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The benefits of milk and dairy consumption: addressing misconceptions about dairy and vascular disease

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Elwood, P.C., Pickering, J.E., Livingstone, K. and Givens, I. ORCID: https://orcid.org/0000-0002-6754-6935 (2013) The benefits of milk and dairy consumption: addressing misconceptions about dairy and vascular disease. Bulletin of the International Dairy Federation (463). pp. 25-34. ISSN 0250-5118

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Item Type:Article
Refereed:Yes
Divisions:Interdisciplinary centres and themes > Centre for Food Security
Life Sciences > School of Agriculture, Policy and Development > Department of Animal Sciences > Animal, Dairy and Food Chain Sciences (ADFCS)- DO NOT USE
ID Code:32967
Publisher:International Dairy Federation
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