, 77 (15). pp. 5220-5229. ISSN 0099-2240 doi: 10.1128/AEM.00648-11

Chen, L., Pont, G., Morris, K., Lotze, G., Squires, A., Serpell, L. C. and Adams, D. J. (2011) Salt-induced hydrogelation of functionalised-dipeptides at high pH. Chemical Communications, 44 (47). pp. 12071-12073. ISSN 1359-7345 doi: 10.1039/C1CC15474E

Cheng, G., Krasel, C., Zhou, H. G., Chappell, D. and Hamley, I. W. (2011) Genetic expression of an amyloid peptide fragment and analysis of formylated products. Organic Letters, 13 (10). pp. 2572-2575. ISSN 1523-7060 doi: 10.1021/ol1028145

Cheng, G., Castelletto, V., Jones, R. R., Connon, C. J. and Hamley, I. W. (2011) Hydrogelation of self-assembling RGD-based peptides. Soft Matter, 7 (4). pp. 1326-1333. ISSN 1744-683X doi: 10.1039/C0SM00408A

Chove, L. M., Grandison, A. S. and Lewis, M. J. (2011) Comparison of methods for analysis of proteolysis by plasmin in milk. Journal of Dairy Research, 78 (2). pp. 184-190. ISSN 0022-0299 doi: 10.1017/S0022029911000094

Chowdhury, N. S., Seth, D. K., Drew, M. G.B. and Bhattacharya, S. (2011) Ruthenium mediated C–H activation of benzaldehyde thiosemicarbazones: Synthesis, structure and, spectral and electrochemical properties of the resulting complexes. Inorganica Chimica Acta, 372 (1). pp. 183-190. ISSN 00201693 doi: 10.1016/j.ica.2011.02.008

Claus, S. P., Ellero, S. L., Berger, B., Krause, L., Bruttin, A., Molina, J., Paris, A., Want, E. J., de Waziers, I., Cloarec, O., Richards, S. E., Wang, Y., Dumas, M.-E., Ross, A., Rezzi, S., Kochhar, S., Van Bladeren, P., Lindon, J. C., Holmes, E. and Nicholson, J. K. (2011) Colonization-induced host-gut microbial metabolic interaction. mBio, 2 (2). e00271-10. ISSN 2150-7511 doi: 10.1128/mBio.00271-10

Clifton, L. A., Sanders, M. R., Castelletto, V., Rogers, S. E., Heenan, R. K., Neylon, C., Frazier, R. and Green, R. J. (2011) Puroindoline-a, a lipid binding protein from common wheat, spontaneously forms prolate protein micelles in solution. Physical Chemistry Chemical Physics, 13 (19). pp. 8881-8888. ISSN 1463-9076 doi: 10.1039/c0cp02247k

Clifton, L. A., Sanders, M. R., Hughes, A. V., Neylon, C., Frazier, R. A. and Green, R. J. (2011) Lipid binding interactions of antimicrobial plant seed defence proteins: puroindoline-a and β-purothionin. Physical Chemistry Chemical Physics, 13 (38). pp. 17153-17162. ISSN 1463-9076 doi: 10.1039/c1cp21799b

Cobb, A. (2011) General aspects of organocatalytic cyclizations. In: Mahrwald, R. (ed.) Enantioselective Organocatalyzed Reactions II: Asymmetric C-C Bond Formation Processes. Springer, pp. 1-40. ISBN 9789048138661

Conde, E., Gordon, M. H., Moure, A. and Dominguez, H. (2011) Effects of caffeic acid and bovine serum albumin in reducing the rate of development of rancidity in oil-in-water and water-in-oil emulsions. Food Chemistry, 129 (4). pp. 1652-1659. ISSN 0308-8146 doi: 10.1016/j.foodchem.2011.06.027

Conde, E., Moure, A., Dominguez, H., Gordon, M. and Parajo, J. C. (2011) Purified phenolics from hydrothermal treatments of biomass: ability to protect sunflower bulk oil and model food emulsions from oxidation. Journal of Agricultural and Food Chemistry, 59 (17). pp. 9158-9165. ISSN 0021-8561 doi: 10.1021/jf2016545

Cook, M. T., Tzortzis, G., Charalampopoulos, D. and Khutoryanskiy, V. V. (2011) Production and evaluation of dry alginate-chitosan microcapsules as an enteric delivery vehicle for probiotic bacteria. Biomacromolecules, 12 (7). pp. 2834-2840. ISSN 1525-7797 doi: 10.1021/bm200576h

Copeland, G., Ghosh, M. V., Shallcross, D. E., Percival, C. J. and Dyke, J. M. (2011) A study of the alkene-ozone reactions, 2,3-dimethyl 2-butene + O3 and 2-methyl propene + O3, with photoelectron spectroscopy: measurement of product branching ratios and atmospheric implications. Physical Chemistry Chemical Physics, 13 (39). pp. 17461-17473. ISSN 1463-9076 doi: 10.1039/C1CP21922G

Copeland, G., Ghosh, M. V., Shallcross, D. E., Percival, C. J. and Dyke, J. M. (2011) A study of the ethene-ozone reaction with photoelectron spectroscopy: measurement of product branching ratios and atmospheric implications. Physical Chemistry Chemical Physics, 13 (33). pp. 14839-14847. ISSN 1463-9076 doi: 10.1039/C0CP03004J

Costabile, A., Sanghi, S., Martin-Palaez, S., Mueller-Harvey, I., Gibson, G. R., Rastall, R. A. and Klinder, A. (2011) Inhibition of Salmonella Typhimurium by tannins in vitro. Journal of Food, Agriculture & Environment, 9 (1). pp. 119-124. ISSN 1459-0263

Cottell, J. L., Webber, M. A., Coldham, N. G., Taylor, D. L., Cerdeno-Tarraga, A. M., Hauser, H., Thomson, N. R., Woodward, M. and Piddock, L. J. V. (2011) Complete sequence and molecular epidemiology of IncK epidemic plasmid encoding bla(CTX-M-14). Emerging Infectious Diseases, 17 (4). pp. 645-652. ISSN 1080-6040 doi: 10.3201/eid1704.101009

Cramer, R. (2011) Editorial for “Advances in Biological Mass Spectrometry and Proteomics”. Methods, 54 (4). pp. 349-350. ISSN 1046-2023 doi: 10.1016/j.ymeth.2011.07.007

Cysneiros, D., Banks, C. J., Heaven, S. and Karatzas, K.-A. G. (2011) The role of phase separation and feed cycle length in leach beds coupled to methanogenic reactors for digestion of a solid substrate (Part 2): Hydrolysis, acidification and methanogenesis in a two-phase system. Bioresource Technology, 102 (16). pp. 7393-7400. ISSN 0960-8524 doi: 10.1016/j.biortech.2011.05.042

Dajanta, K., Apichartsrangkoon, A., Chukeatirote, E. and Frazier, R. A. (2011) Free-amino acid profiles of thua nao, a Thai fermented soybean. Food Chemistry, 125 (2). pp. 342-347. ISSN 0308-8146 doi: 10.1016/j.foodchem.2010.09.002

Dallas, M. L., Boyle, J. P., Milligan, C. J., Sayer, R., Kerrigan, T. L., McKinstry, C., Lu, P., Mankouri, J., Harris, M., Scragg, J. L., Pearson, H. A. and Peers, C. (2011) Carbon monoxide protects against oxidant-induced apoptosis via inhibition of Kv2.1. FASEB Journal, 25 (5). pp. 1519-1530. ISSN 0892-6638 doi: 10.1096/fj.10-173450

Datta, S., Drew, M. G. B. and Bhattacharya, S. (2011) Synthesis, structure and electrochemical properties of some thiosemicarbazone complexes of ruthenium. Indian Journal of Chemistry Section A, 50 (9-10). pp. 1403-1409. ISSN 0975-0975

Davis, F. J. and Mitchell, G. R. (2011) Polymeric materials for rapid manufacturing. In: Bártolo, P. J. (ed.) Stereolithography: materials, processes and applications. Springer, pp. 113-139. ISBN 9780387929033 doi: 10.1007/978-0-387-92904-0_5

De, S., Chowdhury, S., Drew, M. G. B. and Datta, D. (2011) Effect of an ancillary ligand on single helix-double helix interconversion in copper complexes. Copper(I)-water bond. Indian Journal of Chemistry Section A: inorganic, bio-inorganic, physical, theoretical & analytical Chemistry, 50 (2). pp. 171-175. ISSN 0376-4710

Deepika, G., Rastall, R. A. and Charalampopoulos, D. (2011) Effect of food models and low-temperature storage on the adhesion of Lactobacillus rhamnosus GG to Caco-2 cells. Journal of Agricultural and Food Chemistry, 59 (16). pp. 8661-8666. ISSN 0021-8561 doi: 10.1021/jf2018287

Dehsorkhi, A., Castelletto, V., Hamley, I. and Harris, P. (2011) Multiple hydrogen bonds induce formation of nanoparticles with internal microemulsion structure by an amphiphilic copolymer. Soft Matter, 7. pp. 10116-10121. ISSN 1744-683X doi: 10.1039/C1SM06267K

Delgado-Lista, J., Perez-Martinez, P., Philips, C. M., Williams, C. M., Gulseth, H. L., Helal, O., Blaak, E. E., Kiec-Wilk, B., Basu, S., Drevon, C. A., Defoort, C., Saris, W. H., Wybranska, I., Riserus, U., Lovegrove, J. A., Roche, H. M., Lopez-Miranda, J. and Garcia-Rios, A. (2011) Pleiotropic effects of TCF7L2 gene variants and its modulation in the metabolic syndrome: from the LIPGENE study. Atherosclerosis, 214 (1). pp. 110-116. ISSN 0021-9150 doi: 10.1016/j.atherosclerosis.2010.10.027

Dennis, S., Jaafari, N., Cimarosti, H., Hanley, J. G., Henley, J. M. and Mellor, J. R. (2011) Oxygen/Glucose deprivation induces a reduction in synaptic AMPA receptors on hippocampal CA3 neurons mediated by mGluR1 and adenosine A3 receptors. The Journal of Neuroscience, 31 (33). pp. 11941-11952. ISSN 1529-2401 doi: 10.1523/JNEUROSCI.1183-11.2011

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Donyai, P., Denicolo, P. and Alexander, A. (2011) Continuing Professional Development for pharmacy professionals’ revalidation: results of an experimental study. International Journal of Pharmacy Practice, 19 (S1). p. 37. ISSN 0961-7671

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Cambridge Enterprise Ltd (2011) Immunoassays, methods for carrying out immunoassays, immunoassay kits and method for manufacturing immunoassay kits. WO/2011/117579. doi: WO/2011/117579

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Eralp, T., Cornish, A., Shavorskiy, A. and Held, G. (2011) The study of chiral adsorption systems using synchrotron- based structural and spectroscopic techniques: stereospecific adsorption of serine on Au-modified chiral Cu{531} surfaces. Topics in Catalysis, 54 (19-20). pp. 1414-1428. ISSN 1022-5528 doi: 10.1007/s11244-011-9757-z

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Falchero, L., Brown, R., Hanley, S., Karp, A., Shield, I. and Mueller-Harvey, I. (2011) The structural diversity of condensed tannins in willows (salix spp.): a frist screening to improve the nutritional quality of ruminant products. Advances in Animal Biosciences, 2 (2). p. 410. ISSN 2040-4719

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Fernandes, A. S., Cabral, M. F., Costa, J., Castro, M., Delgado, R., Drew, M. G.B. and Félix, V. (2011) Two macrocyclic pentaaza compounds containing pyridine evaluated as novel chelating agents in copper(II) and nickel(II) overload. Journal of Inorganic Biochemistry, 105 (3). pp. 410-419. ISSN 0162-0134 doi: 10.1016/j.jinorgbio.2010.11.014

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Gonzalez-Gonzalez, C. R., Tuohy, K. M. and Jauregi, P. (2011) Production of angiotensin-I-converting enzyme (ACE) inhibitory activity in milk fermented with probiotic strains: Effects of calcium, pH and peptides on the ACE-inhibitory activity. International Dairy Journal, 21 (9). pp. 615-622. ISSN 0958-6946 doi: 10.1016/j.idairyj.2011.04.001

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Gosney, M. A. (2011) Response to: Are we teaching our students what they need to know about ageing? Results from the UK National Survey of Undergraduate Teaching in Ageing and Geriatric Medicine. Age and ageing, 40 (1). p. 139. ISSN 1468-2834 doi: 10.1093/ageing/afq143

Grandison, A. S. (2011) Irradiation. In: Brennan, J. G. and Grandison, A. S. (eds.) Food Processing Handbook. Wiley-VCH, Weinheim, Germany, pp. 153-178. ISBN 9783527324682

Grandison, A. S. (2011) Postharvest handling and preparation of foods for processing. In: Brennan, J. G. and Grandison, A. S. (eds.) Food Processing Handbook. Wiley-VCH, Weinheim, Germany, pp. 1-30. ISBN 9783527324682

Grishina, A., Kulikova, I., Alieva, L., Dodson, A., Rowland, I. and Jin, J. (2011) Antigenotoxic effect of kefir and ayran supernatants on fecal water-induced DNA damage in human colon cells. Nutrition and Cancer, 63 (1). pp. 73-79. ISSN 1532-7914 doi: 10.1080/01635581.2010.516873

Guarner, F., Sanders, M. E., Gibson, G., Klaenhammer , T., Cabana, M., Scott, K., Reid, G., Delzenne, N. M., Fahey, G. and Hill, C. (2011) Probiotic and prebiotics claims in Europe: Seeking a clear roadmap. British Journal of Nutrition, 106 (11). pp. 1765-1767. ISSN 1475-2662 doi: 10.1017/S0007114511002248

Gwyther, J., Lotze, G., Hamley, I. and Manners, I. (2011) Double-gyroid morphology of a polystyrene-block-poly(ferrocenylethylmethylsilane) diblock copolymer: a route to ordered bicontinuous nanoscale architectures. Macromolecular Chemistry and Physics, 212 (2). pp. 198-201. ISSN 1022-1352 doi: 10.1002/macp.201000496

Halford, N. G., Curtis, T. Y., Muttucumaru, N., Postles, J. and Mottram, D. S. (2011) Sugars in crop plants. Annals of Applied Biology, 158 (1). pp. 1-25. ISSN 1744-7248 doi: 10.1111/j.1744-7348.2010.00443.x

Hall, D. J., Khutoryanskaya, O. V. and Khutoryanskiy, V. V. (2011) Developing synthetic mucosa-mimetic hydrogels to replace animal experimentation in characterisation of mucoadhesive drug delivery systems. Soft Matter, 7 (20). pp. 9620-9623. ISSN 1744-683X doi: 10.1039/C1SM05929G

Hall, J. P., O'Sullivan, K., Naseer, A., Smith, J. A., Kelly, J. M. and Cardin, C. J. (2011) Structure determination of an intercalating ruthenium dipyridophenazine complex which kinks DNA by semiintercalation of a tetraazaphenanthrene ligand. Proceedings of the National Academy of Sciences, 108 (43). pp. 17610-17614. ISSN 1091-6490 doi: 10.1073/pnas.1108685108

Hamley, I. (2011) Biomimetic soft matter. Soft Matter, 7 (20). pp. 9533-9534. ISSN 1744-683X doi: 10.1039/c1sm90064a

Hamley, I. (2011) Self-assembly of amphiphilic peptides. Soft Matter, 7 (9). pp. 4122-4138. ISSN 1744-683X doi: 10.1039/c0sm01218a

Harbourne, N., Jacquier, J. C. and O'Riordan, D. (2011) Effects of addition of phenolic compounds on the acid gelation of milk. International Dairy Journal, 21 (3). pp. 185-191. ISSN 0958-6946 doi: 10.1016/j.idairyj.2010.10.003

Harwood, L. M., Lewis, F. W., Hudson, M. J., John, J. and Distler, P. (2011) The separation of americium(III) from europium(III) by two new 6,6'-bistriazinyl-2,2'-bipyridines in different diluents. Solvent Extraction and Ion Exchange, 29 (4). pp. 551-576. ISSN 0736-6299 doi: 10.1080/10496475.2011.556989

Hatew, B., Pellikaan, W. F., Hendriks, W. H., Mueller-Harvey, I. and Stringano, E. (2011) Effects of condensed tannin extracts from sainfoin (Onobrychis viciifolia Scop) on rumen in vitro methane production and fermentation characteristics. Advances in Animal Biosciences, 2 (2). p. 526. ISSN 2040-4719 doi: http://journals.cambridge.org/action/displayIssue?decade=2010&jid=ABS&volumeId=2&issueId=02&iid=8351771

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Heath, P., Houston-Price, C. and Kennedy, O. B. (2011) Increasing food familiarity without the tears. A role for visual exposure? Appetite, 57 (3). pp. 832-838. ISSN 0195-6663 doi: 10.1016/j.appet.2011.05.315

Hebels, D. G.A.J., Sveje, K. M., de Kok, M. C., van Herwijnen, M. H.M., Kuhnle, G. G.C., Engels, L. G.J.B., Vieugels-Simon, C. B.E. M., Mares, W. G.N., Pierik, M., Masclee, A. A.M., Kleinjans, J. C.S. and de Kok, T. M.C.M. (2011) N-nitroso compound exposure-associated transcriptomic profiles are indicative of an increased risk for colorectal cancer. Cancer Letters, 77 (15). pp. 5220-5229. ISSN 0304-3835 doi: 10.1016/j.canlet.2011.05.007

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Held, G. (2011) Low-energy electron diffraction: crystallography of surfaces and interfaces. In: Schafer, R. and Schmidt, P. C. (eds.) Methods in Physical Chemistry. Wiley-VCH , Weinheim, pp. 631-649. ISBN 9783527327454

Held, G. (2011) Low-energy electron diffraction(LEED). In: Friedbacher, G. and Bubert, H. (eds.) Surface and thin film analysis: a compendium of principles, instrumentation, and applications, 2nd Edition. Wiley, Weinheim. ISBN 9783527320479

Hernandez-Hernandez, O., Côté, G. L., Kolida, S., Rastall, B. and Sanz, M. L. (2011) In vitro fermentation of alternansucrase raffinose-derived oligosaccharides by human gut bacteria. Journal of Agricultural and Food Chemistry, 59 (20). pp. 10901-10906. ISSN 0021-8561 doi: 10.1021/jf202466s

Hernandez-Hernandez, O., Sanz, M. L., Kolida, S., Rastall, B. and Moreno, F. J. (2011) In vitro fermentation by human gut bacteria of proteolytically digested caseinomacropeptide nonenzymatically glycosylated with prebiotic carbohydrates. Journal of Agricultural and Food Chemistry, 59 (22). pp. 11949-11955. ISSN 0021-8561 doi: 10.1021/jf203576g

Holzhacker, C., Standfest-Hauser, C. M., Puchberger, M., Mereiter, K., Veiros, L. F. ., Calhorda, M. J., Carvalho, M. D., Ferreira, L. P., Godinho, M., Hartl, F. and Kirchner, K. (2011) Reversible addition of CO to coordinatively unsaturated high-spin iron(II) complexes. Organometallics, 30 (24). pp. 6587-6601. ISSN 1520-6041 doi: 10.1021/om200711q

Honda, H., Gibson, G. R., Farmer, S., Keller, D. and McCartney, A. L. (2011) Use of a continuous culture fermentation system to investigate the effect of GanedenBC30 (Bacillus coagulans GBI-30, 6086) supplementation on pathogen survival in the human gut microbiota. Anaerobe, 17 (1). pp. 36-42. ISSN 1075-9964 doi: 10.1016/j.anaerobe.2010.12.006

Honda, H., Hoyles, L., Gibson, G. R., Farmer, S., Keller, D. and McCartney, A. L. (2011) Impact of GanedenBC30 (Bacillus coagulans GBI-30, 6086) on population dynamics of the human gut microbiota in a continuous culture fermentation system. International Journal of Probiotics and Prebiotics, 6 (1). pp. 65-72. ISSN 1555-1431

Hussain, I., Bell, A. E. and Grandison, A. S. (2011) Comparison of the rheology of mozzarella-type curd made from buffalo and cows’ milk. Food Chemistry, 128 (2). pp. 500-504. ISSN 0308-8146 doi: 10.1016/j.foodchem.2011.03.069

Ikematsu , N., Dallas, M. L., Ross, F. A., Lewis , R. W., Rafferty , J. N., David , J. A., Surman, R., Peers, C., Hardie, D. G. and Evans, A. M. (2011) Phosphorylation of the voltage-gated potassium channel Kv2.1 by AMP-activated protein kinase regulates membrane excitability. Proceedings of the National Academy of Sciences of the United States of America, 108 (44). pp. 18132-18137. ISSN 0027-8424 doi: 10.1073/pnas.1106201108

Inness, V. L., Khoo, C., Gross, K. L., Hoyles, L., Gibson, G. R. and McCartney, A. L. (2011) Use of static batch culture systems to investigate the fermentation effects of selected oligosaccharides and fibres by the canine faecal microbiota. International Journal of Probiotics and Prebiotics, 6 (1). pp. 57-64. ISSN 1555-1431

Irmukhametova, G. S., Mun, G. A. and Khutoryanskiy, V. V. (2011) Thiolated mucoadhesive and PEGylated nonmucoadhesive organosilica nanoparticles from 3-Mercaptopropyltrimethoxysilane. Langmuir, 27 (15). pp. 9551-9556. ISSN 1520-5827 doi: 10.1021/la201385h

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Javid, N., Vogtt, K., Roy, S., Hirst, A. R., Hoell, A., Hamley, I. W., Ulijn, R. V. and Sefcik, J. (2011) Supramolecular structures of enzyme clusters. Journal of Physical Chemistry Letters, 2 (12). pp. 1395-1399. ISSN 1948-7185 doi: 10.1021/jz200446j

Jia, J., Frantz, N., Khoo, C., Gibson, G. R., Rastall, R. A. and McCartney, A. L. (2011) Investigation of the faecal microbiota of geriatric cats. Letters in Applied Microbiology, 53 (3). pp. 288-293. ISSN 1472-765X doi: 10.1111/j.1472-765X.2011.03105.x

Jia, J., Frantz, N., Khoo, C., Gibson, G. R., Rastall, R. A. and McCartney, A. L. (2011) Investigation of the faecal microbiota of kittens: monitoring bacterial succession and effect of diet. FEMS Microbiology Ecology, 78 (2). pp. 395-404. ISSN 1574-6941 doi: 10.1111/j.1574-6941.2011.01172.x

Jimenez Junca, C. A., Gumy, J. C., Sher, A. and Niranjan, K. (2011) Rheology of milk foams produced by steam injection. Journal of Food Science, 75 (9). E569-E575. ISSN 1750-3841 doi: 10.1111/j.1750-3841.2011.02387.x

Jin, J., Alimbetov, D., George, T., Gordon, M. H. and Lovegrove, J. A. (2011) A randomised trial to investigate the effects of acute consumption of a blackcurrant juice drink on markers of vascular reactivity and bioavailability of anthocyanins in human subjects. European Journal of Clinical Nutrition, 65. pp. 849-856. ISSN 0954-3007 doi: 10.1038/ejcn.2011.55

Kannan, S., Deb, S. B. and Drew, M. G. B. (2011) Synthesis, structural and emission studies of a bis (carbamoyl methyl) sulfone complex of uranyl nitrate. Inorganic Chemistry Communications, 14 (1). pp. 225-227. ISSN 1387-7003 doi: 10.1016/j.inoche.2010.10.028

Kar, P., Biswas, R., Drew, M. G.B., Ida, Y., Ishida, T. and Ghosh, A. (2011) Structure and magnetic properties of an unprecedented syn-antiμ-nitrito-1κO:2κO′ bridged Mn(iii)-salen complex and its isoelectronic and isostructural formate analogue. Dalton Transactions, 40 (13). pp. 3295-3304. ISSN 1364-5447 doi: 10.1039/c0dt01521k

Kar, P., Guha, P. M., Drew, M. G.B., Ishida, T. and Ghosh, A. (2011) Spin-canted antiferromagnetic phase transitions in alternating phenoxo- and carboxylato-bridged Mn(III)-salen complexes. European Journal of Inorganic Chemistry, 2011 (13). pp. 2075-2085. ISSN 1434-1948 doi: 10.1002/ejic.201001215

Kar, S., Drew, M. G.B. and Praminak, A. (2011) Formation of vesicles through solvent assisted self-assembly of hydrophobic pentapeptides: encapsulation and pH responsive release of dyes by the vesicles. Protein and Peptide Letters, 18 (9). pp. 886-895. ISSN 1875-5305 doi: 10.2174/092986611796011428

Karatzas, K. A. G. (2011) Assessing the microbial oxidative stress mechanism of ozone treatment through the responses of Escherichia coli mutants. Journal of Applied Microbiology, 111 (1). pp. 136-144. ISSN 1364-5072 doi: 10.1111/j.1365-2672.2011.05021.x

Khutoryanskiy, V. V. (2011) Advances in mucoadhesion and mucoadhesive polymers. Macromolecular Bioscience, 11 (6). pp. 748-764. ISSN 1616-5187 doi: 10.1002/mabi.201000388

Khutoryanskiy, V. V. (2011) Application of interpolymer complexation to coat solid and soft surfaces. In: 38th Annual Waterborne Symposium, 28 February - 4 March 2011, New Orleans, USA, pp. 212-218. (In Press)

Koley, P., Drew, M. G. B. and Pramanik, A. (2011) Salts responsive nanovesicles through π-stacking induced self-assembly of backbone modified tripeptides. Journal of Nanoscience and Nanotechnology, 11 (8). pp. 6747-6756. ISSN 1533-4880 doi: 10.1166/jnn.2011.4219

Kolida, S. and Gibson, G. (2011) Synbiotics in health and disease. Food Science and Technology , 2. pp. 373-393.

Koroleva, O. A. and Cramer, R. (2011) Single-cell proteomic analysis of glucosinolate-rich S-cells in Arabidopsis thaliana. Methods, 54 (4). pp. 413-423. ISSN 1046-2023 doi: 10.1016/j.ymeth.2011.06.005

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Kutner, A., Black, S., Beddow, H. and Almond, M. J. (2011) Characterisation of soils containing naturally occurring radioactive material (NORM) using in situ and rapid laboratory techniques. Case study: South Terras, Cornwall. RSC ECG Bulletin, January. pp. 10-12. ISSN 2040-1469

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Lewis, M. and Grandison, A. (2011) Separations in food processing part 2: membrane processing, ion exchange and electrodialysis. In: Brennan, J. G. and Grandison, A. S. (eds.) Food Processing Handbook. Wiley-VCH, Weinheim, Germany. ISBN 9783527324682

Lewis, M., Grandison, A., Lin, M.-J. and Tsioulpas, A. (2011) Ionic calcium and pH as predictors of stability of milk to UHT processing. Milchwissenschaft, 66 (2). pp. 197-200. ISSN 0026-3788

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Lovegrove, J. A. and Jackson, K. G. (2011) Functional foods and coronary heart disease. In: Saarela, M. (ed.) Functional Foods: Concept to Product. 2nd edition. Woodhead Publishing Ltd, Oxford, pp. 153-201. ISBN 9781845696900 doi: 10.1533/9780857092557

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